Results for tag: "Almond Flour"

Almond flour is a type of flour made from ground almonds, and is commonly used in baking. It is a popular alternative to wheat flour, as it is gluten-free and has a higher protein content. Almond flour is a part of the larger nuts, seeds and dried fruit market, which includes a variety of products such as walnuts, sunflower seeds, and raisins. This market is driven by consumer demand for healthy, convenient, and sustainable food products. The almond flour market is growing rapidly, as consumers are increasingly looking for healthier alternatives to traditional wheat flour. Almond flour is becoming increasingly popular in baking, as it is gluten-free and has a higher protein content than wheat flour. Additionally, almond flour is a sustainable product, as it is made from a renewable source. Some companies in the almond flour market include Bob's Red Mill, Honeyville, and Anthony's Goods. These companies offer a variety of almond flour products, including blanched almond flour, almond meal, and almond flour with skin. Show Less Read more