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Global Instant Dry Yeast Market By Packaging, By End User, By Distribution Channel, By Regional Outlook, Industry Analysis Report and Forecast, 2021 - 2027

  • ID: 5472726
  • Report
  • September 2021
  • Region: Global
  • 208 Pages
  • Marqual IT Solutions Pvt. Ltd (KBV Research)

FEATURED COMPANIES

  • Angel Yeast Co., Ltd.
  • Biorigin
  • Chr. Hansen Holding A/S
  • Kerry Group PLC
  • Koninklijke DSM N.V.
  • Lallemand, Inc.

The Global Instant Dry Yeast Market size is expected to reach $1.1 billion by 2027, rising at a market growth of 7% CAGR during the forecast period. Yeasts are single-celled fungi that grow in a moist environment. Saccharomyces Cerevisiae (Baker’s yeast) is one of the most popular yeasts that are commonly used in the food industry due to its leavening agent property. Yeast feeds on sugar and oxygen in order to release carbon dioxide and to produce more yeast cells that help in making beer bubbly, fastening the fermentation process in the wine industry, and making dough soft. The most common type of baker’s yeast is dry yeast and contains approximately 95% yeast in solid form. Dry yeast has comparatively less production cost, long shelf life, and could be stored for a long period in the refrigerator which is driving the growth of the dry yeast market.


As instant dry yeast finds its applications in various industries like pharmaceutical and food & beverage industry. Moreover, the growth & demand of the product is significantly increasing in the global market. The growth of the market is expected to witness bright prospects due to the entrance of a greater number of players in the global market. Additionally, instant dry yeast is highly utilized in the field of biotechnology to produce biofuels from agricultural food waste and to make several kinds of chemicals.


Moreover, end user industries like brewery and bakery are boosting the growth & demand of the instant dry market in the global market. Yeast is a regularly and commonly used item at home, owing to its fermentation feature. Further, the major factor propelling the growth of the instant dry yeast market is its low production cost. Yeast is produced from molasses that is an end product of sugarcane and the prices of sugarcane are not so high due to which, yeast is also produced and available in market at minimal cost.




COVID-19 Impact Analysis

The outbreak of the COVID-19 pandemic has severely affected the growth of various markets including the instant dry yeast market. This downfall in the market is witnessed due to the implementation of lockdown across several nations that have directly affected food processing industries, especially the confectionery & bakery industry. In addition, the food services sector that comprises fast-food chains, restaurants & hotels were severely hampered, leading to slow down in the demand for instant dry yeast. Additionally, dry yeast is mainly used in the food services sector, which is attributed to hinder the growth of the instant dry yeast market.


However, the supply of instant dry yeast is expected to resume shortly after the end of the pandemic. It is estimated that the demand for dry yeast will accelerate as it is excessively used in ready-to-eat products. Also, the demand for ready-to-eat food items is surging, owing to the increasing working population. Therefore, it is expected that these factors will boost the growth of the instant dry yeast market in the coming years.



Market Growth Factors:


The surge in the production of pharmaceutical, brewery, and bakery products

The shelf life of this type of yeast is comparatively more than active dry yeast and is more reliable and consistent. Due to these properties of instant dry yeast, it is widely used in the production of beer to add more aroma to it and to stabilize its color. In addition, instant dry yeast also finds its application in non-alcoholic beverages and for the preservation of packaged food.



Growing application of dry yeast in the production of biofuel

In the past few years, it is witnessed that bioethanol has emerged as the major contributor in the replacement of crude oil and it helps in decreasing environmental pollution. Bioethanol is a biofuel that is produced with the help of yeast. Yeast helps in transforming sugar into ethanol, which is later used as a substitute for diesel in vehicles. The process of producing ethanol is somewhere similar to the production of wine and beer.



Market Restraining Factor:


Rapidly increasing prices of raw materials

The prices of raw materials that are needed to make yeast are unstable, which led to uncertainty in the instant dry yeast market. Molasses is thick syrup used in the production of yeast, but it finds its application in various industries like animal feeding and production of bio-ethanol due to which, its prices are rapidly increasing. In addition, yeast also grows on sugar substrates like sugar, owing to excessive use of sugar in the making of yeast, the prices of sugar have increased that had a negative impact on the price of dry yeast products and thus, hampering the demand for instant dry yeast in the market.





Packaging Outlook

Based on Packaging, the market is segmented into Pouch, Bottle and Others. The pouch segment acquired the highest revenue share in 2020 and is expected to exhibit a prominent growth rate during the forecasting period. In addition, pouch packaging is most popular among the food & beverage industries due to several benefits like durability, sustainability, personalization, and has low shipping costs.



End User Outlook

Based on End User, the market is segmented into Household, Food Services, Bakery and Confectionery, QSR and Others. The major fast-food chains across the world are KFC, Domino’s, and McDonald's. In addition, consumers are inclining towards the products that are available at low cost, appealing & fresh, and appetizing. Moreover, swift changes in the factors such as the growing working women population, disposable income, rising number of quick services, pop & shop due to digitalization, consumer preferences, and other types of restaurants are pushing the instant dry yeast market.



Distribution Channel Outlook

Based on Distribution Channel, the market is segmented into Supermarket/Hypermarket, Convenience stores, E-commerce and Others. In the regions such as North America & Europe, consumer goods are available in large quantities in supermarkets & hypermarkets for customers. Additionally, some of the factors such as growing working-class population, competitive pricing, and rising urbanization are some of the determinants propelling the popularity of supermarkets & hypermarkets in developed and emerging nations. Moreover, these markets are one-stop shop, where customers could find all products at one place.



Regional Outlook

Based on Regions, the market is segmented into North America, Europe, Asia Pacific, and Latin America, Middle East & Africa. Europe generated the major revenue in the Instant dry Yeast Market in 2020, as consumers are inclining towards natural instant dry yeasts in this region due to growing awareness among customers related to the side effects of artificial colors that are used in food products. Moreover, in terms of taste & cuisine, Europe is considered to be a rich country, owing to different cultures and food practices. Therefore, Europe is expected to open new growth avenues for the instant dry yeast market over the forecasting period.



The market research report covers the analysis of key stake holders of the market. Key companies profiled in the report include Koninklijke DSM N.V., ACH Food Companies, Inc. (Associated British Foods), Chr. Hansen Holding A/S, Kerry Group PLC, Biorigin, Pakmaya, Lallemand, Inc., Angel Yeast Co., Ltd., Lesaffre Group, and Foodchem International Corporation.



Recent Strategies Deployed in Instant Dry Yeast Market

  • Jul-2021: Lesaffre expanded its geographical reach by expanding its yeast extract site in Cedar Rapids, Iowa. This expansion is expected to support the escalating market trend for natural-origin ingredients extracted from fermentation. In addition, Bio springer provides various yeast ingredients that are widely used in the food industry.
  • Jul-2019: Angel Yeast unveiled Premium Instant Dry Yeast, new Yeast series. This series is expected to help in saving proof time by 10-30%, more resistant to cold water, larger volume for bread, and long-lasting and stable active.
  • Apr-2019: Lallemand Baking launched Lal Ferm, Quality Baker’s Yeast. The product is expected to provide tailored yeast solutions for various applications like sweet dough, lean dough, frozen dough, vitamin D-rich dough, rich dough, and flexible proofing.
  • Jul-2018: Lesaffre took over Delavau Food Partners, a leading innovator in baking ingredients. Through this acquisition, the company is expected to improve its performance ingredient providing to the baking market.

Scope of the Study


Market Segments Covered in the Report:


By Packaging

  • Pouch
  • Bottle and
  • Others

By End User

  • Household
  • Food Services
  • Bakery and Confectionery
  • QSR and
  • Others

By Distribution Channel

  • Supermarket/Hypermarket
  • Convenience stores
  • E-commerce
  • Others

By Geography

  • North America
  • US
  • Canada
  • Mexico
  • Rest of North America
  • Europe
  • Germany
  • UK
  • France
  • Russia
  • Spain
  • Italy
  • Rest of Europe
  • Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Singapore
  • Malaysia
  • Rest of Asia Pacific
  • LAMEA
  • Brazil
  • Argentina
  • UAE
  • Saudi Arabia
  • South Africa
  • Nigeria
  • Rest of LAMEA

Key Market Players


List of Companies Profiled in the Report:


  • Koninklijke DSM N.V.
  • ACH Food Companies, Inc. (Associated British Foods)
  • Chr. Hansen Holding A/S
  • Kerry Group PLC
  • Biorigin
  • Pakmaya
  • Lallemand, Inc.
  • Angel Yeast Co., Ltd.
  • Lesaffre Group
  • Foodchem International Corporation

Unique Offerings from the Publisher

  • Exhaustive coverage
  • The highest number of market tables and figures
  • Subscription-based model available
  • Guaranteed best price
  • Assured post sales research support with 10% customization free

FEATURED COMPANIES

  • Angel Yeast Co., Ltd.
  • Biorigin
  • Chr. Hansen Holding A/S
  • Kerry Group PLC
  • Koninklijke DSM N.V.
  • Lallemand, Inc.

Chapter 1. Market Scope & Methodology
1.1 Market Definition
1.2 Objectives
1.3 Market Scope
1.4 Segmentation
1.4.1 Global Instant Dry Yeast Market, by Packaging
1.4.2 Global Instant Dry Yeast Market, by End User
1.4.3 Global Instant Dry Yeast Market, by Distribution Channel
1.4.4 Global Instant Dry Yeast Market, by Geography
1.5 Methodology for the research
Chapter 2. Market Overview
2.1 Introduction
2.1.1 Overview
2.2 Key Factors Impacting the Market
2.2.1 Market Drivers
2.2.2 Market Restraints
Chapter 3. Global Instant Dry Yeast Market by Packaging
3.1 Global Pouch Market by Region
3.2 Global Bottle Market by Region
3.3 Global Others Market by Region
Chapter 4. Global Instant Dry Yeast Market by End User
4.1 Global Household Market by Region
4.2 Global Food Services Market by Region
4.3 Global Bakery and Confectionery Market by Region
4.4 Global QSR Market by Region
4.5 Global Other End User Market by Region
Chapter 5. Global Instant Dry Yeast Market by Distribution Channel
5.1 Global Supermarket/Hypermarket Market by Region
5.2 Global Convenience stores Market by Region
5.3 Global E-commerce Market by Region
5.4 Global Others Market by Region
Chapter 6. Global Instant Dry Yeast Market by Region
6.1 North America Instant Dry Yeast Market
6.1.1 North America Instant Dry Yeast Market by Packaging
6.1.1.1 North America Pouch Market by Country
6.1.1.2 North America Bottle Market by Country
6.1.1.3 North America Others Market by Country
6.1.2 North America Instant Dry Yeast Market by End User
6.1.2.1 North America Household Market by Country
6.1.2.2 North America Food Services Market by Country
6.1.2.3 North America Bakery and Confectionery Market by Country
6.1.2.4 North America QSR Market by Country
6.1.2.5 North America Other End User Market by Country
6.1.3 North America Instant Dry Yeast Market by Distribution Channel
6.1.3.1 North America Supermarket/Hypermarket Market by Country
6.1.3.2 North America Convenience stores Market by Country
6.1.3.3 North America E-commerce Market by Country
6.1.3.4 North America Others Market by Country
6.1.4 North America Instant Dry Yeast Market by Country
6.1.4.1 US Instant Dry Yeast Market
6.1.4.1.1 US Instant Dry Yeast Market by Packaging
6.1.4.1.2 US Instant Dry Yeast Market by End User
6.1.4.1.3 US Instant Dry Yeast Market by Distribution Channel
6.1.4.2 Canada Instant Dry Yeast Market
6.1.4.2.1 Canada Instant Dry Yeast Market by Packaging
6.1.4.2.2 Canada Instant Dry Yeast Market by End User
6.1.4.2.3 Canada Instant Dry Yeast Market by Distribution Channel
6.1.4.3 Mexico Instant Dry Yeast Market
6.1.4.3.1 Mexico Instant Dry Yeast Market by Packaging
6.1.4.3.2 Mexico Instant Dry Yeast Market by End User
6.1.4.3.3 Mexico Instant Dry Yeast Market by Distribution Channel
6.1.4.4 Rest of North America Instant Dry Yeast Market
6.1.4.4.1 Rest of North America Instant Dry Yeast Market by Packaging
6.1.4.4.2 Rest of North America Instant Dry Yeast Market by End User
6.1.4.4.3 Rest of North America Instant Dry Yeast Market by Distribution Channel
6.2 Europe Instant Dry Yeast Market
6.2.1 Europe Instant Dry Yeast Market by Packaging
6.2.1.1 Europe Pouch Market by Country
6.2.1.2 Europe Bottle Market by Country
6.2.1.3 Europe Others Market by Country
6.2.2 Europe Instant Dry Yeast Market by End User
6.2.2.1 Europe Household Market by Country
6.2.2.2 Europe Food Services Market by Country
6.2.2.3 Europe Bakery and Confectionery Market by Country
6.2.2.4 Europe QSR Market by Country
6.2.2.5 Europe Other End User Market by Country
6.2.3 Europe Instant Dry Yeast Market by Distribution Channel
6.2.3.1 Europe Supermarket/Hypermarket Market by Country
6.2.3.2 Europe Convenience stores Market by Country
6.2.3.3 Europe E-commerce Market by Country
6.2.3.4 Europe Others Market by Country
6.2.4 Europe Instant Dry Yeast Market by Country
6.2.4.1 Germany Instant Dry Yeast Market
6.2.4.1.1 Germany Instant Dry Yeast Market by Packaging
6.2.4.1.2 Germany Instant Dry Yeast Market by End User
6.2.4.1.3 Germany Instant Dry Yeast Market by Distribution Channel
6.2.4.2 UK Instant Dry Yeast Market
6.2.4.2.1 UK Instant Dry Yeast Market by Packaging
6.2.4.2.2 UK Instant Dry Yeast Market by End User
6.2.4.2.3 UK Instant Dry Yeast Market by Distribution Channel
6.2.4.3 France Instant Dry Yeast Market
6.2.4.3.1 France Instant Dry Yeast Market by Packaging
6.2.4.3.2 France Instant Dry Yeast Market by End User
6.2.4.3.3 France Instant Dry Yeast Market by Distribution Channel
6.2.4.4 Russia Instant Dry Yeast Market
6.2.4.4.1 Russia Instant Dry Yeast Market by Packaging
6.2.4.4.2 Russia Instant Dry Yeast Market by End User
6.2.4.4.3 Russia Instant Dry Yeast Market by Distribution Channel
6.2.4.5 Spain Instant Dry Yeast Market
6.2.4.5.1 Spain Instant Dry Yeast Market by Packaging
6.2.4.5.2 Spain Instant Dry Yeast Market by End User
6.2.4.5.3 Spain Instant Dry Yeast Market by Distribution Channel
6.2.4.6 Italy Instant Dry Yeast Market
6.2.4.6.1 Italy Instant Dry Yeast Market by Packaging
6.2.4.6.2 Italy Instant Dry Yeast Market by End User
6.2.4.6.3 Italy Instant Dry Yeast Market by Distribution Channel
6.2.4.7 Rest of Europe Instant Dry Yeast Market
6.2.4.7.1 Rest of Europe Instant Dry Yeast Market by Packaging
6.2.4.7.2 Rest of Europe Instant Dry Yeast Market by End User
6.2.4.7.3 Rest of Europe Instant Dry Yeast Market by Distribution Channel
6.3 Asia Pacific Instant Dry Yeast Market
6.3.1 Asia Pacific Instant Dry Yeast Market by Packaging
6.3.1.1 Asia Pacific Pouch Market by Country
6.3.1.2 Asia Pacific Bottle Market by Country
6.3.1.3 Asia Pacific Others Market by Country
6.3.2 Asia Pacific Instant Dry Yeast Market by End User
6.3.2.1 Asia Pacific Household Market by Country
6.3.2.2 Asia Pacific Food Services Market by Country
6.3.2.3 Asia Pacific Bakery and Confectionery Market by Country
6.3.2.4 Asia Pacific QSR Market by Country
6.3.2.5 Asia Pacific Other End User Market by Country
6.3.3 Asia Pacific Instant Dry Yeast Market by Distribution Channel
6.3.3.1 Asia Pacific Supermarket/Hypermarket Market by Country
6.3.3.2 Asia Pacific Convenience stores Market by Country
6.3.3.3 Asia Pacific E-commerce Market by Country
6.3.3.4 Asia Pacific Others Market by Country
6.3.4 Asia Pacific Instant Dry Yeast Market by Country
6.3.4.1 China Instant Dry Yeast Market
6.3.4.1.1 China Instant Dry Yeast Market by Packaging
6.3.4.1.2 China Instant Dry Yeast Market by End User
6.3.4.1.3 China Instant Dry Yeast Market by Distribution Channel
6.3.4.2 Japan Instant Dry Yeast Market
6.3.4.2.1 Japan Instant Dry Yeast Market by Packaging
6.3.4.2.2 Japan Instant Dry Yeast Market by End User
6.3.4.2.3 Japan Instant Dry Yeast Market by Distribution Channel
6.3.4.3 India Instant Dry Yeast Market
6.3.4.3.1 India Instant Dry Yeast Market by Packaging
6.3.4.3.2 India Instant Dry Yeast Market by End User
6.3.4.3.3 India Instant Dry Yeast Market by Distribution Channel
6.3.4.4 South Korea Instant Dry Yeast Market
6.3.4.4.1 South Korea Instant Dry Yeast Market by Packaging
6.3.4.4.2 South Korea Instant Dry Yeast Market by End User
6.3.4.4.3 South Korea Instant Dry Yeast Market by Distribution Channel
6.3.4.5 Singapore Instant Dry Yeast Market
6.3.4.5.1 Singapore Instant Dry Yeast Market by Packaging
6.3.4.5.2 Singapore Instant Dry Yeast Market by End User
6.3.4.5.3 Singapore Instant Dry Yeast Market by Distribution Channel
6.3.4.6 Malaysia Instant Dry Yeast Market
6.3.4.6.1 Malaysia Instant Dry Yeast Market by Packaging
6.3.4.6.2 Malaysia Instant Dry Yeast Market by End User
6.3.4.6.3 Malaysia Instant Dry Yeast Market by Distribution Channel
6.3.4.7 Rest of Asia Pacific Instant Dry Yeast Market
6.3.4.7.1 Rest of Asia Pacific Instant Dry Yeast Market by Packaging
6.3.4.7.2 Rest of Asia Pacific Instant Dry Yeast Market by End User
6.3.4.7.3 Rest of Asia Pacific Instant Dry Yeast Market by Distribution Channel
6.4 LAMEA Instant Dry Yeast Market
6.4.1 LAMEA Instant Dry Yeast Market by Packaging
6.4.1.1 LAMEA Pouch Market by Country
6.4.1.2 LAMEA Bottle Market by Country
6.4.1.3 LAMEA Others Market by Country
6.4.2 LAMEA Instant Dry Yeast Market by End User
6.4.2.1 LAMEA Household Market by Country
6.4.2.2 LAMEA Food Services Market by Country
6.4.2.3 LAMEA Bakery and Confectionery Market by Country
6.4.2.4 LAMEA QSR Market by Country
6.4.2.5 LAMEA Other End User Market by Country
6.4.3 LAMEA Instant Dry Yeast Market by Distribution Channel
6.4.3.1 LAMEA Supermarket/Hypermarket Market by Country
6.4.3.2 LAMEA Convenience stores Market by Country
6.4.3.3 LAMEA E-commerce Market by Country
6.4.3.4 LAMEA Others Market by Country
6.4.4 LAMEA Instant Dry Yeast Market by Country
6.4.4.1 Brazil Instant Dry Yeast Market
6.4.4.1.1 Brazil Instant Dry Yeast Market by Packaging
6.4.4.1.2 Brazil Instant Dry Yeast Market by End User
6.4.4.1.3 Brazil Instant Dry Yeast Market by Distribution Channel
6.4.4.2 Argentina Instant Dry Yeast Market
6.4.4.2.1 Argentina Instant Dry Yeast Market by Packaging
6.4.4.2.2 Argentina Instant Dry Yeast Market by End User
6.4.4.2.3 Argentina Instant Dry Yeast Market by Distribution Channel
6.4.4.3 UAE Instant Dry Yeast Market
6.4.4.3.1 UAE Instant Dry Yeast Market by Packaging
6.4.4.3.2 UAE Instant Dry Yeast Market by End User
6.4.4.3.3 UAE Instant Dry Yeast Market by Distribution Channel
6.4.4.4 Saudi Arabia Instant Dry Yeast Market
6.4.4.4.1 Saudi Arabia Instant Dry Yeast Market by Packaging
6.4.4.4.2 Saudi Arabia Instant Dry Yeast Market by End User
6.4.4.4.3 Saudi Arabia Instant Dry Yeast Market by Distribution Channel
6.4.4.5 South Africa Instant Dry Yeast Market
6.4.4.5.1 South Africa Instant Dry Yeast Market by Packaging
6.4.4.5.2 South Africa Instant Dry Yeast Market by End User
6.4.4.5.3 South Africa Instant Dry Yeast Market by Distribution Channel
6.4.4.6 Nigeria Instant Dry Yeast Market
6.4.4.6.1 Nigeria Instant Dry Yeast Market by Packaging
6.4.4.6.2 Nigeria Instant Dry Yeast Market by End User
6.4.4.6.3 Nigeria Instant Dry Yeast Market by Distribution Channel
6.4.4.7 Rest of LAMEA Instant Dry Yeast Market
6.4.4.7.1 Rest of LAMEA Instant Dry Yeast Market by Packaging
6.4.4.7.2 Rest of LAMEA Instant Dry Yeast Market by End User
6.4.4.7.3 Rest of LAMEA Instant Dry Yeast Market by Distribution Channel
Chapter 7. Company Profiles
7.1 Koninklijke DSM N.V.
7.1.1 Company Overview
7.1.2 Financial Analysis
7.1.3 Segmental and Regional Analysis
7.1.4 Research & Development Expense
7.2 ACH Food Companies, Inc. (Associated British Foods)
7.2.1 Company Overview
7.2.2 Financial Analysis
7.2.3 Segmental and Regional Analysis
7.2.4 Research & Development Expense
7.3 Chr. Hansen Holding A/S
7.3.1 Company Overview
7.3.2 Financial Analysis
7.3.3 Segmental and Regional Analysis
7.3.4 Research & Development Expense
7.4 Kerry Group PLC
7.4.1 Company Overview
7.4.2 Financial Analysis
7.4.3 Segmental and Regional Analysis
7.4.4 Research & Development Expense
7.5 Biorigin
7.5.1 Company Overview
7.6 Pakmaya
7.6.1 Company Overview
7.7 Lallemand, Inc.
7.7.1 Company Overview
7.7.2 Recent strategies and developments:
7.7.2.1 Product Launches and Product Expansions:
7.8 Angel Yeast Co., Ltd.
7.8.1 Company Overview
7.8.2 Recent strategies and developments:
7.8.2.1 Product launches and Product Expansions:
7.9 Lesaffre Group
7.9.1 Company Overview
7.9.2 Recent strategies and developments:
7.9.2.1 Acquisition and Mergers:
7.9.2.2 Geographical Expansions:
7.10. Foodchem International Corporation
7.10.1 Company Overview
  • Koninklijke DSM N.V.
  • ACH Food Companies, Inc. (Associated British Foods)
  • Chr. Hansen Holding A/S
  • Kerry Group PLC
  • Biorigin
  • Pakmaya
  • Lallemand, Inc.
  • Angel Yeast Co., Ltd.
  • Lesaffre Group
  • Foodchem International Corporation

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