Edible Oils in Dominican Republic

Retail value sales of edible oils are set to record double-digit growth in 2022. Inflationary pressures are a key contributor to this strong value increase, while volume sales are expected to decline in 2022. Overall, increases in the cost of raw materials, shipping costs, labour wages and energy have led to substantial price increases in all cooking ingredients and meals categories. On top of inflation driven by these factors, Russia’s invasion of Ukraine further exacerbated the situation.

The Edible Oils in Dominican Republic report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage: Corn Oil, Olive Oil, Other Edible Oil, Palm Oil, Rapeseed Oil, Soy Oil, Sunflower Oil.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Edible Oils market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.