Dairy Products and Alternatives in New Zealand

In 2025, dairy products and alternatives in New Zealand recorded steady value growth, largely driven by significant price inflation. Rising production and supply chain costs, alongside broader economic pressures, contributed to sustained increases in dairy prices. Additionally, strong global demand for New Zealand dairy exports further exacerbated price hikes for local consumers.

The Dairy Products and Alternatives in New Zealand report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2020-2024, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are currently shaping the market along with prospects for the next five years, clearly indicating how the market is expected to change.

Product coverage: Baby Food, Dairy, Plant-based Dairy.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Dairy Products and Alternatives market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.