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Sugar-Free Confectionery Market: Global Industry Analysis, Trends, Market Size, and Forecasts up to 2026

  • Report

  • 100 Pages
  • March 2021
  • Region: Global
  • Infinium Global Research
  • ID: 5316607
The report on the global sugar-free confectionery market provides qualitative and quantitative analysis for the period from 2018 to 2026. The report predicts the global sugar-free confectionery market to grow with a CAGR of 5.81% over the forecast period from 2020-2026. The study on sugar-free confectionery market covers the analysis of the leading geographies such as North America, Europe, Asia-Pacific, and RoW for the period of 2018 to 2026.



The report on sugar-free confectionery market is a comprehensive study and presentation of drivers, restraints, opportunities, demand factors, market size, forecasts, and trends in the global sugar-free confectionery market over the period of 2018 to 2026. Moreover, the report is a collective presentation of primary and secondary research findings.

Porter's five forces model in the report provides insights into the competitive rivalry, supplier and buyer positions in the market and opportunities for the new entrants in the global sugar-free confectionery market over the period of 2018 to 2026. Further, Growth Matrix gave in the report brings an insight into the investment areas that existing or new market players can consider.

Report Findings

1) Drivers
  • Growing health consiousness
  • Prevelance of diabdetes
  • Prevelance of obesity

2) Restraints
  • High cost

3) Opportunities
  • Advent of online Platforms
  • Growing awarness about ingredients

Research Methodology

A) Primary Research
The primary research involves extensive interviews and analysis of the opinions provided by the primary respondents. The primary research starts with identifying and approaching the primary respondents, the primary respondents are approached include
1. Key Opinion Leaders associated
2. Internal and External subject matter experts
3. Professionals and participants from the industry

The primary research respondents typically include
1. Executives working with leading companies in the market under review
2. Product/brand/marketing managers
3. CXO level executives
4. Regional/zonalcountry managers
5. Vice President level executives.

B) Secondary Research
Secondary research involves extensive exploring through the secondary sources of information available in both the public domain and paid sources. Each research study is based on over 500 hours of secondary research accompanied by primary research. The information obtained through the secondary sources is validated through the crosscheck on various data sources.

The primary research respondents typically include
1. Company reports and publications
2. Government/institutional publications
3. Trade and associations journals
4. Databases such as WTO, OECD, World Bank, and among others.
5. Websites and publications by research agencies

Segment Covered
The global sugar-free confectionery market is segmented on the basis of product, sweeteners, and distribution channel.

The Global Sugar-free Confectionery Market by Product
  • Chocolates
  • Chewing Gums
  • Candies
  • Biscuits/Cookies
  • Cakes & Pastries

The Global Sugar-free Confectionery Market by Sweeteners
  • Reduced-calorie Bulk Sweetners
  • Natural High Potency Sweeteners
  • High Potency Artificial Sweeteners

The Global Sugar-free Confectionery Market by Distribution Channel
  • General Stores
  • Supermarktes/Hypermarkets
  • Drug Stores
  • Online

Company Profiles
The companies covered in the report include
  • LILY'S Sweets
  • Asher’s Chocolate Co.
  • ROY Chocolatier
  • The Hershey Company
  • Mars Incorporated
  • Nestlé SA
  • Mondelez International
  • Kellogg Co.
  • Chocoladefabriken Lindt & Sprungli AG
  • Meiji Co.

What does this Report Deliver?
1. Comprehensive analysis of the global as well as regional markets of the sugar-free confectionery market.
2. Complete coverage of all the segments in the sugar-free confectionery market to analyze the trends, developments in the global market and forecast of market size up to 2026.
3. Comprehensive analysis of the companies operating in the global sugar-free confectionery market. The company profile includes analysis of product portfolio, revenue, SWOT analysis and latest developments of the company.
4. Growth Matrix presents an analysis of the product segments and geographies that market players should focus to invest, consolidate, expand and/or diversify.

This product will be delivered within 1-3 business days.

Table of Contents

1. Preface
1.1. Report Description
1.2. Research Methods
1.3. Research Approaches
2. Executive Summary
2.1. Sugar-free Confectionery Market Highlights
2.2. Sugar-free Confectionery Market Projection
2.3. Sugar-free Confectionery Market Regional Highlights
3. Global Sugar-free Confectionery Market Overview
3.1. Introduction
3.2. Market Dynamics
3.2.1. Drivers
3.2.2. Restraints
3.2.3. Opportunities
3.3. Analysis of COVID-19 impact on the Sugar-free Confectionery Market
3.4. Porter's Five Forces Analysis
3.5. Growth Matrix Analysis
3.5.1. Growth Matrix Analysis by Product
3.5.2. Growth Matrix Analysis by Sweeteners
3.5.3. Growth Matrix Analysis by Distribution Channel
3.5.4. Growth Matrix Analysis by Region
3.6. Value Chain Analysis of Sugar-free Confectionery Market
4. Sugar-free Confectionery Market Macro Indicator Analysis
5. Global Sugar-free Confectionery Market by Product
5.1. Chocolates
5.2. Chewing Gums
5.3. Candies
5.4. Biscuits/Cookies
5.5. Cakes & Pastries
6. Global Sugar-free Confectionery Market by Sweeteners
6.1. Reduced-calorie Bulk Sweetners
6.2. Natural High Potency Sweeteners
6.3. High Potency Artificial Sweeteners
7. Global Sugar-free Confectionery Market by Distribution Channel
7.1. General Stores
7.2. Supermarktes/Hypermarkets
7.3. Drug Stores
7.4. Online
8. Global Sugar-free Confectionery Market by Region 2020-2026
8.1. North America
8.1.1. North America Sugar-free Confectionery Market by Product
8.1.2. North America Sugar-free Confectionery Market by Sweeteners
8.1.3. North America Sugar-free Confectionery Market by Distribution Channel
8.1.4. North America Sugar-free Confectionery Market by Country
8.2. Europe
8.2.1. Europe Sugar-free Confectionery Market by Product
8.2.2. Europe Sugar-free Confectionery Market by Sweeteners
8.2.3. Europe Sugar-free Confectionery Market by Distribution Channel
8.2.4. Europe Sugar-free Confectionery Market by Country
8.3. Asia-Pacific
8.3.1. Asia-Pacific Sugar-free Confectionery Market by Product
8.3.2. Asia-Pacific Sugar-free Confectionery Market by Sweeteners
8.3.3. Asia-Pacific Sugar-free Confectionery Market by Distribution Channel
8.3.4. Asia-Pacific Sugar-free Confectionery Market by Country
8.4. RoW
8.4.1. RoW Sugar-free Confectionery Market by Product
8.4.2. RoW Sugar-free Confectionery Market by Sweeteners
8.4.3. RoW Sugar-free Confectionery Market by Distribution Channel
8.4.4. RoW Sugar-free Confectionery Market by Sub-region
9. Company Profiles and Competitive Landscape
9.1. Competitive Landscape in the Global Sugar-free Confectionery Market
9.2. Companies Profiled
9.2.1. LILY'S Sweets
9.2.2. Asher’s Chocolate Co.
9.2.3. ROY Chocolatier
9.2.4. The Hershey Company
9.2.5. Mars Incorporated
9.2.6. Nestlé SA
9.2.7. Mondelez International
9.2.8. Kellogg Co.
9.2.9. Chocoladefabriken Lindt & Sprungli AG
9.2.10. Meiji Co.

Companies Mentioned

  • LILY'S Sweets
  • Asher’s Chocolate Co.
  • ROY Chocolatier
  • The Hershey Company
  • Mars Incorporated
  • Nestlé SA
  • Mondelez International
  • Kellogg Co.
  • Chocoladefabriken Lindt & Sprungli AG
  • Meiji Co.

Table Information