Cooking Ingredients and Meals in Lithuania

Sales growth rates remained stable and predictable in most categories of cooking ingredients and meals during 2022 as the industry essentially returned to normality after an extended period of recovery from the impact of the COVID-19 pandemic during 2021. Apart from price inflation putting significant pressure on demand, especially in categories that are seen as non-essential, there were few external factors that exerted any major influence on growth trends in the vast majority of categories.

The Cooking Ingredients and Meals in Lithuania report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in < - Year - > directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage: Edible Oils, Meals and Soups, Sauces, Dips and Condiments, Sweet Spreads.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

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Get a detailed picture of the Cooking Ingredients and Meals market;
Pinpoint growth sectors and identify factors driving change;
Understand the competitive environment, the market’s major players and leading brands;
Use five-year forecasts to assess how the market is predicted to develop.

COOKING INGREDIENTS AND MEALS IN LITHUANIA

EXECUTIVE SUMMARY

Cooking ingredients and meals in 2022: The big picture
Key trends in 2022
Competitive landscape
Channel developments
What next for cooking ingredients and meals?

MARKET DATA

Table 1 Sales of Cooking Ingredients and Meals by Category: Volume 2017-2022
Table 2 Sales of Cooking Ingredients and Meals by Category: Value 2017-2022
Table 3 Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2017-2022
Table 4 Sales of Cooking Ingredients and Meals by Category: % Value Growth 2017-2022
Table 5 NBO Company Shares of Cooking Ingredients and Meals: % Value 2018-2022
Table 6 LBN Brand Shares of Cooking Ingredients and Meals: % Value 2019-2022
Table 7 Penetration of Private Label by Category: % Value 2017-2022
Table 8 Distribution of Cooking Ingredients and Meals by Format: % Value 2017-2022
Table 9 Forecast Sales of Cooking Ingredients and Meals by Category: Volume 2022-2027
Table 10 Forecast Sales of Cooking Ingredients and Meals by Category: Value 2022-2027
Table 11 Forecast Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2022-2027
Table 12 Forecast Sales of Cooking Ingredients and Meals by Category: % Value Growth 2022-2027

DISCLAIMER

SOURCES

Summary 1 Research Sources

EDIBLE OILS IN LITHUANIAKEY DATA FINDINGS

2022 DEVELOPMENTS

Stability in the category and maturity of demand add up to a predictable performance
Traditional preferences in terms of source countries hold sway in olive oil
Less expensive Spanish brands lead olive oil despite the category’s premium image

PROSPECTS AND OPPORTUNITIES

Sunflower oil and rapeseed oil to remain the most popular categories of edible oils
Demand for other edible oil set to grow although high prices mean promotions are vital
Slower unit price growth to support rising demand

CATEGORY DATA

Table 13 Sales of Edible Oils by Category: Volume 2017-2022
Table 14 Sales of Edible Oils by Category: Value 2017-2022
Table 15 Sales of Edible Oils by Category: % Volume Growth 2017-2022
Table 16 Sales of Edible Oils by Category: % Value Growth 2017-2022
Table 17 NBO Company Shares of Edible Oils: % Value 2018-2022
Table 18 LBN Brand Shares of Edible Oils: % Value 2019-2022
Table 19 Distribution of Edible Oils by Format: % Value 2017-2022
Table 20 Forecast Sales of Edible Oils by Category: Volume 2022-2027
Table 21 Forecast Sales of Edible Oils by Category: Value 2022-2027
Table 22 Forecast Sales of Edible Oils by Category: % Volume Growth 2022-2027
Table 23 Forecast Sales of Edible Oils by Category: % Value Growth 2022-2027

MEALS AND SOUPS IN LITHUANIAKEY DATA FINDINGS

2022 DEVELOPMENTS

Positive sales growth for meals and soups as consumers demand more convenience
Local shelf stable soup brands remain in high demand
Shelf stable ready meals become a popular lunch option among office workers

PROSPECTS AND OPPORTUNITIES

Further growth slated for meals and soups as the category’s reputation improves
Chilled ready meals and frozen ready meals to continue accounting for the bulk of sales
Frozen pizza and chilled pizza set to gain ground as consumers warm to pizza generally

CATEGORY DATA

Table 24 Sales of Meals and Soups by Category: Volume 2017-2022
Table 25 Sales of Meals and Soups by Category: Value 2017-2022
Table 26 Sales of Meals and Soups by Category: % Volume Growth 2017-2022
Table 27 Sales of Meals and Soups by Category: % Value Growth 2017-2022
Table 28 NBO Company Shares of Meals and Soups: % Value 2018-2022
Table 29 LBN Brand Shares of Meals and Soups: % Value 2019-2022
Table 30 Distribution of Meals and Soups by Format: % Value 2017-2022
Table 31 Forecast Sales of Meals and Soups by Category: Volume 2022-2027
Table 32 Forecast Sales of Meals and Soups by Category: Value 2022-2027
Table 33 Forecast Sales of Meals and Soups by Category: % Volume Growth 2022-2027
Table 34 Forecast Sales of Meals and Soups by Category: % Value Growth 2022-2027

SAUCES, DIPS AND CONDIMENTS IN LITHUANIAKEY DATA FINDINGS

2022 DEVELOPMENTS

Demand for cooking and table sauces widens as consumers become more sophisticated
Pasta sauces benefits from the slow but steady improvement in the reputation of pasta
Alternatives to ketchup set to gain strong ground as consumers look beyond the obvious

PROSPECTS AND OPPORTUNITIES

Maturity of demand to suppress growth in key categories as consumer tastes broaden
Pasta sauces set to continue gaining ground as the image of pasta dishes improves
Full fat mayonnaise set to remain the default as consumers shun reduced fat options

CATEGORY DATA

Table 35 Sales of Sauces, Dips and Condiments by Category: Volume 2017-2022
Table 36 Sales of Sauces, Dips and Condiments by Category: Value 2017-2022
Table 37 Sales of Sauces, Dips and Condiments by Category: % Volume Growth 2017-2022
Table 38 Sales of Sauces, Dips and Condiments by Category: % Value Growth 2017-2022
Table 39 NBO Company Shares of Sauces, Dips and Condiments: % Value 2018-2022
Table 40 LBN Brand Shares of Sauces, Dips and Condiments: % Value 2019-2022
Table 41 Distribution of Sauces, Dips and Condiments by Format: % Value 2017-2022
Table 42 Forecast Sales of Sauces, Dips and Condiments by Category: Volume 2022-2027
Table 43 Forecast Sales of Sauces, Dips and Condiments by Category: Value 2022-2027
Table 44 Forecast Sales of Sauces, Dips and Condiments by Category: % Volume Growth 2022-2027
Table 45 Forecast Sales of Sauces, Dips and Condiments by Category: % Value Growth 2022-2027

SWEET SPREADS IN LITHUANIAKEY DATA FINDINGS

2022 DEVELOPMENTS

Demand for honey ebbs after 2021 boom as immunity-boosting products lose appeal
Brand extensions are seen as confectionery players look to expand into sweet spreads
Kiddy gains ground in chocolate spreads

PROSPECTS AND OPPORTUNITIES

Sweet spreads slated for positive growth due to the sweet tooth of local consumers
Jams and preserves to gather pace as fewer consumers make their own jam at home
Nut and seed-based spreads set to benefit from rising consumer interest in healthy diets

CATEGORY DATA