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Low Intensity Sweeteners Market by Type (Sorbitol, Maltitol, Xylitol, D-Tagatose, Erythritol, Mannitol, Allulose), Application (Food, Beverages), Form (Dry, Liquid), and Region (North America, Europe, APAC, South America, & RoW)- Global Forecast to 2026

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    Report

  • 224 Pages
  • August 2021
  • Region: Global
  • Markets and Markets
  • ID: 5406831

The low intensity sweeteners market is estimated to be valued at USD 2.9 billion in 2021 and is projected to reach USD 3.6 billion by 2026, recording a CAGR of 4.6%, in terms of value. The market is primarily driven by factors such as increasing health-consciousness among consumers and healthy food & beverage products. North America region accounted for the market share in the low intensity sweeteners market owing to the rising investments and consumers demand for reduced sugar, low-calorie, and sugar-free products in the region. However, one of the restraining factors in the growth of low intensity sweeteners market is the ambiguity related to the health problems due to consumption of low intensity sweeteners.




By type, the allulose segment is projected to grow at the highest CAGR during the forecast period.

Based on type, the allulose segment is expected to be the fastest-growing during the forecast period. Allulose is a low-calorie sugar, which has the same clean and sweet taste as tabletop sugar. The demand for allulose is expected to grow tremendously as in 2019, FDA officially allowed allulose to be excluded from total and added sugar counts, clearing the path for industry innovation. 


By application, the food segment is estimated to account for the largest share.

The food segment of the low intensity sweeteners is dominating the market. Food applications include confectioneries, bakery products, dairy & frozen desserts and other food applications. The dominance of this segment is majorly attributed to the functional properties of low intensity sweeteners, which makes them ideal for use in most of food applications. 


The Asia Pacific region is projected to grow at the highest CAGR during the forecast period.

Asia Pacific region is projected to be the fastest-growing market for the period considered for this study. A rise in consumer awareness about health and wellness and increasing inclination of consumers towards health-benefiting food products are leasing to the growth of low intensity sweeteners market in the region. 


The low intensity sweeteners market is segmented region-wise, with a detailed analysis of each region. These regions include North America, Europe, Asia Pacific, South America, and RoW (Middle East and Africa).


Break-up of Primaries

  • By Company Type: Tier 1 - 30%, Tier 2 - 25% and Tier 3 - 45%
  • By Designation: Manager- 25%, CXOs- 30%, and Executives - 45%
  • By Region: Asia Pacific - 40%, Europe - 32%, North America- 18%, and RoW- 10%

Leading players profiled in this report include the following:

  • Ingredion Incorporated (US)
  • ADM (US)
  • Anderson Advanced Ingredients (US)
  • Tate & Lyle (UK)
  • Roquette Frères (France)
  • Matsutani Chemical Industry Co., Ltd (Japan)
  • Whole Earth Brands (US)
  • CJ CheilJedang (South Korea)
  • Samyang Corporation (South Korea)
  • Daesang Corporation (South Korea)
  • Van Wankum Ingredients (Netherlands)
  • Hylen Co., Ltd (China)
  • Sweeteners Plus (US)
  • Fooding Group Limited (China)
  • Savanna Ingredients (Germany)
  • Foodchem International Corporation (China)
  • Apura Ingredients (US)
  • Shandong Saigo Group Corporation (China)
  • Icon Foods (US)
  • Bonumose Inc. (US)

Research Coverage

This report segments the low intensity sweeteners market on the basis of type, application, form, and region. In terms of insights, this research report focuses on various levels of analyses - competitive landscape, pricing insights, 
end-use analysis, and company profiles - which together comprise and discuss the basic views on the emerging & high-growth segments of the feed additives market, high-growth regions, countries, industry trends, drivers, restraints, opportunities, and challenges.


Reasons to buy this report

  • To get a comprehensive overview of the low intensity sweeteners market
  • To gain wide-ranging information about the top players in this industry, their product portfolio details, and the key strategies adopted by them
  • To gain insights about the major countries/regions, in which the low intensity sweeteners market is flourishing
Frequently Asked Questions about the Global Low Intensity Sweeteners Market

What is the estimated value of the Global Low Intensity Sweeteners Market?

The Global Low Intensity Sweeteners Market was estimated to be valued at $2.9 Billion in 2021.

What is the growth rate of the Global Low Intensity Sweeteners Market?

The growth rate of the Global Low Intensity Sweeteners Market is 4.6%, with an estimated value of $3.6 Billion by 2026.

What is the forecasted size of the Global Low Intensity Sweeteners Market?

The Global Low Intensity Sweeteners Market is estimated to be worth $3.6 Billion by 2026.

Who are the key companies in the Global Low Intensity Sweeteners Market?

Key companies in the Global Low Intensity Sweeteners Market include ADM, Anderson Advanced Ingredients, Apura Ingredients, Bonumose, Inc., CJ Cheiljedang, Daesang Corporation, Foodchem International Corporation, Fooding Group Limited and Icon Foods.

Table of Contents

1 Introduction
1.1 Objectives of the Study
1.2 Market Definition
1.3 Study Scope
Figure 1 Low Intensity Sweeteners Market Segmentation
1.3.1 Inclusions and Exclusions
1.4 Regions Covered
1.5 Periodization Considered
1.6 Currency Considered
Table 1 USD Exchange Rates Considered, 2017-2020
1.7 Volume Unit Considered
1.8 Stakeholders
1.9 Summary of Changes
2 Research Methodology
2.1 Research Data
Figure 2 Low Intensity Sweeteners Market: Research Design
2.1.1 Secondary Data
2.1.1.1 Key Data from Secondary Sources
2.1.2 Primary Data
2.1.2.1 Key Data from Primary Sources
2.1.2.2 Breakdown of Primaries
2.1.2.3 Key Primary Insights
2.2 Market Size Estimation
2.2.1 Approach One: Bottom-Up (Based on Types, by Region)
2.2.2 Approach Two: Top Down (Based on the Global Market)
2.2.3 Approach Two: Top Down
2.3 Data Triangulation
Figure 3 Data Triangulation Methodology
2.4 Assumptions for the Study
2.5 Limitations and Risk Assessment of the Study
2.6 Market Scenarios Considered for the Impact of COVID-19
2.6.1 Optimistic Scenario
2.6.2 Realistic & Pessimistic Scenario
2.6.3 Scenario-Based Modelling
2.7 COVID-19 Health Assessment
Figure 4 COVID-19: Global Propagation
Figure 5 COVID-19 Propagation: Select Countries
2.8 COVID-19 Economic Assessment
Figure 6 Revised Gross Domestic Product Forecasts for Select G20 Countries in 2020
2.8.1 COVID-19 Economic Impact - Scenario Assessment
Figure 7 Criteria Impacting the Global Economy
Figure 8 Scenarios in Terms of Recovery of Global Economy
3 Executive Summary
Table 2 Low Intensity Sweeteners Market Snapshot, 2021 Vs. 2026
Figure 9 Impact of COVID-19 on Low Intensity Sweeteners Market Size, by Scenario, 2020 Vs. 2021 (USD Million)
Figure 10 Low Intensity Sweeteners Market Size, by Type, 2021 Vs. 2026 (USD Million)
Figure 11 Low Intensity Sweeteners Market Size, by Application, 2021 Vs. 2026 (USD Million)
Figure 12 Low Intensity Sweeteners Market Size, by Food Application, 2021 Vs. 2026 (USD Million)
Figure 13 Low Intensity Sweeteners Market Size, by Form, 2021 Vs. 2026 (USD Million)
Figure 14 Low Intensity Sweeteners Market Share (Value), by Region, 2020
4 Premium Insights
4.1 Attractive Opportunities in the Low Intensity Sweeteners Market
Figure 15 Increasing Health-Consciousness Among Consumers and Rising Demand for Healthy Food & Beverage Products to Propel the Market
4.2 North America: Low Intensity Sweeteners Market, by Key Type & Country
Figure 16 Sorbitol and the Us Segment to Account for the Large Shares in the North American Market in 2020
4.3 Low Intensity Sweeteners Market, by Type
Figure 17 Sorbitol Segment to Dominate the Low Intensity Sweeteners Market During the Forecast Period
4.4 Low Intensity Sweeteners Market, by Application & Region
Figure 18 North America to Dominate the Market for Low Intensity Sweeteners During the Forecast Period
4.5 Low Intensity Sweeteners Market in Food, by Application
Figure 19 Confectioneries to Dominate the Among the Food Applications of Low Intensity Sweeteners During the Forecast Period
4.6 Low Intensity Sweeteners Market, by Form
Figure 20 Dry Sweeteners to Dominate the Low Intensity Sweeteners Market During the Forecast Period
Figure 21 COVID-19 Impact on the Low Intensity Sweeteners Market: Comparison of Pre and Post-COVID-19 Scenarios
5 Market Overview
5.1 Introduction
5.2 Market Dynamics
Figure 22 Low Intensity Sweeteners Market Dynamics
5.2.1 Drivers
5.2.1.1 Increase in Awareness Among Consumers Regarding Health and Wellness to Encourage the Demand for Healthier Food Products
Table 3 Global Estimated Number of Adults with Diabetes (Millions)
Table 4 Top 10 Countries or Territories for Number of Adults (Aged 20-79) with Diabetes
Figure 23 Obesity Rates (Percentage of Total Adult Populations)
5.2.1.2 Rise in Demand for Low-Calorie Sweeteners in Various Food & Beverage Applications
5.2.1.3 Rise in Awareness About the Functionalities of Low Intensity Sweeteners in the Pharmaceutical Industry
5.2.2 Restraints
5.2.2.1 Higher Cost of Production of Food & Beverage Products with Low Intensity Sweeteners as Compared to Sugar
5.2.2.2 Ambiguity Related to Health Problems due to the Consumption of Low Intensity Sweeteners
Table 5 Caloric Values of Low Intensity Sweeteners
5.2.3 Opportunities
5.2.3.1 Rise in Investment in R&D Activities by Manufacturers to Develop Innovative and Safer Low Intensity Sweeteners
5.2.3.2 Growth and Diversification Opportunities in Other Application Sectors
5.2.4 Challenges
5.2.4.1 Stringent Regulations and International Quality Standards for Low Intensity Sweeteners
5.3 Impact of COVID-19 on Market Dynamics
5.4 Effects on Raw Material Availability and Supply Chain Distribution
5.5 Effect on Low Intensity Sweeteners Consumption
6 Industry Trends
6.1 Introduction
6.2 Value Chain
6.2.1 Raw Material Sourcing
6.2.2 Manufacturing of Low Intensity Sweeteners
6.2.3 Quality and Safety Controllers
6.2.4 Packaging
6.2.5 Marketing & Distribution
6.2.6 End-Use Industry
Figure 24 Value Chain Analysis of the Low Intensity Sweeteners Market: Manufacturing and Quality & Safety Controllers Key Contributors
6.3 Supply Chain Analysis
Figure 25 Supply Chain Analysis of the Low Intensity Sweeteners Market
6.4 Technology Analysis
6.4.1 Microbial Production
6.4.2 Biological Production of Erythritol
6.5 Pricing Analysis: Low Intensity Sweeteners Market
Table 6 Low Intensity Sweeteners Average Selling Price (ASP), by Type, 2019-2021 (Usd/Ton)
Table 7 Low Intensity Sweeteners Average Selling Price (ASP), by Region, 2019-2021 (Usd/Ton)
6.6 Market Map and Ecosystem Low Intensity Sweeteners Market
6.6.1 Demand Side
6.6.2 Supply Side
6.6.3 Food Ingredients: Ecosystem View
6.6.4 Low Intensity Sweeteners: Market Map
Table 8 Low Intensity Sweeteners Market: Supply Chain (Ecosystem)
6.7 Yc-Ycc Shift
Figure 26 Yc-Ycc Shift for the Low Intensity Sweeteners Market
6.8 Patent Analysis
Figure 27 Number of Patents Granted Between 2011 and 2020
Figure 28 Top 10 Investors with the Highest Number of Patent Documents
Figure 29 Top 10 Applicants with Highest No. of Patent Documents
Table 9 Some of the Patents Pertaining to Sugar Substitute, 2020-2021
6.9 Porter's Five Forces Analysis
Table 10 Low Intensity Sweeteners Market: Porter's Five Forces Analysis
6.9.1 Degree of Competition
6.9.2 Bargaining Power of Suppliers
6.9.3 Bargaining Power of Buyers
6.9.4 Threat of Substitutes
6.9.5 Threat of New Entrants
6.10 Case Studies
6.10.1 Growth in Demand for Reduced Sugar or Sugar-Free Formulations
6.10.2 Increase in Concern Regarding Human Health and Wellness
7 Regulatory Framework
7.1 Introduction
7.2 US
7.2.1 Polyols
7.2.2 Allulose
7.3 Europe
7.3.1 Labeling of Sweeteners
7.3.2 Bulk Sweeteners: Polyols
7.3.3 Erythritol (E968)
7.3.4 Isomalt (E953)
7.3.5 Lactitol (E966)
7.3.6 Maltitol (E965)
7.3.7 Mannitol (E421)
7.3.8 Sorbitol (E420)
7.3.9 Xylitol (E967)
7.3.10 Allulose
8 Low Intensity Sweeteners Market, by Type
8.1 Introduction
Figure 30 Low Intensity Sweeteners Market Size, by Type, 2021-2026 (USD Million)
Table 11 Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
Table 12 Low Intensity Sweeteners Market Size, by Type, 2019-2026 (Kt)
8.2 COVID-19 Impact on the Low Intensity Sweeteners Market, by Type
8.2.1 Optimistic Scenario
Table 13 Optimistic Scenario: Low Intensity Sweeteners Market Size, by Type, 2019-2022 (USD Million)
8.2.2 Realistic Scenario
Table 14 Realistic Scenario: Low Intensity Sweeteners Market Size, by Type, 2019-2022 (USD Million)
8.2.3 Pessimistic Scenario
Table 15 Pessimistic Scenario: Low Intensity Sweeteners Market Size, by Type, 2019-2022 (USD Million)
8.3 Sorbitol
8.3.1 Functional Properties of Sorbitol Make It a Preferred Sugar Substitute
Table 16 Sorbitol Market Size, by Region, 2019-2026 (USD Million)
Table 17 Sorbitol Market Size, by Region, 2019-2026 (Kt)
8.4 Maltitol
8.4.1 Several Global Health Authorities Confirmed the Safe Consumption of Maltitol
Table 18 Maltitol Market Size, by Region, 2019-2026 (USD Million)
Table 19 Maltitol Market Size, by Region, 2019-2026 (Kt)
8.5 Xylitol
8.5.1 Rise in Diabetic Population to Drive the Market for Xylitol
Table 20 Xylitol Market Size, by Region, 2019-2026 (USD Million)
Table 21 Xylitol Market Size, by Region, 2019-2026 (Kt)
8.6 D-Tagatose
8.6.1 D-Tagatose is Similar to Sugar in Terms of Taste and Texture
Table 22 D-Tagatose Market Size, by Region, 2019-2026 (USD Million)
Table 23 D-Tagatose Market Size, by Region, 2019-2026 (Kt)
8.7 Erythritol
8.7.1 Certain Side Effects Associated with the Use of Erythritol Hinders Its Market Growth
Table 24 Erythritol Market Size, by Region, 2019-2026 (USD Million)
Table 25 Erythritol Market Size, by Region, 2019-2026 (Kt)
8.8 Mannitol
8.8.1 Mannitol Finds Its Application in the Pharmaceutical and Food Industries
Table 26 Mannitol Market Size, by Region, 2019-2026 (USD Million)
Table 27 Mannitol Market Size, by Region, 2019-2026 (Kt)
8.9 Allulose
8.9.1 Exclusion of Allulose from Total and Added Sugar Counts by Fda to Drive Innovation and Growth
Table 28 Allulose Market Size, by Region, 2019-2026 (USD Million)
Table 29 Allulose Market Size, by Region, 2019-2026 (Kt)
8.10 Other Types
Table 30 Other Low Intensity Sweetener Types Market Size, by Region, 2019-2026 (USD Million)
Table 31 Other Low Intensity Sweetener Types Market Size, by Region, 2019-2026 (Kt)
9 Low Intensity Sweeteners Market, by Application
9.1 Introduction
Figure 31 Low Intensity Sweeteners Market Size, by Application, 2021-2026 (USD Million)
Table 32 Low Intensity Sweeteners Market Size, by Application, 2019-2026 (USD Million)
9.2 COVID-19 Impact on the Low Intensity Sweeteners Market, by Application
9.2.1 Optimistic Scenario
Table 33 Optimistic Scenario: Low Intensity Sweeteners Market Size, by Application, 2019-2022 (USD Million)
9.2.2 Realistic Scenario
Table 34 Realistic Scenario: Low Intensity Sweeteners Market Size, by Application, 2019-2022 (USD Million)
9.2.3 Pessimistic Scenario
Table 35 Pessimistic Scenario: Low Intensity Sweeteners Market Size, by Application, 2019-2022 (USD Million)
9.3 Food
Table 36 Low Intensity Sweeteners Market Size in Food, by Application, 2019-2026 (USD Million)
Table 37 Low Intensity Sweeteners Market Size in Food, by Region, 2019-2026 (USD Million)
9.3.1 Confectioneries
9.3.1.1 Confectionery Manufacturers Need to Cater to the Rising Demand for Healthy Confectionery Products
Table 38 Low Intensity Sweeteners Market Size in Confectioneries, by Region, 2019-2026 (USD Million)
9.3.2 Bakery Products
9.3.2.1 Bakery Product Manufacturers are Increasingly Using Low Intensity Sweeteners to Maintain the Freshness of Products
Table 39 Low Intensity Sweeteners Market Size in Bakery Products,By Region, 2019-2026 (USD Million)
9.3.3 Dairy & Frozen Desserts
9.3.3.1 Rising Health Concerns Among Consumers Drive the Demand for Low Intensity Sweeteners in Dairy & Frozen Desserts
Table 40 Low Intensity Sweeteners Market Size in Dairy & Frozen Desserts, by Region, 2019-2026 (USD Million)
9.3.4 Other Food Applications
Table 41 Low Intensity Sweeteners Market Size in Other Food Applications, by Region, 2019-2026 (USD Million)
9.4 Beverages
9.4.1 Increase in Demand for Low-Calorie Beverages Among Consumers to Drive Market Growth
Table 42 Low Intensity Sweeteners Market Size in Beverages, by Region, 2019-2026 (USD Million)
9.5 Pharmaceutical & Personal Care Products
9.5.1 Functional Properties of Low Intensity Sweeteners Drive Their Application in Pharmaceutical and Personal Care Products
Table 43 Low Intensity Sweeteners Market Size in Pharmaceutical & Personal Care Products, by Region, 2019-2026 (USD Million)
10 Low Intensity Sweeteners Market, by Form
10.1 Introduction
Figure 32 Low Intensity Sweeteners Market Size, by Form, 2021 Vs 2026 (USD Million)
Table 44 Low Intensity Sweeteners Market Size, by Form, 2019-2026 (USD Million)
10.2 COVID-19 Impact on the Low Intensity Sweeteners Market, by Form
10.2.1 Optimistic Scenario
Table 45 Optimistic Scenario: Low Intensity Sweeteners Market Size, by Form, 2019-2022 (USD Million)
10.2.2 Realistic Scenario
Table 46 Realistic Scenario: Low Intensity Sweeteners Market Size, by Form, 2019-2022 (USD Million)
10.2.3 Pessimistic Scenario
Table 47 Pessimistic Scenario: Low Intensity Sweeteners Market Size, by Form, 2019-2022 (USD Million)
10.3 Dry
10.3.1 Powder or Crystal Forms are Preferred by Manufacturers due to Their Functional Benefits
Table 48 Dry Low Intensity Sweeteners Market Size, by Region, 2019-2026 (USD Million)
10.4 Liquid
10.4.1 Liquid or Syrup Forms of Low Intensity Sweeteners are Cost-Effective Compared to Dry Forms
Table 49 Liquid Low Intensity Sweeteners Market Size, by Region, 2019-2026 (USD Million)
11 Low Intensity Sweeteners Market, by Region
11.1 Introduction
Figure 33 Regional Snapshot: New Hotspots to Emerge in Asia-Pacific, 2021-2026
Table 50 Low Intensity Sweeteners Market Size, by Region, 2019-2026 (USD Million)
Table 51 Low Intensity Sweeteners Market Size, by Region, 2019-2026 (Kt)
11.2 COVID-19 Impact on the Low Intensity Sweeteners Market, by Region
11.2.1 Optimistic Scenario
Table 52 Optimistic Scenario: Low Intensity Sweeteners Market Size, by Region, 2019-2022 (USD Million)
11.2.2 Realistic Scenario
Table 53 Realistic Scenario: Low Intensity Sweeteners Market Size, by Region, 2019-2022 (USD Million)
11.2.3 Pessimistic Scenario
Table 54 Pessimistic Scenario: Low Intensity Sweeteners Market Size, by Region, 2019-2022 (USD Million)
11.3 North America
Figure 34 North America: Low Intensity Sweeteners Market Snapshot
Table 55 North America Low Intensity Sweeteners Market Size, by Country, 2019-2026 (USD Million)
Table 56 North America: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
Table 57 North America: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (Kt)
Table 58 North America: Sorbitol Market Size, by Country, 2019-2026 (USD Million)
Table 59 North America: Maltitol Market Size, by Country, 2019-2026 (USD Million)
Table 60 North America: Xylitol Market Size, by Country, 2019-2026 (USD Million)
Table 61 North America: D-Tagatose Market Size, by Country, 2019-2026 (USD Million)
Table 62 North America: Erythritol Market Size, by Country, 2019-2026 (USD Million)
Table 63 North America: Mannitol Market Size, by Country, 2019-2026 (USD Million)
Table 64 North America: Allulose Market Size, by Country, 2019-2026 (USD Million)
Table 65 North America: Other Low Intensity Sweetener Types Market Size, by Country, 2019-2026 (USD Million)
Table 66 North America: Low Intensity Sweeteners Market Size, by Application, 2019-2026 (USD Million)
Table 67 North America: Low Intensity Sweeteners Market Size in Food, by Application, 2019-2026 (USD Million)
Table 68 North America: Low Intensity Sweeteners Market Size, by Form, 2019-2026 (USD Million)
11.3.1 US
11.3.1.1 Increase in Investment in R&D Activities by the Key Players in the Market to Drive Growth
Table 69 US: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.3.2 Canada
11.3.2.1 Rise in Incidences of Health Issues Among the Population to Drive the Demand for Low Intensity Sweeteners
Table 70 Canada: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.3.3 Mexico
11.3.3.1 Government Implemented Taxes on Sugar-Sweetened Drinks to Drive the Demand for Low Intensity Sweeteners in Mexico
Table 71 Mexico: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.4 Europe
Table 72 Europe: Low Intensity Sweeteners Market Size, by Country, 2019-2026 (USD Million)
Table 73 Europe: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
Table 74 Europe: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (Kt)
Table 75 Europe: Low Intensity Sweeteners Market Size, by Application, 2019-2026 (USD Million)
Table 76 Europe: Low Intensity Sweeteners Market Size in Food, by Application, 2019-2026 (USD Million)
Table 77 Europe: Low Intensity Sweeteners Market Size, by Form, 2019-2026 (USD Million)
11.4.1 Germany
11.4.1.1 Increase in Demand for Functional Food Products to Drive the Low Intensity Sweeteners Market
Table 78 Germany: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.4.2 France
11.4.2.1 Aging Population in the Country to Drive the Demand for Low-Calorie and Healthy Food & Beverage Products
Table 79 France: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.4.3 UK
11.4.3.1 Growth of the Food & Beverage Industry to Create Opportunities for Low Intensity Sweetener Manufacturers
Table 80 UK: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.4.4 Italy
11.4.4.1 The Rising Cases of Chronic Diseases in the Country to Drive the Demand for Low Intensity Sweeteners
Table 81 Italy: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.4.5 Spain
11.4.5.1 Government Initiatives to Regulate the Consumption of Sugar to Drive the Demand for Low Intensity Sweeteners in the Country
Table 82 Spain: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.4.6 Rest of Europe
Table 83 Rest of Europe: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.5 Asia-Pacific
Figure 35 Asia-Pacific: Low Intensity Sweeteners Market Snapshot
Table 84 Asia-Pacific: Low Intensity Sweeteners Market Size, by Country, 2019-2026 (USD Million)
Table 85 Asia-Pacific: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
Table 86 Asia-Pacific: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (Kt)
Table 87 Asia-Pacific: Low Intensity Sweeteners Market Size, by Application, 2019-2026 (USD Million)
Table 88 Asia-Pacific: Low Intensity Sweeteners Market Size in Food,By Application, 2019-2026 (USD Million)
Table 89 Asia-Pacific: Low Intensity Sweeteners Market Size, by Form, 2019-2026 (USD Million)
11.5.1 China
11.5.1.1 Rise in Awareness Regarding the Health Hazards Associated with Excess Sugar Consumption to Drive the Demand for Low Intensity Sweeteners
Table 90 China: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.5.2 Japan
11.5.2.1 Metabolic Syndromes Leading to Health Conditions to Force the Consumers to Shift to Health-Benefiting Products in Japan
Table 91 Japan: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.5.3 India
11.5.3.1 Change in Regulations on Sugar Substitutes to Drive the Demand for Low Intensity Sweeteners Among Manufacturers and Consumers in India
Table 92 India: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.5.4 Australia & New Zealand
11.5.4.1 Government and Non-Government Initiatives to Promote a Healthy Lifestyle Create Growth Opportunities for Low Intensity Sweetener Manufacturers
Table 93 Australia & New Zealand: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.5.5 Rest of Asia-Pacific
Table 94 Rest of Asia-Pacific: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.6 South America
Table 95 South America: Low Intensity Sweeteners Market Size, by Country, 2019-2026 (USD Million)
Table 96 South America: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
Table 97 South America: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (Kt)
Table 98 South America: Low Intensity Sweeteners Market Size, by Application, 2019-2026 (USD Million)
Table 99 South America: Low Intensity Sweeteners Market Size in Food,By Application, 2019-2026 (USD Million)
Table 100 South America: Low Intensity Sweeteners Market Size, by Form, 2019-2026 (USD Million)
11.6.1 Brazil
11.6.1.1 Strategic Agreements Formed by the Brazilian Government to Drive the Low Intensity Sweeteners Market
Table 101 Brazil: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.6.2 Argentina
11.6.2.1 Growth in Healthcare Expenditure to Force Consumers and Manufacturers to Shift to Low Intensity Sweeteners
Table 102 Argentina: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.6.3 Rest of South America
Table 103 Rest of South America: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.7 Rest of the World
Table 104 RoW: Low Intensity Sweeteners Market Size, by Region, 2019-2026 (USD Million)
Table 105 RoW: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
Table 106 RoW: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (Kt)
Table 107 RoW: Low Intensity Sweeteners Market Size, by Application, 2019-2026 (USD Million)
Table 108 RoW: Low Intensity Sweeteners Market Size in Food, by Application, 2019-2026 (USD Million)
Table 109 RoW: Low Intensity Sweeteners Market Size, by Form, 2019-2026 (USD Million)
11.7.1 Middle East
11.7.1.1 Rise in Demand for Herbal Teas and Functional Beverages to Drive the Demand for Low Intensity Sweeteners in the Region
Table 110 Middle East: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
11.7.2 Africa
11.7.2.1 Imposition of Taxes on Sugary Beverages to Drive the Demand for Low Intensity Sweeteners Among Beverage Manufacturers
Table 111 Africa: Low Intensity Sweeteners Market Size, by Type, 2019-2026 (USD Million)
12 Competitive Landscape
12.1 Overview
12.2 Market Share Analysis, 2020
Table 112 Low Intensity Sweeteners Market Share Analysis, 2020
12.3 Revenue Analysis of Key Players
Figure 36 Revenue Analysis of Key Players in the Market, 2018-2020 (USD Billion)
12.4 COVID-19-Specific Company Response
12.5 Company Evaluation Quadrant (Key Players)
12.5.1 Stars
12.5.2 Pervasive Players
12.5.3 Emerging Leaders
12.5.4 Participants
Figure 37 Low Intensity Sweeteners Market, Company Evaluation Quadrant, 2020 (Key Players)
12.5.5 Product Footprint
Table 113 Company Footprint, by Type
Table 114 Company Footprint, by Application
Table 115 Company Footprint, by Form
Table 116 Company Regional, by Footprint
Table 117 Overall Company Footprint
12.6 Low Intensity Sweeteners Market, Start-Up/Sme Evaluation Quadrant, 2020
12.6.1 Progressive Companies
12.6.2 Starting Blocks
12.6.3 Responsive Companies
12.6.4 Dynamic Companies
Figure 38 Low Intensity Sweeteners Market: Company Evaluation Quadrant, 2020 (Start-Up/Smes)
12.7 New Product Launches
12.7.1 New Product Launches
Table 118 Low Intensity Sweeteners Market: New Product Launches, 2020-2021
12.7.2 Deals
Table 119 Low Intensity Sweeteners Market: Deals, 2018-2021
12.7.3 Others
Table 120 Low Intensity Sweeteners Market: Others, 2019-2020
13 Company Profiles
13.1 Key Players
13.1.1 Ingredion Incorporated
Table 121 Ingredion Incorporated: Business Overview
Figure 39 Ingredion Incorporated: Company Snapshot
Table 122 Ingredion Incorporated: Products Offered
Table 123 Ingredion Incorporated: Deals
Table 124 Ingredion Incorporated: Others
13.1.2 Adm
Table 125 Adm: Business Overview
Figure 40 Adm: Company Snapshot
Table 126 Adm: Products Offered
Table 127 Adm: Deals
13.1.3 Anderson Advanced Ingredients
Table 128 Anderson Advanced Ingredients: Business Overview
Table 129 Anderson Advanced Ingredients: Products Offered
13.1.4 Tate & Lyle
Table 130 Tate & Lyle: Business Overview
Figure 41 Tate & Lyle: Company Snapshot
Table 131 Tate & Lyle: Products Offered
Table 132 Tate & Lyle: New Product Launches
Table 133 Tate & Lyle: Deals
13.1.5 Roquette Frères
Table 134 Roquette Frères: Business Overview
Table 135 Roquette Frères: Products Offered
Table 136 Roquette Frères: New Product Launches
13.1.6 Matsutani Chemical Industry Co., Ltd
Table 137 Matsutani Chemical Industry Co., Ltd: Business Overview
Table 138 Matsutani Chemical Industry Co., Ltd: Products Offered
Table 139 Matsutani Chemical Industry Co., Ltd: Deals
13.1.7 Whole Earth Brands
Table 140 Whole Earth Brands: Business Overview
Figure 42 Whole Earth Brands: Company Snapshot
Table 141 Whole Earth Brands: Products Offered
13.1.8 Cj Cheiljedang
Table 142 Cj Cheiljedang: Business Overview
Figure 43 Cj Cheiljedang: Company Snapshot
Table 143 Cj Cheiljedang: Products Offered
13.1.9 Samyang Corporation
Table 144 Samyang Corporation: Business Overview
Figure 44 Samyang Corporation: Company Snapshot
Table 145 Samyang Corporation: Products Offered
Table 146 Samyang Corporation: Others
13.1.10 Daesang Corporation
Table 147 Daesang Corporation: Business Overview
Figure 45 Daesang: Company Snapshot
Table 148 Daesang Corporation: Products Offered
13.2 Start-Ups/Smes
13.2.1 Van Wankum Ingredients
Table 149 Van Wankum Ingredients: Business Overview
Table 150 Van Wankum Ingredients: Products Offered
13.2.2 Hylen Co., Ltd
Table 151 Hylen Co., Ltd: Business Overview
Table 152 Hylen Co., Ltd: Products Offered
13.2.3 Sweeteners Plus
Table 153 Sweeteners Plus: Business Overview
Table 154 Sweeteners Plus: Products Offered
13.2.4 Fooding Group Limited
Table 155 Fooding Group Limited: Business Overview
Table 156 Fooding Group Limited: Products Offered
13.2.5 Savanna Ingredients
13.2.6 Foodchem International Corporation
13.2.7 Apura Ingredients
13.2.8 Shandong Saigo Group Corporation
13.2.9 Icon Foods
13.2.10 Bonumose, Inc.
14 Adjacent and Related Markets
14.1 Introduction
Table 157 Adjacent Markets to Low Intensity Sweeteners
14.2 Limitations
14.3 Sugar Substitutes Market
14.3.1 Market Definition
14.3.2 Market Overview
Table 158 Sugar Substitutes Market Size, by Application, 2018-2025 (USD Million)
14.4 Natural Sweeteners Market
14.4.1 Market Definition
14.4.2 Market Overview
Table 159 Natural Sweeteners Market Size, by End-Use Sector, 2018-2025 (USD Million)
15 Appendix
15.1 Discussion Guide
15.2 Knowledge Store: The Subscription Portal
15.3 Available Customizations

Executive Summary

Companies Mentioned

  • ADM
  • Anderson Advanced Ingredients
  • Apura Ingredients
  • Bonumose, Inc.
  • CJ Cheiljedang
  • Daesang Corporation
  • Foodchem International Corporation
  • Fooding Group Limited
  • Hylen Co., Ltd
  • Icon Foods
  • Ingredion Incorporated
  • Matsutani Chemical Industry Co., Ltd
  • Roquette Frères
  • Samyang Corporation
  • Savanna Ingredients
  • Shandong Saigo Group Corporation
  • Sweeteners Plus
  • Tate & Lyle
  • Van Wankum Ingredients
  • Whole Earth Brands

Methodology

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