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Dried Food for Trekking Market by Meal Type, Categories - Global Forecast 2025-2030

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    Report

  • 183 Pages
  • October 2024
  • Region: Global
  • 360iResearch™
  • ID: 5337000
UP TO OFF until Dec 31st 2024
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The Dried Food for Trekking Market grew from USD 6.99 billion in 2023 to USD 7.58 billion in 2024. It is expected to continue growing at a CAGR of 8.51%, reaching USD 12.38 billion by 2030.

The scope and definition of dried food for trekking encompass lightweight, nutrient-dense food options that are preserved through dehydration or freeze-drying processes. These products are essential for trekking and outdoor activities due to their long shelf-life, portability, and ease of preparation. They offer balanced nutrition needed for physical endurance. The necessity and application of these foods cater to both amateur and professional hikers, campers, and outdoor enthusiasts, where convenience and nutrition are paramount. The end-use scope includes individual consumers, organized trekking groups, military forces, and adventure expeditions. Key growth factors influencing this market include increasing participation in outdoor recreational activities, rising health consciousness, and advancements in food preservation technology making products tastier and more nutritious. Opportunities lie in the development of organic and vegan-friendly options, catering to dietary restrictions and preferences. Major companies can expand market penetration via e-commerce, targeting tech-savvy consumers looking for specialized products. Innovations could focus on enhancing flavors, improving packaging for better preservation, and reducing the environmental impact by using eco-friendly materials. There's a potential niche in personalized meal plans for trekkers based on nutritional needs and trek duration. However, challenges include the high cost of production, maintaining taste and texture post-dehydration, and regulatory compliance related to food safety standards. Supply chain disruptions, especially in sourcing quality raw materials, could further hinder market growth. Rural market penetration could remain limited due to lack of awareness and cost constraints. For business growth, investing in research on sustainable drying techniques and energy-efficient technologies could be beneficial. Collaborations with outdoor gear manufacturers for bundled offerings may enhance market appeal. Insights suggest a moderately competitive market with room for growth, especially with increasing consumer willingness to spend on health and convenience.

Understanding Market Dynamics in the Dried Food for Trekking Market

The Dried Food for Trekking Market is rapidly evolving, shaped by dynamic supply and demand trends. These insights provide companies with actionable intelligence to drive investments, develop strategies, and seize emerging opportunities. A comprehensive understanding of market dynamics also helps organizations mitigate political, geographical, technical, social, and economic risks while offering a clearer view of consumer behavior and its effects on manufacturing costs and purchasing decisions.
  • Market Drivers
    • Rising global urban population with per capita income and tourism industry
    • Increasing health awareness among consumers owing to the nutritional value for trekking and camping
    • Advancements in modern retail, convenience stores and increased penetration of online stores
  • Market Restraints
    • Availability of substitutes such as home made food products
  • Market Opportunities
    • Escalating demand for the product and technological developments in drying equipment
    • Demand for clean-label and gluten-free food products
  • Market Challenges
    • Issue pertaining to the contamination of dehydrated food

Exploring Porter’s Five Forces for the Dried Food for Trekking Market

Porter’s Five Forces framework further strengthens the insights of the Dried Food for Trekking Market, delivering a clear and effective methodology for understanding the competitive landscape. This tool enables companies to evaluate their current competitive standing and explore strategic repositioning by assessing businesses’ power dynamics and market positioning. It is also instrumental in determining the profitability of new ventures, helping companies leverage their strengths, address weaknesses, and avoid potential pitfalls.

Applying PESTLE Analysis to the Dried Food for Trekking Market

External macro-environmental factors deeply influence the performance of the Dried Food for Trekking Market, and the PESTLE analysis provides a comprehensive framework for understanding these influences. By examining Political, Economic, Social, Technological, Legal, and Environmental elements, this analysis offers organizations critical insights into potential opportunities and risks. It also helps businesses anticipate changes in regulations, consumer behavior, and economic trends, enabling them to make informed, forward-looking decisions.

Analyzing Market Share in the Dried Food for Trekking Market

The Dried Food for Trekking Market share analysis evaluates vendor performance. This analysis provides a clear view of each vendor’s standing in the competitive landscape by comparing key metrics such as revenue, customer base, and other critical factors. Additionally, it highlights market concentration, fragmentation, and trends in consolidation, empowering vendors to make strategic decisions that enhance their market position.

Evaluating Vendor Success with the FPNV Positioning Matrix in the Dried Food for Trekking Market

The Dried Food for Trekking Market FPNV Positioning Matrix is crucial in evaluating vendors based on business strategy and product satisfaction levels. By segmenting vendors into four quadrants - Forefront (F), Pathfinder (P), Niche (N), and Vital (V) - this matrix helps users make well-informed decisions that best align with their unique needs and objectives in the market.

Strategic Recommendations for Success in the Dried Food for Trekking Market

The Dried Food for Trekking Market strategic analysis is essential for organizations aiming to strengthen their position in the global market. A comprehensive review of resources, capabilities, and performance helps businesses identify opportunities for improvement and growth. This approach empowers companies to navigate challenges in the increasingly competitive landscape, ensuring they capitalize on new opportunities and align with long-term success.

Key Company Profiles

The report delves into recent significant developments in the Dried Food for Trekking Market, highlighting leading vendors and their innovative profiles. These include Adventure Food B.V., Ajinomoto Co. Inc., Anyang General Foods co., Ltd., Asahi Group Holdings Ltd, Costco Wholesale Corporation, European Freeze Dry, Freeze-Dry Foods, Ltd., Harmony House Foods Inc., HSDL Innovative Pvt. Ltd., Katadyn Group, Kraft Foods Group, Mercer Foods, LLC., Mitthi Foods, Morriko Pure Foods Pvt Ltd, Nestle S.A, Probar LLC, Trader Joe's, Van Drunen Farms, and Whole Foods Market IP, L.P..

Market Segmentation & Coverage

This research report categorizes the Dried Food for Trekking Market to forecast the revenues and analyze trends in each of the following sub-markets:
  • Meal Type
    • Breakfast
    • Dinner
    • Lunch
  • Categories
    • Bakery Items
    • Desserts
    • Dry Fruits & Nuts
    • Gluten-Free & Lactose-Free
    • Meat, Fish & Poultry
    • Pasta
    • Soups & Purees
  • Region
    • Americas
      • Argentina
      • Brazil
      • Canada
      • Mexico
      • United States
        • California
        • Florida
        • Illinois
        • New York
        • Ohio
        • Pennsylvania
        • Texas
    • Asia-Pacific
      • Australia
      • China
      • India
      • Indonesia
      • Japan
      • Malaysia
      • Philippines
      • Singapore
      • South Korea
      • Taiwan
      • Thailand
      • Vietnam
    • Europe, Middle East & Africa
      • Denmark
      • Egypt
      • Finland
      • France
      • Germany
      • Israel
      • Italy
      • Netherlands
      • Nigeria
      • Norway
      • Poland
      • Qatar
      • Russia
      • Saudi Arabia
      • South Africa
      • Spain
      • Sweden
      • Switzerland
      • Turkey
      • United Arab Emirates
      • United Kingdom

The report provides a detailed overview of the market, exploring several key areas:

  1. Market Penetration: A thorough examination of the current market landscape, featuring comprehensive data from leading industry players and analyzing their reach and influence across the market.
  2. Market Development: The report identifies significant growth opportunities in emerging markets and assesses expansion potential within established segments, providing a roadmap for future development.
  3. Market Diversification: In-depth coverage of recent product launches, untapped geographic regions, significant industry developments, and strategic investments reshaping the market landscape.
  4. Competitive Assessment & Intelligence: A detailed analysis of the competitive landscape, covering market share, business strategies, product portfolios, certifications, regulatory approvals, patent trends, technological advancements, and innovations in manufacturing by key market players.
  5. Product Development & Innovation: Insight into groundbreaking technologies, R&D efforts, and product innovations that will drive the market in future.

Additionally, the report addresses key questions to assist stakeholders in making informed decisions:

  1. What is the current size of the market, and how is it expected to grow?
  2. Which products, segments, and regions present the most attractive investment opportunities?
  3. What are the prevailing technology trends and regulatory factors influencing the market?
  4. How do top vendors rank regarding market share and competitive positioning?
  5. What revenue sources and strategic opportunities guide vendors' market entry or exit decisions?

Please note: For this report, the purchase of an Enterprise license allows up to ten worldwide users of an organization access to the report

Please note: For this report, the purchase of an Enterprise license allows up to ten worldwide users of an organization access to the report

Table of Contents

1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Rising global urban population with per capita income and tourism industry
5.1.1.2. Increasing health awareness among consumers owing to the nutritional value for trekking and camping
5.1.1.3. Advancements in modern retail, convenience stores and increased penetration of online stores
5.1.2. Restraints
5.1.2.1. Availability of substitutes such as home made food products
5.1.3. Opportunities
5.1.3.1. Escalating demand for the product and technological developments in drying equipment
5.1.3.2. Demand for clean-label and gluten-free food products
5.1.4. Challenges
5.1.4.1. Issue pertaining to the contamination of dehydrated food
5.2. Market Segmentation Analysis
5.3. Porter’s Five Forces Analysis
5.3.1. Threat of New Entrants
5.3.2. Threat of Substitutes
5.3.3. Bargaining Power of Customers
5.3.4. Bargaining Power of Suppliers
5.3.5. Industry Rivalry
5.4. PESTLE Analysis
5.4.1. Political
5.4.2. Economic
5.4.3. Social
5.4.4. Technological
5.4.5. Legal
5.4.6. Environmental
6. Dried Food for Trekking Market, by Meal Type
6.1. Introduction
6.2. Breakfast
6.3. Dinner
6.4. Lunch
7. Dried Food for Trekking Market, by Categories
7.1. Introduction
7.2. Bakery Items
7.3. Desserts
7.4. Dry Fruits & Nuts
7.5. Gluten-Free & Lactose-Free
7.6. Meat, Fish & Poultry
7.7. Pasta
7.8. Soups & Purees
8. Americas Dried Food for Trekking Market
8.1. Introduction
8.2. Argentina
8.3. Brazil
8.4. Canada
8.5. Mexico
8.6. United States
9. Asia-Pacific Dried Food for Trekking Market
9.1. Introduction
9.2. Australia
9.3. China
9.4. India
9.5. Indonesia
9.6. Japan
9.7. Malaysia
9.8. Philippines
9.9. Singapore
9.10. South Korea
9.11. Taiwan
9.12. Thailand
9.13. Vietnam
10. Europe, Middle East & Africa Dried Food for Trekking Market
10.1. Introduction
10.2. Denmark
10.3. Egypt
10.4. Finland
10.5. France
10.6. Germany
10.7. Israel
10.8. Italy
10.9. Netherlands
10.10. Nigeria
10.11. Norway
10.12. Poland
10.13. Qatar
10.14. Russia
10.15. Saudi Arabia
10.16. South Africa
10.17. Spain
10.18. Sweden
10.19. Switzerland
10.20. Turkey
10.21. United Arab Emirates
10.22. United Kingdom
11. Competitive Landscape
11.1. Market Share Analysis, 2023
11.2. FPNV Positioning Matrix, 2023
11.3. Competitive Scenario Analysis
11.4. Strategy Analysis & Recommendation
List of Figures
FIGURE 1. DRIED FOOD FOR TREKKING MARKET RESEARCH PROCESS
FIGURE 2. DRIED FOOD FOR TREKKING MARKET SIZE, 2023 VS 2030
FIGURE 3. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, 2018-2030 (USD MILLION)
FIGURE 4. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 5. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 6. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2023 VS 2030 (%)
FIGURE 7. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 8. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2023 VS 2030 (%)
FIGURE 9. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 10. AMERICAS DRIED FOOD FOR TREKKING MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 11. AMERICAS DRIED FOOD FOR TREKKING MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 12. UNITED STATES DRIED FOOD FOR TREKKING MARKET SIZE, BY STATE, 2023 VS 2030 (%)
FIGURE 13. UNITED STATES DRIED FOOD FOR TREKKING MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 14. ASIA-PACIFIC DRIED FOOD FOR TREKKING MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 15. ASIA-PACIFIC DRIED FOOD FOR TREKKING MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 16. EUROPE, MIDDLE EAST & AFRICA DRIED FOOD FOR TREKKING MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 17. EUROPE, MIDDLE EAST & AFRICA DRIED FOOD FOR TREKKING MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 18. DRIED FOOD FOR TREKKING MARKET SHARE, BY KEY PLAYER, 2023
FIGURE 19. DRIED FOOD FOR TREKKING MARKET, FPNV POSITIONING MATRIX, 2023
List of Tables
TABLE 1. DRIED FOOD FOR TREKKING MARKET SEGMENTATION & COVERAGE
TABLE 2. UNITED STATES DOLLAR EXCHANGE RATE, 2018-2023
TABLE 3. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, 2018-2030 (USD MILLION)
TABLE 4. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY REGION, 2018-2030 (USD MILLION)
TABLE 5. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
TABLE 6. DRIED FOOD FOR TREKKING MARKET DYNAMICS
TABLE 7. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 8. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY BREAKFAST, BY REGION, 2018-2030 (USD MILLION)
TABLE 9. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY DINNER, BY REGION, 2018-2030 (USD MILLION)
TABLE 10. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY LUNCH, BY REGION, 2018-2030 (USD MILLION)
TABLE 11. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 12. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY BAKERY ITEMS, BY REGION, 2018-2030 (USD MILLION)
TABLE 13. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY DESSERTS, BY REGION, 2018-2030 (USD MILLION)
TABLE 14. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY DRY FRUITS & NUTS, BY REGION, 2018-2030 (USD MILLION)
TABLE 15. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY GLUTEN-FREE & LACTOSE-FREE, BY REGION, 2018-2030 (USD MILLION)
TABLE 16. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAT, FISH & POULTRY, BY REGION, 2018-2030 (USD MILLION)
TABLE 17. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY PASTA, BY REGION, 2018-2030 (USD MILLION)
TABLE 18. GLOBAL DRIED FOOD FOR TREKKING MARKET SIZE, BY SOUPS & PUREES, BY REGION, 2018-2030 (USD MILLION)
TABLE 19. AMERICAS DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 20. AMERICAS DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 21. AMERICAS DRIED FOOD FOR TREKKING MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
TABLE 22. ARGENTINA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 23. ARGENTINA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 24. BRAZIL DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 25. BRAZIL DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 26. CANADA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 27. CANADA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 28. MEXICO DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 29. MEXICO DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 30. UNITED STATES DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 31. UNITED STATES DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 32. UNITED STATES DRIED FOOD FOR TREKKING MARKET SIZE, BY STATE, 2018-2030 (USD MILLION)
TABLE 33. ASIA-PACIFIC DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 34. ASIA-PACIFIC DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 35. ASIA-PACIFIC DRIED FOOD FOR TREKKING MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
TABLE 36. AUSTRALIA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 37. AUSTRALIA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 38. CHINA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 39. CHINA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 40. INDIA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 41. INDIA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 42. INDONESIA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 43. INDONESIA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 44. JAPAN DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 45. JAPAN DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 46. MALAYSIA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 47. MALAYSIA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 48. PHILIPPINES DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 49. PHILIPPINES DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 50. SINGAPORE DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 51. SINGAPORE DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 52. SOUTH KOREA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 53. SOUTH KOREA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 54. TAIWAN DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 55. TAIWAN DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 56. THAILAND DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 57. THAILAND DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 58. VIETNAM DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 59. VIETNAM DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 60. EUROPE, MIDDLE EAST & AFRICA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 61. EUROPE, MIDDLE EAST & AFRICA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 62. EUROPE, MIDDLE EAST & AFRICA DRIED FOOD FOR TREKKING MARKET SIZE, BY COUNTRY, 2018-2030 (USD MILLION)
TABLE 63. DENMARK DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 64. DENMARK DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 65. EGYPT DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 66. EGYPT DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 67. FINLAND DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 68. FINLAND DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 69. FRANCE DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 70. FRANCE DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 71. GERMANY DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 72. GERMANY DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 73. ISRAEL DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 74. ISRAEL DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 75. ITALY DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 76. ITALY DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 77. NETHERLANDS DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 78. NETHERLANDS DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 79. NIGERIA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 80. NIGERIA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 81. NORWAY DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 82. NORWAY DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 83. POLAND DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 84. POLAND DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 85. QATAR DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 86. QATAR DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 87. RUSSIA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 88. RUSSIA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 89. SAUDI ARABIA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 90. SAUDI ARABIA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 91. SOUTH AFRICA DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 92. SOUTH AFRICA DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 93. SPAIN DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 94. SPAIN DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 95. SWEDEN DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 96. SWEDEN DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 97. SWITZERLAND DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 98. SWITZERLAND DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 99. TURKEY DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 100. TURKEY DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 101. UNITED ARAB EMIRATES DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 102. UNITED ARAB EMIRATES DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 103. UNITED KINGDOM DRIED FOOD FOR TREKKING MARKET SIZE, BY MEAL TYPE, 2018-2030 (USD MILLION)
TABLE 104. UNITED KINGDOM DRIED FOOD FOR TREKKING MARKET SIZE, BY CATEGORIES, 2018-2030 (USD MILLION)
TABLE 105. DRIED FOOD FOR TREKKING MARKET SHARE, BY KEY PLAYER, 2023
TABLE 106. DRIED FOOD FOR TREKKING MARKET, FPNV POSITIONING MATRIX, 2023

Companies Mentioned

The leading players in the Dried Food for Trekking Market, which are profiled in this report, include:
  • Adventure Food B.V.
  • Ajinomoto Co. Inc.
  • Anyang General Foods co., Ltd.
  • Asahi Group Holdings Ltd
  • Costco Wholesale Corporation
  • European Freeze Dry
  • Freeze-Dry Foods, Ltd.
  • Harmony House Foods Inc.
  • HSDL Innovative Pvt. Ltd.
  • Katadyn Group
  • Kraft Foods Group
  • Mercer Foods, LLC.
  • Mitthi Foods
  • Morriko Pure Foods Pvt Ltd
  • Nestle S.A
  • Probar LLC
  • Trader Joe's
  • Van Drunen Farms
  • Whole Foods Market IP, L.P.

Methodology

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Table Information