+353-1-416-8900REST OF WORLD
+44-20-3973-8888REST OF WORLD
1-917-300-0470EAST COAST U.S
1-800-526-8630U.S. (TOLL FREE)
Sale

Confectionery Market - Global Forecast 2025-2032

  • PDF Icon

    Report

  • 196 Pages
  • October 2025
  • Region: Global
  • 360iResearch™
  • ID: 4896496
UP TO OFF until Jan 01st 2026
1h Free Analyst Time
1h Free Analyst Time

Speak directly to the analyst to clarify any post sales queries you may have.

The global confectionery market is entering a period of significant change, shaped by shifting consumer expectations, rising sustainability benchmarks, and transformative digital channels. Senior decision-makers need focused, evidence-based insight to guide strategic choices in this evolving environment.

Market Snapshot: Global Confectionery Market Size and Growth

The confectionery market increased from USD 108.63 billion in 2024 to USD 114.77 billion in 2025 and is projected to reach USD 169.82 billion by 2032, registering a CAGR of 5.74%. This upward trend is propelled by steady consumer interest and rapid product innovation, driving companies to evolve their approaches and adapt to new business models. As customer preferences become more nuanced and new technologies emerge, efficient decision-making and targeted investments have become critical to staying competitive in this landscape.

Scope & Segmentation of the Global Confectionery Market

This report provides in-depth analysis for senior executives seeking clarity amid market complexity, delivering strategic insight across major segments and emerging trends in the confectionery sector.

  • Product Types: Chocolate variations (dark, milk, white), gum, breath mints, and sugar confectionery are central to product portfolios, supporting both traditional offerings and new areas for diversification.
  • Ingredient Types: The study reviews both established sugar options and an expanding array of sugar-free sweeteners—including aspartame, stevia, and sucralose—to track demand for healthier and more functional confectionery products.
  • Distribution Channels: Coverage includes both conventional routes (convenience stores, drugstores, supermarkets, hypermarkets) and modern options such as online marketplaces and direct-to-consumer channels.
  • Regions: Analysis spans the Americas, Europe, Middle East & Africa, and Asia-Pacific, with emphasis on active markets in the United States, Canada, Brazil, United Kingdom, Germany, major Gulf economies, China, India, Japan, and Southeast Asia.
  • Companies Profiled: The report features comprehensive assessment of leading confectionery organizations such as Mars, Mondelez International, Hershey, Nestlé, Ferrero, Pladis Global, Perfetti Van Melle, Meiji, Haribo, and Lotte Confectionery to benchmark strategic approaches sector-wide.

Key Takeaways for Strategic Decision-Making

  • Demand for health-oriented products continues to shape innovation, prompting manufacturers to explore functional ingredients and plant-based alternatives for a wellness-focused consumer base.
  • Sustainability is increasingly integral, with brands integrating responsible sourcing and renewable packaging initiatives throughout supply chains.
  • Digitalization powers stronger consumer engagement through personalized marketing, loyalty programs, and data-led campaigns, enabling more targeted brand connections.
  • E-commerce growth and inventive retail models are redefining how products reach consumers, emphasizing convenience alongside novel brand experiences outside the traditional store setting.
  • Local market preferences, sourcing conditions, and evolving regulatory requirements drive companies to tailor product profiles and distribution methods regionally.
  • Strategic collaborations and partnerships help firms enhance product development, strengthen supply chain resilience, and respond quickly to changing market conditions.

Tariff Impact: Navigating United States Measures in 2025

New import tariffs in the United States introduce cost-management challenges for confectionery enterprises. Businesses are proactively optimizing sourcing and procurement strategies, strengthening supplier networks, and revising agreements to anticipate pricing fluctuations and margin pressures.

Methodology & Data Sources

The research methodology blends qualitative and quantitative elements, using direct executive interviews, stakeholder surveys, facility visits, and a comprehensive review of authoritative secondary sources—including journals and company records. Analytical rigor and systematic cross-verification enhance the reliability of findings for strategic planning.

Why This Report Matters for Senior Decision-Makers

  • Enables executives to align investments with current market dynamics by providing succinct, actionable analysis of the latest trends.
  • Offers timely insight into shifting regulations, supply chain factors, and regional risks, facilitating agile and informed responses to emerging challenges.
  • Supports leadership in building operational resilience, increasing efficiency, and sustaining value creation in a rapidly changing marketplace.

Conclusion

Senior leaders equipped with targeted, up-to-date analysis are best positioned to capture opportunities and ensure organizational strength amid ongoing change in the confectionery industry.

 

Additional Product Information:

  • Purchase of this report includes 1 year online access with quarterly updates.
  • This report can be updated on request. Please contact our Customer Experience team using the Ask a Question widget on our website.

Table of Contents

1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Rapid adoption of functional ingredients such as adaptogens and superfoods in premium confectionery
5.2. Surge in plant-based and sugar-alternative chocolate innovations for health-conscious shoppers
5.3. Growing consumer demand for artisanal and single-origin cacao experiences in global chocolate market
5.4. Expansion of personalized and subscription-based confectionery services fueled by digital platforms
5.5. Integration of sustainable and compostable packaging solutions in mainstream candy brands
5.6. Collaboration between confectionery makers and beverage companies to launch flavor-infused candy lines
5.7. Increased emphasis on gut-friendly ingredients like prebiotics and probiotics in sweets
5.8. Use of blockchain for traceability and transparency in cacao sourcing across supply chains
5.9. Rise of keto-friendly confectionery targeting low-carb dieters with MCT-based sweeteners
5.10. Emergence of low-alcohol chocolate confections appealing to adult indulgence and premiumization trends
6. Cumulative Impact of United States Tariffs 2025
7. Cumulative Impact of Artificial Intelligence 2025
8. Confectionery Market, by Product Type
8.1. Chocolate
8.1.1. Dark
8.1.2. Milk
8.1.3. White
8.2. Gum And Breath Mints
8.3. Sugar Confectionery
9. Confectionery Market, by Ingredient Type
9.1. Sugar
9.2. Sugar Free
9.2.1. Aspartame
9.2.2. Stevia Natural
9.2.3. Sucralose
10. Confectionery Market, by Distribution Channel
10.1. Convenience Stores
10.2. Drugstores Pharmacy
10.3. Online Retail
10.3.1. Company Websites
10.3.2. E Commerce Marketplaces
10.4. Supermarkets Hypermarkets
11. Confectionery Market, by Region
11.1. Americas
11.1.1. North America
11.1.2. Latin America
11.2. Europe, Middle East & Africa
11.2.1. Europe
11.2.2. Middle East
11.2.3. Africa
11.3. Asia-Pacific
12. Confectionery Market, by Group
12.1. ASEAN
12.2. GCC
12.3. European Union
12.4. BRICS
12.5. G7
12.6. NATO
13. Confectionery Market, by Country
13.1. United States
13.2. Canada
13.3. Mexico
13.4. Brazil
13.5. United Kingdom
13.6. Germany
13.7. France
13.8. Russia
13.9. Italy
13.10. Spain
13.11. China
13.12. India
13.13. Japan
13.14. Australia
13.15. South Korea
14. Competitive Landscape
14.1. Market Share Analysis, 2024
14.2. FPNV Positioning Matrix, 2024
14.3. Competitive Analysis
14.3.1. Mars, Incorporated
14.3.2. Mondelez International, Inc.
14.3.3. The Hershey Company
14.3.4. Ferrero International S.A.
14.3.5. Nestlé S.A.
14.3.6. Pladis Global
14.3.7. Perfetti Van Melle Group
14.3.8. Meiji Holdings Co., Ltd.
14.3.9. Haribo GmbH & Co. KG
14.3.10. Lotte Confectionery Co., Ltd.
List of Tables
List of Figures

Samples

Loading
LOADING...

Companies Mentioned

The key companies profiled in this Confectionery market report include:
  • Mars, Incorporated
  • Mondelez International, Inc.
  • The Hershey Company
  • Ferrero International S.A.
  • Nestlé S.A.
  • Pladis Global
  • Perfetti Van Melle Group
  • Meiji Holdings Co., Ltd.
  • Haribo GmbH & Co. KG
  • Lotte Confectionery Co., Ltd.

Table Information