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Food Stabilizers (Blends & Systems) Market by Source (Plant, Microbial, Seaweed, Synthetic & Animal), Application (Dairy, Bakery, Confectionery, Beverages, Convenience Foods, Meat, Sauces & Dressings), Function, and Region - Global Forecasts to 2023

  • ID: 4668359
  • Report
  • Region: Global
  • 213 Pages
  • Markets and Markets
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The Food Stabilizers Market is Projected to Grow at a CAGR of 4.0%, and Key Drivers Include Growing Consumption of Processed Food, Multifunctionality of Food Stabilizers, and Increased Use of Natural Ingredients

FEATURED COMPANIES

  • ADM
  • BASF
  • Cp Kelco
  • Hydrosol GmbH & Co. Kg
  • Kerry
  • Palsgaard
  • MORE

The food stabilizers (blends & systems) market is projected to grow at a CAGR of 4.0%, and the key drivers included growing consumption of processed food, the multifunctionality of food stabilizers, and the increased use of natural ingredients.

The food stabilizers (blends & systems) market is estimated at USD 2.3 billion in 2018, and projected to grow at a CAGR of 4.0%, to reach USD 2.8 billion by 2023. The growth of the food stabilizers (blends & systems) market is driven by the rising demand for healthier and natural food ingredients from the food industry. The key drivers for the market’s growth are the increase in consumption of processed food, the multi-functionality of food stabilizers, and the growth in the use of natural ingredients in foods, due to the increase in consumer awareness about healthy diets. The growing demand for food has resulted in an increased demand for food stabilizers. Europe is projected to dominate the food stabilizers market during the forecast period. The growing demand for food stabilizers for bakery products, beverages, and convenience food is expected to boost the demand for food stabilizers in the region. Health awareness among consumers, along with the growing R&D on natural ingredients for food & beverages, is expected to drive the market growth in the region. International regulations and quality standards related to food additives are the key restraints of the growth of the food stabilizers (blends & systems) market.

Dairy & dairy products led the market with the largest share in 2017.

On the basis of application, the food stabilizers (blends & systems) market was led by the dairy & dairy products segment. The increase in the consumption rate of functional food and economic development in the emerging markets of the Asia Pacific region; hence, the market for dairy & dairy products accounted for the largest share in 2017. In the food industry, the demand for dairy & dairy products is growing due to changing lifestyles and eating habits.

Plant-sourced stabilizers to be the fastest growing source of food stabilizers.

Based on source, the plant segment is projected to be the fastest-growing during the forecast period. This segment is rapidly growing; this is mainly due to the rise in demand for natural ingredient and increase in trend vegan food; hence, the demand for plant-sourced food stabilizers is increasing. Consumer perceives that plant-sourced food stabilizers add nutritional value to food products. Food & beverage manufacturers prefer plant-sourced food stabilizer to fulfill the consumer's demand for natural food additives.

High growth is expected in the Asia Pacific food stabilizers market.

Asia Pacific is projected to be the fastest-growing market for the period considered for this study, due to the increase in disposable income and rise in demand for processed food, along with the growing industrial base, leading to increased demand for food stabilizers in the region. In addition, the market is driven by the growing demand for beverages in developing countries such as India, China, Japan, and Australia. The food processing industry is growing rapidly in these countries due to the increasing demand for convenience food in this region. Consumer food preferences are changing, awareness about food additives is increasing, and consumers are willing to spend more money on naturally sourced food products. All these factors are fueling the growth of food stabilizers (blends & systems) market in the Asia Pacific region.

Break-up of Primaries:
By Company Type: Tier 1 - 30 %, Tier 2 - 25%, and Tier 3 - 45%
By Designation: C Level - 35%, D Level - 25%, and Others* - 40% 
By Region: North America - 20 %, Europe - 25%, Asia Pacific - 40% and RoW - 15%,
*Others include sales managers, marketing managers, and product managers.

Leading players profiled in this report:
Cargill
DowDuPont
Tate & Lyle
Kerry
CP Kelco
Palsgaard
Ashland
ADM
BASF
Ingredion
Hydrosol
Nexira

Research Coverage:
The report segments the food stabilizers on the basis of function, source, application, and region. In terms of insights, this report has focused on various levels of analyses—competitive landscape, end-use analysis, and company profiles —which together comprise and discuss views on the emerging & high-growth segments of the global food stabilizers, high-growth regions, countries, government initiatives, drivers, restraints, opportunities, and challenges.
Reasons to buy this report:
To get a comprehensive overview of the food stabilizers
To gain wide-ranging information about the top players in this industry, their product portfolios, and key strategies adopted by them
To gain insights about the major countries/regions in which the food stabilizers is flourishing

Note: Product cover images may vary from those shown
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FEATURED COMPANIES

  • ADM
  • BASF
  • Cp Kelco
  • Hydrosol GmbH & Co. Kg
  • Kerry
  • Palsgaard
  • MORE

1 Introduction
1.1 Objectives of the Study
1.2 Market Definition
1.2.1 Food Stabilizers
1.2.2 Food Stabilizer Blends
1.2.3 Food Stabilizer Systems
1.3 Study Scope
1.3.1 Markets Covered
1.4 Periodization Considered
1.5 Currency Considered
1.6 Units
1.7 Stakeholders

2 Research Methodology
2.1 Research Data
2.1.1 Secondary Data
2.1.2 Primary Data
2.1.2.1 Breakdown of Primaries
2.2 Market Size Estimation
2.3 Data Triangulation
2.4 Research Assumptions & Limitations
2.4.1 Assumptions
2.4.2 Limitations
2.5 Factor Analysis
2.5.1 Introduction
2.5.2 Demand-Side Analysis
2.5.2.1 Increasing Per Capita Income and Shift Towards Convenience Foods
2.5.2.2 Growing Consumer Consciousness Towards Healthy Food Products
2.5.2.3 Rise in Alcoholic Beverage Consumption in APAC and North America
2.5.3 Supply-Side Analysis
2.5.3.1 Research & Development for Better Customized Food Stabilizer Products
2.5.3.2 Changing Climatic Conditions to Impact the Use of Conventional Raw Materials

3 Executive Summary

4 Premium Insights
4.1 Attractive Opportunities in the Food Stabilizers Market
4.2 Food Stabilizers Market Share, By Function
4.3 Asia Pacific: Food Stabilizers Market, By Source & Country
4.4 Food Stabilizers Market, By Source
4.5 Food Stabilizers Market Share, By Key Country

5 Market Overview
5.1 Introduction
5.2 Market Dynamics
5.2.1 Drivers
5.2.1.1 Multifunctionality of Food Stabilizers in Various Food & Beverage Products
5.2.1.2 Increase in Demand for Customized Products
5.2.1.3 Growth in Demand for Naturally Sourced Ingredients
5.2.2 Restraints
5.2.2.1 Stringent International Quality Standards and Regulations
5.2.2.1.1 Legal Framework of Food & Beverage Additives in Singapore
5.2.3 Opportunities
5.2.3.1 Emerging Markets: New Growth Frontiers
5.2.3.2 Increase in Investments for Research & Development to Develop New Products
5.2.4 Challenges
5.2.4.1 Fluctuation in Prices of Raw Materials
5.2.4.2 Consumer Demand for Clean Label Products and Perception of Food Labeling Thereof

6 Industry Trends
6.1 Introduction
6.1.1 Types of Food Ingredients
6.1.2 Stabilizer Blends for Food Applications
6.2 Value Chain Analysis
6.3 Supply Chain
6.4 Pest Analysis
6.4.1 Political/Legal Factors
6.4.1.1 Governmental Regulations
6.4.2 Economic Factors
6.4.2.1 Economic Changes in the Global Market Directly Influence the Food Stabilizers Market
6.4.3 Social Factors
6.4.3.1 Consumer Demand for Clean Label and Natural Ingredients to Drive the Market
6.4.4 Technological Factors
6.4.4.1 Development of Innovative Stabilizing Blend and Systems for Product Efficiency
6.5 Porter’s Five Forces Analysis
6.5.1 Intensity of Competitive Rivalry
6.5.2 Bargaining Power of Suppliers
6.5.3 Bargaining Power of Buyers
6.5.4 Threat of Substitutes
6.5.5 Threat of New Entrants

7 Food Stabilizers Market, By Source
7.1 Introduction
7.2 Plant
7.2.1 Plant-Based Food Stabilizers are Widely Used in the Food & Beverage Industry Due to Its Nutritional Value and Wide Acceptance
7.3 Seaweed
7.3.1 Seaweed-Sourced Food Stabilizers Can Be Used as A Major Substitute to Plant-Based Or Synthetic-Based Food Stabilizers
7.4 Microbial
7.4.1 The Fluctuations in the Prices of Plant and Seaweed Based Food Stabilizer Have Provided Growth Opportunities to the Microbial-Sourced Food Stabilizers Market
7.5 Animal
7.5.1 Europe is the Largest Market for Animal Sourced Food Stabilizers
7.6 Synthetic
7.6.1 Synthetic Food Stabilizers Market is Driven By Increasing Demand in APAC Region

8 Food Stabilizers Market, By Function
8.1 Introduction
8.2 Texturizing
8.2.1 Texturizing Function Dominated the Food Stabilizers Market During the Forecast Period
8.3 Stabilizing
8.3.1 Stabilizing is Key Function of Food Stabilizers and Used to Stabilize Emulsion in Food Products
8.4 Moisture Retention
8.4.1 Europe Region Dominated the Moisture Retention Segment of Food Stabilizers Market in 2017
8.5 Other Functions
8.5.1 The Other Functions of Food Stabilizers Include Mouthfeel, Egg Replacement, and Synthesis Control

9 Food Stabilizers Market, By Application
9.1 Introduction
9.2 Dairy & Dairy Products
9.2.1 Dairy & Dairy Products Application Dominated the Food Stabilizers Market in 2017
9.3 Confectionery Products
9.3.1 Food Stabilizers Improve Nutritional Value, Consistency, Texture, Shape, Flavor, and Gelation of Confectionery Products
9.4 Convenience Foods
9.4.1 Europe Dominates the Connivance Foods Segment of Food Stabilizers Market
9.5 Bakery Products
9.5.1 Food Stabilizers Improve the Quality and Provide Desired Texture to the Bakery Products
9.6 Meat & Poultry Products
9.6.1 APAC Region to Drive Food Stabilizers Market With Application in Meat & Poultry Products
9.7 Beverages
9.7.1 Increasing Demand for Sports Drinks and Energy Drinks has Increased in the Market, Which, in Turn, has Increased the Demand for Stabilizers Used in Beverages
9.8 Sauces & Dressings
9.8.1 Europe Dominates the Food Stabilizers Market With the Applications in Sauces & Dressings
9.9 Others
9.9.1 Stabilizers Help to Improve Nutritional Value of Products

10 Food Stabilizers Market, By Region
10.1 Introduction
10.2 North America
10.2.1 US
10.2.1.1 The US Market Dominated the Global Food Stabilizers Markets in 2017
10.2.2 Canada
10.2.2.1 Increasing Wine Consumption to Drive the Food Stabilizers Market in Canada
10.2.3 Mexico
10.2.3.1 Increasing Commercialization of the Food Processing Industry is the Key Driver for the Food Stabilizers Market Growth in Mexico
10.3 Europe
10.3.1 France
10.3.1.1 France is the Largest Food Stabilizers Market in Europe
10.3.2 Germany
10.3.2.1 Increasing Health Conscious, is Expected to Drive the Market for Food Stabilizers in the Germany
10.3.3 UK
10.3.3.1 Presence of Major Players of Food Stabilizers in the Country to Drive Food Stabilizers Market in UK
10.3.4 Spain
10.3.4.1 Increasing Demand for Convenience Food With Better Appearance and Taste to Drive Food Stabilizers Market in Spain
10.3.5 Italy
10.3.5.1 Increasing Demand for Beverages to Drive Food Stabilizers Market Growth in Italy
10.3.6 Russia
10.3.6.1 Changing Food Preferences to Drive Food Stabilizers Market Growth in Russia
10.3.7 Netherlands
10.3.7.1 Increasing Disposable Income and Improved Standard of Living to Drive Food Stabilizers Market Growth in Netherlands
10.3.8 Rest of Europe
10.4 Asia Pacific
10.4.1 China
10.4.1.1 China is One of the Largest Markets for Food Stabilizers in APAC Region, With Significant Potential for Further Growth
10.4.2 Japan
10.4.2.1 The Japanese Market is Estimated to Be Positioned Second in the Asia Pacific Food Stabilizers Market
10.4.3 India
10.4.3.1 Convenience and Easy Availability, Coupled With Growing Disposable Incomes, Would Lead to an Increase in Buying Capability of Premium Ready to Eat Products to Drive the Food Stabilizers Market in India
10.4.4 Australia
10.4.4.1 The Growing Consumption of Food & Beverage Products has Resulted in an Increase in the Consumption of Raw Materials and Other Food Ingredients, to Drive the Australian Food Stabilizers Market
10.4.5 Rest of Asia Pacific
10.5 Rest of the World (RoW)
10.5.1 South America
10.5.1.1 Increasing Demand for Clean Label Food Additives is Expected to Drive the Food Stabilizers Market in South America
10.5.2 Middle East & Africa
10.5.2.1 Rising Population and Rapid Urbanization is Fueling the Demand for Processed Food Which is Key Driver for Food Stabilizers Market Growth in the Middle East

11 Competitive Landscape
11.1 Overview
11.2 Expansions & Investments
11.3 Mergers and Acquisitions
11.4 New Product Launches
11.5 Agreements & Joint Ventures

12 Company Profiles
(Business Overview, Products Offered, Recent Developments, SWOT Analysis, MnM View)*
12.1 Dowdupont
12.2 Cargill
12.3 Tate & Lyle
12.4 Palsgaard
12.5 ADM
12.6 Ashland
12.7 Cp Kelco
12.8 Kerry
12.9 Ingredion
12.10 Nexira
12.11 Hydrosol GmbH & Co. Kg
12.12 BASF

*Details on Business Overview, Products Offered, Recent Developments, SWOT Analysis, MnM View Might Not Be Captured in Case of Unlisted Companies.

13 Appendix
13.1 Discussion Guide
13.2 Knowledge Store: Subscription Portal
13.3 Available Customizations
13.4 Related Reports
13.5 Author Details

List of Tables
Table 1 USD Exchange Rates Considered, 2013–2017
Table 2 Food Stabilizers and Their Natural Sources
Table 3 Snapshot: Summary/Definition of Food Additives in Singapore
Table 4 Common Types of Food Ingredients and Their Applications
Table 5 Maximum Level of Different Stabilizers for Various Food Applications
Table 6 Composition of Various Stabilizer Blends in Ice Creams
Table 7 Top Five GDP Per Capita (Ppp) for Emerging Economies in Asia Pacific, 2017
Table 8 Food Stabilizers Market Size, By Source, 2016–2023 (USD Million)
Table 9 Food Stabilizers Market Size, By Source, 2016–2023 (KT)
Table 10 Plant Gums: Sources & Food Applications
Table 11 Plant-Sourced Food Stabilizers Market Size, By Region, 2016–2023 (USD Million)
Table 12 Plant-Sourced Food Stabilizers Market Size, By Region, 2016–2023 (KT)
Table 13 Seaweed E-Numbers and Their Uses
Table 14 Seaweed-Sourced Food Stabilizers Market Size, By Region, 2016–2023 (USD Million)
Table 15 Seaweed-Sourced Food Stabilizers Market Size, By Region, 2016–2023 (KT)
Table 16 Microbial-Sourced Food Stabilizers Market Size, By Region, 2016–2023 (USD Million)
Table 17 Microbial-Sourced Food Stabilizers Market Size, By Region, 2016–2023 (KT)
Table 18 Animal-Sourced Food Stabilizers Market Size, By Region, 2016–2023 (USD Million)
Table 19 Animal-Sourced Food Stabilizers Market Size, By Region, 2016–2023 (KT)
Table 20 Synthetic Food Stabilizers Market Size, By Region, 2016–2023 (USD Million)
Table 21 Synthetic Food Stabilizers Market Size, By Source, 2016–2023 (KT)
Table 22 Food Stabilizers Market Size, By Function, 2016–2023 (USD Million)
Table 23 Texturizing: Food Stabilizers Market Size, By Region, 2016–2023 (USD Million)
Table 24 Stabilizing: Food Stabilizers Market Size, By Region, 2016–2023 (USD Million)
Table 25 Moisture Retention: Food Stabilizers Market Size, By Region, 2016–2023 (USD Million)
Table 26 Other Functions: Food Stabilizers Market Size, By Region, 2016–2023 (USD Million)
Table 27 Application of Food Stabilizers
Table 28 Food Stabilizers Market Size, By Application, 2016-2023 (USD Million)
Table 29 Food Stabilizers Market Size, By Application, 2016-2023 (KT)
Table 30 Food Stabilizers for Dairy & Dairy Products Market Size, By Region, 2016-2023 (USD Million)
Table 31 Food Stabilizers for Dairy & Dairy Products Market Size, By Region, 2016-2023 (KT)
Table 32 Stabilizers Used in Areated Confections
Table 33 Food Stabilizers for Confectionery Products Market Size, By Region, 2016-2023 (USD Million)
Table 34 Food Stabilizers for Confectionery Products Market Size, By Region, 2016-2023 (KT)
Table 35 Food Stabilizers for Convenience Foods Market Size, By Region, 2016-2023 (USD Million)
Table 36 Food Stabilizers for Convenience Foods Market Size, By Region, 2016-2023 (KT)
Table 37 Food Stabilizers for Bakery Products Market Size, By Region, 2016-2023 (USD Million)
Table 38 Food Stabilizers for Bakery Products Market Size, By Region, 2016-2023 (KT)
Table 39 Food Stabilizers for Meat & Poultry Products Market Size, By Region, 2016-2023 (USD Million)
Table 40 Food Stabilizers for Meat & Poultry Products Market Size, By Region, 2016-2023 (KT)
Table 41 Food Stabilizers for Beverages Market Size, By Region, 2016-2023 (USD Million)
Table 42 Food Stabilizers for Beverages Market Size, By Region, 2016-2023 (KT)
Table 43 Hydrocolloids in Salad Dressings: Typical Dressing Formulae
Table 44 Food Stabilizers for Sauces & Dressings Market Size, By Region, 2016-2023 (USD Million)
Table 45 Food Stabilizers for Sauces & Dressings Market Size, By Region, 2016-2023 (KT)
Table 46 Food Stabilizers for Others Market Size, By Region, 2016-2023 (USD Million)
Table 47 Food Stabilizers for Others Market Size, By Region, 2016-2023 (KT)
Table 48 Food Stabilizers Market Size, By Region, 2016–2023 (USD Million)
Table 49 Food Stabilizers Market Size, By Region, 2016–2023 (KT)
Table 50 North America: Food Stabilizers Market Size, By Country, 2016–2023 (USD Million)
Table 51 North America: Food Stabilizers Market Size, By Country, 2016–2023 (KT)
Table 52 North America: Food Stabilizers Market Size, By Source, 2016–2023 (USD Million)
Table 53 North America: Food Stabilizers Market Size, By Source, 2016–2023 (KT)
Table 54 North America: Food Stabilizers Market Size, By Function, 2016–2023 (USD Million)
Table 55 North America: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 56 North America: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 57 US: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 58 US: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 59 Canada: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 60 Canada: Food Stabilizers Market Size, By Applications, 2016–2023 (KT)
Table 61 Mexico: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 62 Mexico: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 63 Major European Producers of Seaweed Extracts
Table 64 Europe: Food Stabilizers Market Size, By Country, 2016–2023 (USD Million)
Table 65 Europe: Food Stabilizers Market Size, By Country, 2016–2023 (KT)
Table 66 Europe: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 67 Europe: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 68 Europe: Food Stabilizers Market Size, By Function, 2016–2023 (USD Million)
Table 69 Europe: Food Stabilizers Market Size, By Source, 2016–2023 (USD Million)
Table 70 Europe: Food Stabilizers Market Size, By Source, 2016–2023 (KT)
Table 71 France: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 72 France: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 73 Germany: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 74 Germany: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 75 UK: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 76 UK: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 77 Spain: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 78 Spain: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 79 Italy: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 80 Italy: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 81 Russia: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 82 Russia: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 83 Netherlands: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 84 Netherlands: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 85 Rest of Europe: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 86 Rest of Europe: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 87 Asia Pacific: Food Stabilizers Market Size, By Country, 2016–2023 (USD Million)
Table 88 Asia Pacific: Food Stabilizers Market Size, By Country, 2016–2023 (KT)
Table 89 Asia Pacific: Food Stabilizers Market Size, By Source, 2016–2023 (USD Million)
Table 90 Asia Pacific: Food Stabilizers Market Size, By Source, 2016–2023 (KT)
Table 91 Asia Pacific: Food Stabilizers Market Size, By Function, 2016–2023 (USD Million)
Table 92 Asia Pacific: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 93 Asia Pacific: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 94 China: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 95 China: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 96 Japan: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 97 Japan: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 98 India: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 99 India: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 100 Australia: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 101 Australia: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 102 Rest of Asia Pacific: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 103 Rest of Asia Pacific: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 104 RoW: Food Stabilizers Market Size, By Region, 2016–2023 (USD Million)
Table 105 RoW: Food Stabilizers Market Size, By Region, 2016–2023 (KT)
Table 106 RoW: Food Stabilizers Market Size, By Source, 2016–2023 (USD Million)
Table 107 RoW: Food Stabilizers Market Size, By Source, 2016–2023 (KT)
Table 108 RoW: Food Stabilizers Market Size, By Function, 2016–2023 (USD Million)
Table 109 RoW: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 110 RoW: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 111 South America: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 112 South America: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 113 Middle East & Africa: Food Stabilizers Market Size, By Application, 2016–2023 (USD Million)
Table 114 Middle East & Africa: Food Stabilizers Market Size, By Application, 2016–2023 (KT)
Table 115 Food Stabilizers Market Ranking, 2017
Table 116 Expansions & Investments, 2012–2018
Table 117 Mergers and Acquisitions, 2012–2018
Table 118 New Product Launches, 2012–2018
Table 119 Agreements & Joint Ventures, 2012–2018

List of Figures
Figure 1 Food Stabilizers (Blends/Systems) Market Segmentation
Figure 2 Regional Segmentation
Figure 3 Food Stabilizers (Blends & Systems) Market: Research Design
Figure 4 Breakdown of Primary Interviews: By Company Type, Designation, and Region
Figure 5 Market Size Estimation: Bottom-Up Approach
Figure 6 Market Size Estimation Methodology: Top-Down Approach
Figure 7 Data Triangulation
Figure 8 Top 10 Economies Based on GDP (PPP), 2018 (USD Billion)
Figure 9 Global Middle-Class Consumption, By Region, 2015–2030 (Million)
Figure 10 Consumer Perception of Specific Nutrients’ Adequacy in Diets, 2013
Figure 11 Alcoholic Beverages Consumption Trend, 2013–2015 (Liter Per Capita)
Figure 12 Haryana: Interdependence of Guar Production and Rainfall, 2014 vs 2015
Figure 13 Dairy & Dairy Products to Dominate the Food Stabilizers Market, By Application, 2018 vs 2023 (USD Million)
Figure 14 Texturizing Segment to Dominate the Food Stabilizers Market, By Function, 2018 vs 2023 (USD Million)
Figure 15 Plant Segment to Dominate the Food Stabilizers Market, By Source, 2018 vs 2023 (USD Million)
Figure 16 Europe Was the Largest Food Stabilizers Market in 2017
Figure 17 Growing Awareness of Natural Food Ingredients to Drive the Food Stabilizers Market Growth
Figure 18 Texturizing Segment Dominated the Food Stabilizers Market in 2017
Figure 19 China Dominated the Asia Pacific Food Stabilizers Market in 2017
Figure 20 Plant-Sourced Food Stabilizers Dominated the Food Stabilizers Market in 2017
Figure 21 US and China Accounted for Major Shares of the Global Food Stabilizers Market in 2017
Figure 22 Food Stabilizers Market: Drivers, Restraints, Opportunities, and Challenges
Figure 23 Product Claims Sought By Consumers, 2015 - Stabilizers to Be the Preferred Natural Ingredients
Figure 24 Fluctuating Prices of Guar Gum, 2013–2016 (USD/Metric Ton)
Figure 25 Fluctuating Import and Export Prices of Agar-Agar, 2013–2017 (USD/Ton)
Figure 26 Food Stabilizers: Development and Production Contributes Maximum Value
Figure 27 Food Stabilizers: Regulatory Bodies Maintains the Quality Standards in Supply Chain
Figure 28 Porter’s Five Forces Analysis
Figure 29 Plant Segment is Estimated to Dominate the Food Stabilizers Market, in Terms of Value, in 2017 vs 2023
Figure 30 Texturizing Segment is Estimated to Dominate the Food Stabilizers Market, in Terms of Value, in 2017 vs 2023
Figure 31 Dairy & Dairy Products Application to Lead the Food Stabilizers Market, 2017 vs 2023 (USD Million)
Figure 32 Geographic Snapshot (2018–2023): China and India are Emerging as New Hotspots, in Terms of Value
Figure 33 North America: Food Stabilizers Market Snapshot
Figure 34 Europe: Food Stabilizers Market Snapshot
Figure 35 Asia Pacific: Food Stabilizers Market
Figure 36 Expansions & Investments Have Fueled Growth & Innovation
Figure 37 Expansions & Investments, 2012–2018
Figure 38 Annual Developments in the Food Stabilizers Market, 2012–2018
Figure 39 Dowdupont: Company Snapshot
Figure 40 Cargill: Company Snapshot
Figure 41 Tate & Lyle: Company Snapshot
Figure 42 Palsgaard: Company Snapshot
Figure 43 ADM: Company Snapshot
Figure 44 Ashland: Company Snapshot
Figure 45 Kerry: Company Snapshot
Figure 46 Ingredion: Company Snapshot
Figure 47 BASF: Company Snapshot

Note: Product cover images may vary from those shown
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  • ADM
  • Ashland
  • BASF
  • Cargill
  • Cp Kelco
  • Dowdupont
  • Hydrosol GmbH & Co. Kg
  • Ingredion
  • Kerry
  • Nexira
  • Palsgaard
  • Tate & Lyle
Note: Product cover images may vary from those shown
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