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Almond Flour Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2026

  • Report

  • 100 Pages
  • August 2020
  • Region: Global
  • Infinium Global Research
  • ID: 5139249
The report on the global almond flour market provides qualitative and quantitative analysis for the period from 2018 to 2026. The report predicts the global almond flour market to grow with a CAGR of 7.8% over the forecast period from 2020-2026. The study on almond flour market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2018 to 2026.

The report on almond flour market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global almond flour market over the period of 2018 to 2026. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global almond flour market over the period of 2018 to 2026. Further, Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings

1) Drivers
  • Rapid growing bakery sector along with increasing manufacturing of chocolate and confectionary
  • Increasing the standard of living along with improved eating habits

2) Restraints
  • Availability of other substitutes and the high price of almonds may hamper the demand

3) Opportunities
  • Increasing demand for protein-rich diet and rapid growth of dietary supplements industry

Research Methodology

A) Primary Research
The primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include
1. Key Opinion Leaders
2. Internal and External subject matter experts
3. Professionals and participants from the industry

The primary research respondents typically include
1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonal/ country managers
5. Vice President level executives.

B) Secondary Research
Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. Each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.

The secondary sources of the data typically include
1. Company reports and publications
2. Government/institutional publications
3. Trade and associations journals
4. Databases such as WTO, OECD, World Bank, and among others.
5. Websites and publications by research agencies

Segment Covered
The global almond flour market is segmented on the basis of type, application, end use, and sales channel.

The Global Almond Flour Market by Type
  • Natural Almond Flour
  • Blanched Almond Flour
  • Others

The Global Almond Flour Market by Application
  • Bakery
  • Chocolate and Confectionery
  • Cosmetic
  • Others

The Global Almond Flour Market by End Use
  • Commercial
  • Household

The Global Almond Flour Market by Sales Channel
  • Offline
  • Online

Company Profiles
The companies covered in the report include
  • Hodgson Mill
  • TREEHOUSE ALMONDS
  • Grain-Free JK Gourmet
  • WellBees
  • Nature's Eats
  • Nature’s Choice
  • Anthony's Goods
  • Barney Butter
  • Blue Diamond Growers
  • Bob’s Red Mill Natural Foods

What does this Report Deliver?
1. Comprehensive analysis of the global as well as regional markets of the almond flour market.
2. Complete coverage of all the segments in the almond flour market to analyze the trends, developments in the global market and forecast of market size up to 2026.
3. Comprehensive analysis of the companies operating in the global almond flour market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.
4. Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.

This product will be delivered within 1-3 business days.

Table of Contents

1. Preface
1.1. Report Description
1.2. Research Methods
1.3. Research Approaches
2. Executive Summary
2.1. Almond Flour Market Highlights
2.2. Almond Flour Market Projection
2.3. Almond Flour Market Regional Highlights
3. Global Almond Flour Market Overview
3.1. Introduction
3.2. Market Dynamics
3.2.1. Drivers
3.2.2. Restraints
3.2.3. Opportunities
3.3. Analysis of COVID-19 impact on the Almond Flour Market
3.4. Porter's Five Forces Analysis
3.5. Growth Matrix Analysis
3.5.1. Growth Matrix Analysis by Type
3.5.2. Growth Matrix Analysis by Application
3.5.3. Growth Matrix Analysis by End Use
3.5.4. Growth Matrix Analysis by Sales Channel
3.5.5. Growth Matrix Analysis by Region
3.6. Value Chain Analysis of Almond Flour Market
4. Almond Flour Market Macro Indicator Analysis
5. Global Almond Flour Market by Type
5.1. Natural Almond Flour
5.2. Blanched Almond Flour
5.3. Others
6. Global Almond Flour Market by Application
6.1. Bakery
6.2. Chocolate and Confectionery
6.3. Cosmetic
6.4. Others
7. Global Almond Flour Market by End Use
7.1. Commercial
7.2. Household
8. Global Almond Flour Market by Sales Channel
8.1. Offline
8.2. Online
9. Global Almond Flour Market by Region 2020-2026
9.1. North America
9.1.1. North America Almond Flour Market by Type
9.1.2. North America Almond Flour Market by Application
9.1.3. North America Almond Flour Market by End Use
9.1.4. North America Almond Flour Market by Sales Channel
9.1.5. North America Almond Flour Market by Country
9.2. Europe
9.2.1. Europe Almond Flour Market by Type
9.2.2. Europe Almond Flour Market by Application
9.2.3. Europe Almond Flour Market by End Use
9.2.4. Europe Almond Flour Market by Sales Channel
9.2.5. Europe Almond Flour Market by Country
9.3. Asia-Pacific
9.3.1. Asia-Pacific Almond Flour Market by Type
9.3.2. Asia-Pacific Almond Flour Market by Application
9.3.3. Asia-Pacific Almond Flour Market by End Use
9.3.4. Asia-Pacific Almond Flour Market by Sales Channel
9.3.5. Asia-Pacific Almond Flour Market by Country
9.4. RoW
9.4.1. RoW Almond Flour Market by Type
9.4.2. RoW Almond Flour Market by Application
9.4.3. RoW Almond Flour Market by End Use
9.4.4. RoW Almond Flour Market by Sales Channel
9.4.5. RoW Almond Flour Market by Sub-region
10. Company Profiles and Competitive Landscape
10.1. Competitive Landscape in the Global Almond Flour Market
10.2. Companies Profiled
10.2.1. Hodgson Mill
10.2.2. TREEHOUSE ALMONDS
10.2.3. Grain-Free JK Gourmet
10.2.4. WellBees
10.2.5. Nature's Eats
10.2.6. Nature’s Choice
10.2.7. Anthony's Goods
10.2.8. Barney Butter
10.2.9. Blue Diamond Growers
10.2.10. Bob’s Red Mill Natural Foods

Companies Mentioned

  • Hodgson Mill
  • TREEHOUSE ALMONDS
  • Grain-Free JK Gourmet
  • WellBees
  • Nature's Eats
  • Nature’s Choice
  • Anthony's Goods
  • Barney Butter
  • Blue Diamond Growers
  • Bob’s Red Mill Natural Foods