Cooking Ingredients and Meals in Denmark

Among the most prevalent trends in cooking ingredients and meals in Denmark in 2022 were a return to pre-pandemic habits and a return of the convenience trend, as people went back to work and children and students resumed face to face classes. Hectic lifestyles and less time spent at home reduced the recent rise in home cooking, with consumers seeking more convenience in the form of meals and soups.

The Cooking Ingredients and Meals in Denmark report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in < - Year - > directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage: Edible Oils, Meals and Soups, Sauces, Dips and Condiments, Sweet Spreads.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

Get a detailed picture of the Cooking Ingredients and Meals market;
Pinpoint growth sectors and identify factors driving change;
Understand the competitive environment, the market’s major players and leading brands;
Use five-year forecasts to assess how the market is predicted to develop.

COOKING INGREDIENTS AND MEALS IN DENMARK

EXECUTIVE SUMMARY

Cooking ingredients and meals in 2022: The big picture
Key trends in 2022
Competitive landscape
Channel developments
What next for cooking ingredients and meals?

MARKET DATA

Table 1 Sales of Cooking Ingredients and Meals by Category: Volume 2017-2022
Table 2 Sales of Cooking Ingredients and Meals by Category: Value 2017-2022
Table 3 Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2017-2022
Table 4 Sales of Cooking Ingredients and Meals by Category: % Value Growth 2017-2022
Table 5 NBO Company Shares of Cooking Ingredients and Meals: % Value 2018-2022
Table 6 LBN Brand Shares of Cooking Ingredients and Meals: % Value 2019-2022
Table 7 Penetration of Private Label by Category: % Value 2017-2022
Table 8 Distribution of Cooking Ingredients and Meals by Format: % Value 2017-2022
Table 9 Forecast Sales of Cooking Ingredients and Meals by Category: Volume 2022-2027
Table 10 Forecast Sales of Cooking Ingredients and Meals by Category: Value 2022-2027
Table 11 Forecast Sales of Cooking Ingredients and Meals by Category: % Volume Growth 2022-2027
Table 12 Forecast Sales of Cooking Ingredients and Meals by Category: % Value Growth 2022-2027

DISCLAIMER

SOURCES

Summary 1 Research Sources

EDIBLE OILS IN DENMARKKEY DATA FINDINGS

2022 DEVELOPMENTS

Record high prices stimulate consumer switches within the category while consumption of olive oil is sustained thanks to its healthier credentials
Retailers respond to rising inflation and product shortages by imposing purchasing limits and introducing fixed prices for a limited time period
A return to pre-pandemic norms reduces recent trend in home cooking and home entertaining

PROSPECTS AND OPPORTUNITIES

Demand remains strong despite above inflation price increases and long-term pressure on demand as edible oils are a necessity for many consumers and industries
Consumers embrace greater variety as they experiment with more foods and ingredients and seek to make savings
Rising prices and product shortages stimulate a shift in consumer cooking habits

CATEGORY DATA

Table 13 Sales of Edible Oils by Category: Volume 2017-2022
Table 14 Sales of Edible Oils by Category: Value 2017-2022
Table 15 Sales of Edible Oils by Category: % Volume Growth 2017-2022
Table 16 Sales of Edible Oils by Category: % Value Growth 2017-2022
Table 17 NBO Company Shares of Edible Oils: % Value 2018-2022
Table 18 LBN Brand Shares of Edible Oils: % Value 2019-2022
Table 19 Distribution of Edible Oils by Format: % Value 2017-2022
Table 20 Forecast Sales of Edible Oils by Category: Volume 2022-2027
Table 21 Forecast Sales of Edible Oils by Category: Value 2022-2027
Table 22 Forecast Sales of Edible Oils by Category: % Volume Growth 2022-2027
Table 23 Forecast Sales of Edible Oils by Category: % Value Growth 2022-2027

MEALS AND SOUPS IN DENMARKKEY DATA FINDINGS

2022 DEVELOPMENTS

Variety and freshness and modern freezing methods encourage sales of frozen meals and soups while chilled offerings are popular among younger generations
Growing demand for plant-based ready meals leads to growth in the number of varieties available and offers opportunities for industry players to expand
Widening range of flavours in meals and soups as Danes embrace foreign cuisines

PROSPECTS AND OPPORTUNITIES

In addition to time saving and convenience, environmental consciousness, sustainability and health and wellness drive meals and soups over the forecast period
Growing demand for prepared salads and wider offerings stimulate category sales
Growing demand for convenience benefits soups and stimulates further development attracting new players and more interesting flavour profiles

CATEGORY DATA

Table 24 Sales of Meals and Soups by Category: Volume 2017-2022
Table 25 Sales of Meals and Soups by Category: Value 2017-2022
Table 26 Sales of Meals and Soups by Category: % Volume Growth 2017-2022
Table 27 Sales of Meals and Soups by Category: % Value Growth 2017-2022
Table 28 Sales of Chilled Ready Meals by Ethnicity: % Value 2017-2022
Table 29 Sales of Frozen Ready Meals by Ethnicity: % Value 2017-2022
Table 30 Sales of Soup by Leading Flavours: Rankings 2017-2022
Table 31 NBO Company Shares of Meals and Soups: % Value 2018-2022
Table 32 LBN Brand Shares of Meals and Soups: % Value 2019-2022
Table 33 Distribution of Meals and Soups by Format: % Value 2017-2022
Table 34 Forecast Sales of Meals and Soups by Category: Volume 2022-2027
Table 35 Forecast Sales of Meals and Soups by Category: Value 2022-2027
Table 36 Forecast Sales of Meals and Soups by Category: % Volume Growth 2022-2027
Table 37 Forecast Sales of Meals and Soups by Category: % Value Growth 2022-2027

SAUCES, DIPS AND CONDIMENTS IN DENMARKKEY DATA FINDINGS

2022 DEVELOPMENTS

Flavour profiles widen as consumers become more adventurous
Inflationary pressures force companies to seek ways to cut costs and stimulate a preference for local brands
Growing premiumisation trend in sauces, dips and condiments also drives demand for organic products

PROSPECTS AND OPPORTUNITIES

Strong potential for vegan and plant-based options in sauces, dips and condiments over the forecast period
Growth in hummus stems from the popularity of Middle Eastern cuisine and the wide range of brands and private label available
Growing demand for healthier options stimulates new launches of reduced fat, salt and sugar variants in cooking and table sauces

CATEGORY DATA

Table 38 Sales of Sauces, Dips and Condiments by Category: Volume 2017-2022
Table 39 Sales of Sauces, Dips and Condiments by Category: Value 2017-2022
Table 40 Sales of Sauces, Dips and Condiments by Category: % Volume Growth 2017-2022
Table 41 Sales of Sauces, Dips and Condiments by Category: % Value Growth 2017-2022
Table 42 Sales of Liquid Recipe Sauces by Type: % Value 2017-2022
Table 43 NBO Company Shares of Sauces, Dips and Condiments: % Value 2018-2022
Table 44 LBN Brand Shares of Sauces, Dips and Condiments: % Value 2019-2022
Table 45 Distribution of Sauces, Dips and Condiments by Format: % Value 2017-2022
Table 46 Forecast Sales of Sauces, Dips and Condiments by Category: Volume 2022-2027
Table 47 Forecast Sales of Sauces, Dips and Condiments by Category: Value 2022-2027
Table 48 Forecast Sales of Sauces, Dips and Condiments by Category: % Volume Growth 2022-2027
Table 49 Forecast Sales of Sauces, Dips and Condiments by Category: % Value Growth 2022-2027

SWEET SPREADS IN DENMARKKEY DATA FINDINGS

2022 DEVELOPMENTS

Sweet spreads witnesses a slowdown in value sales and a contraction in volume sales across the category in 2022
Growing demand for organic supports sales of jams and preserves with industry players responding with appropriate product launches
Industry players endeavour to boost consumption moments for honey in a bid to alleviate the impact of recent labelling controversies

PROSPECTS AND OPPORTUNITIES

Strong growth of chocolate spreads boosted by steady demand for small indulgences, while nut and seed based spreads benefits from a higher protein content
Interesting flavour combinations and new textures boost consumer interest in jams and preserves
Forecast period characterised by growing interest among consumers and industry players in local bee producers and their honey

CATEGORY DATA