Modern Crop Protection Compounds

  • ID: 4457650
  • Book
  • 1776 Pages
  • John Wiley and Sons Ltd
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The leading reference on this topic has just got better. Building on the success of the previous two editions, all the chapters have been updated to reflect the latest developments in the field, and new chapters have been added on picolinic acids, oxathiapiprolin, flupyradifurone, and other topics.

This third edition presents the most important substance classes of modern agrochemicals, with one volume each for herbicides, fungicides, and insecticides. The international team of first–class authors from such renowned crop science companies as Bayer, Dow, Syngenta, and BASF, address all crucial aspects from the general chemistry and the mode of action to industrial–scale synthesis, as well as from the development of products and formulations to their application in the field.

A comprehensive and invaluable source of timely information for all of those working in modern biology, including genetics, biochemistry and chemistry, and for those in modern crop protection science, whether governmental authorities, researchers in agrochemical companies, scientists at universities, conservationists, or managers in organizations and companies involved in improvements to agricultural production.
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VOLUME I –

HERBICIDES

Overview

HRAC Classification of Herbicides and Resistance Development

Acetohydroxyacid Synthase Inhibitors (AHAS /

ALS)

Protoporphyrinogen–IX–Oxidase Inhibitors

Herbicides with Bleaching Properties

New Synthetic Auxin Mimics

Herbicides Disturbing the Synthesis of Very Long Chain Fatty Acids

Inhibitors of Cellulose Biosynthesis

Safeners for Herbicides

Genetically Modified Herbicide Resistant Crops

Microtubulin Assembly Inhibitors (Pyridines)

Acetyl–CoA Carboxylase Inhibitors

Photosynthesis Inhibitors: Regulatory Aspects, Re–Registration in Europe, Market Trends, and New Products

New Aspects of Plant Growth Regulators

VOLUME II –

FUNGICIDES

Overview

FRAC Mode of Action Classification and Resistance Risk of Fungicides

Fungicides Acting on Oxidative Phosphorylation

Fungicides Acting on Amino Acids and Protein Synthesis

Fungicides Acting on Signal Transduction

Fungicides Acting on Mitosis and Cell Division

Sterol Biosynthesis Inhibitors

Carboxylic Acid Amide (CAA) Fungicides

Fluopicolide: A New Anti–Oomycetes Fungicide

Melanin Synthesis in Cell Wall

Fungicides with Unknown Mode of Action

Recently Introduced Powdery Mildew Fungicides

Newest Aspects of Nucleic Acid Synthesis Inhibitors –

Metalaxyl–M

Host Plant Defence Inducers

Oxysterol binding protein Inhibitors (Oxathiapiprolin)

VOLUME III –

INSECTICIDES

Overview

IRAC: Insecticide Resistance, and Mode of Action Classification of Insecticides

Insect Moulting and Metamorphosis

Chitin Biosynthesis

Midgut –

Transgenic Crops expressing Bacillus thuringiensis Cry Proteins

Metabolic Processes

Nervous System

New Unknown Mode of Action

Nematicides

Insecticides Affecting Calcium Homeostasis

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Peter Jeschke
Matthias Witschel
Wolfgang Krämer
Ulrich Schirmer
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