Bakery Processing Equipment - Global Strategic Business Report

Global Bakery Processing Equipment Market to Reach $24.5 Billion by 2030

The global market for Bakery Processing Equipment estimated at US$14.6 Billion in the year 2022, is projected to reach a revised size of US$24.5 Billion by 2030, growing at a CAGR of 6.7% over the analysis period 2022-2030. Oven & Proofers, one of the segments analyzed in the report, is projected to record 6.8% CAGR and reach US$8.5 Billion by the end of the analysis period. Taking into account the ongoing post pandemic recovery, growth in the Mixer & Blenders segment is readjusted to a revised 6.7% CAGR for the next 8-year period.

The U.S. Market is Estimated at $4 Billion, While China is Forecast to Grow at 11.5% CAGR

The Bakery Processing Equipment market in the U.S. is estimated at US$4 Billion in the year 2022. China, the world's second largest economy, is forecast to reach a projected market size of US$5.9 Billion by the year 2030 trailing a CAGR of 11.5% over the analysis period 2022 to 2030. Among the other noteworthy geographic markets are Japan and Canada, each forecast to grow at 3.1% and 5% respectively over the 2022-2030 period. Within Europe, Germany is forecast to grow at approximately 4.3% CAGR.

Select Competitors (Total 33 Featured) -

• Allied Bakery Equipment
• Anko Food Machine
• Baker Perkins
• Bühler
• Erika Record Llc
• Gea Group Ag
• Gemini Bakery Equipment
• Global Bakery Solutions
• Heat And Control
• John Bean Technologies Corporation

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• Global competitiveness and key competitor percentage market shares
• Market presence across multiple geographies - Strong/Active/Niche/Trivial
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