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Food Enzymes Market By Type, By Application, By Source: Global Opportunity Analysis and Industry Forecast, 2020-2031

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    Report

  • 258 Pages
  • March 2022
  • Region: Global
  • Allied Market Research
  • ID: 5640482
UP TO OFF until Oct 24th 2024
Food enzymes are complex ingredients, which act as catalyzers and are extensively used for increasing the diversity, variety, and quality during processing of food. Food enzymes are often used for food processing owing to its multiple benefits, which includes enhancement of texture, flavor & fragrance, preservation, coagulation, and tenderization. The global market for food enzymes has experienced a rise in innovation in recent years. The development of technology like cold-adapted Enzymes has changed the market's growth trajectory. As a result of novel enzyme discoveries, food enzymes that act at very low temperatures, as well as enzymes, have been discovered.

The market is expected to experience growth during the forecast period owing to the expansion of the food and beverage industry, diversification in extraction process, and rise in trend of cold-adapted enzymes. At the same time, the sector is facing challenges driven by certain food enzyme allergies, limited shelf life, and high sensitivity of food enzymes toward temperature and pH. Developments in protein and genetic engineering result in improvement of economy, specificity, stability, and the overall application potential of food enzymes. Food enzymes find application on plethora of platforms, such as starch modification, sweetener production, sugar processing, baking, flour supplementation, dough conditioning, cheese making, brewing, flavor enhancement, meat tenderizing, and juice processing to name few.

The food enzymes industry is segmented on the basis of type, application, and material. On the basis of type, the food enzyme market is classified into carbohydrase, lipase, protease, and others. On the basis of application, the market is divided into bakery products, beverages, dairy products, and others. On the basis of source, the market is analyzed across microorganisms, plants, and animals. On the basis of region, the market is studied across North America, Europe, Asia-Pacific, and LAMEA.

Key players profiled in the report include Associated British Foods Plc. (ABF), Advanced Enzyme Technologies, Amano Enzyme Co., Ltd., BASF, Chr. Hansen Holding A/S, DowDuPont, Kerry Group PLC, Novozymes, Royal DSM N.V., and Aum Enzymes.

Key Benefits For Stakeholders

  • The report provides an extensive analysis of the current and emerging market trends and opportunities in the global food enzyme market.
  • The report provides detailed qualitative and quantitative analysis of current trends and future estimations that help evaluate the prevailing market opportunities.
  • A comprehensive analysis of the factors that drive and restrict the growth of the market is provided.
  • An extensive analysis of the market is conducted by following key product positioning and monitoring the top competitors within the market framework.
  • The report provides extensive qualitative insights on the potential and niche segments or regions exhibiting favorable growth.

Key Market Segments


By Type

  • Carbohydrase
  • Lipase
  • Protease
  • Others

By Application

  • Bakery Products
  • Beverages
  • Dairy Products
  • Others

By Source

  • Microorganisms
  • Animals
  • Plants

By Region

  • North America
  • U.S.
  • Canada
  • Mexico
  • Europe
  • Germany
  • France
  • U.K.
  • Italy
  • Spain
  • Rest of Europe
  • Asia-Pacific
  • China
  • India
  • Japan
  • Australia
  • Rest of Asia-Pacific
  • LAMEA
  • Brazil
  • South Africa,
  • Middle East
  • Rest of LAMEA

Key Market Players

  • Associated British Foods Plc.
  • Advanced Enzyme Technologies
  • Amano Enzyme Co., Ltd
  • BASF
  • Chr. Hansen Holding A/S
  • DowDuPont
  • Kerry Group PLC
  • Novozymes
  • Royal DSM N.V
  • Aum Enzymes

 

Please note:

  • Online Access price format is valid for 60 days access. Printing is not enabled.
  • PDF Single and Enterprise price formats enable printing.

 

Table of Contents

CHAPTER 1: INTRODUCTION
1.1. Report description
1.2. Key market segments
1.3. Key benefits to the stakeholders
1.4. Research Methodology
1.4.1. Secondary research
1.4.2. Primary research
1.4.3. Analyst tools and models
CHAPTER 2: EXECUTIVE SUMMARY
2.1. Key findings of the study
2.2. CXO Perspective
CHAPTER 3: MARKET OVERVIEW
3.1. Market definition and scope
3.2. Key findings
3.2.1. Top investment pockets
3.3. Porter’s five forces analysis
3.4. Top player positioning
3.5. Market dynamics
3.5.1. Drivers
3.5.2. Restraints
3.5.3. Opportunities
3.6. COVID-19 Impact Analysis on the market
CHAPTER 4: FOOD ENZYMES MARKET, BY TYPE
4.1 Overview
4.1.1 Market size and forecast
4.2 Carbohydrase
4.2.1 Key market trends, growth factors and opportunities
4.2.2 Market size and forecast, by region
4.2.3 Market analysis by country
4.3 Lipase
4.3.1 Key market trends, growth factors and opportunities
4.3.2 Market size and forecast, by region
4.3.3 Market analysis by country
4.4 Protease
4.4.1 Key market trends, growth factors and opportunities
4.4.2 Market size and forecast, by region
4.4.3 Market analysis by country
4.5 Others
4.5.1 Key market trends, growth factors and opportunities
4.5.2 Market size and forecast, by region
4.5.3 Market analysis by country
CHAPTER 5: FOOD ENZYMES MARKET, BY APPLICATION
5.1 Overview
5.1.1 Market size and forecast
5.2 Bakery Products
5.2.1 Key market trends, growth factors and opportunities
5.2.2 Market size and forecast, by region
5.2.3 Market analysis by country
5.3 Beverages
5.3.1 Key market trends, growth factors and opportunities
5.3.2 Market size and forecast, by region
5.3.3 Market analysis by country
5.4 Dairy Products
5.4.1 Key market trends, growth factors and opportunities
5.4.2 Market size and forecast, by region
5.4.3 Market analysis by country
5.5 Others
5.5.1 Key market trends, growth factors and opportunities
5.5.2 Market size and forecast, by region
5.5.3 Market analysis by country
CHAPTER 6: FOOD ENZYMES MARKET, BY SOURCE
6.1 Overview
6.1.1 Market size and forecast
6.2 Microorganisms
6.2.1 Key market trends, growth factors and opportunities
6.2.2 Market size and forecast, by region
6.2.3 Market analysis by country
6.3 Animals
6.3.1 Key market trends, growth factors and opportunities
6.3.2 Market size and forecast, by region
6.3.3 Market analysis by country
6.4 Plants
6.4.1 Key market trends, growth factors and opportunities
6.4.2 Market size and forecast, by region
6.4.3 Market analysis by country
CHAPTER 7: FOOD ENZYMES MARKET, BY REGION
7.1 Overview
7.1.1 Market size and forecast
7.2 North America
7.2.1 Key trends and opportunities
7.2.2 North America Market size and forecast, by Type
7.2.3 North America Market size and forecast, by Application
7.2.4 North America Market size and forecast, by Source
7.2.5 North America Market size and forecast, by country
7.2.5.1 U.S.
7.2.5.1.1 Market size and forecast, by Type
7.2.5.1.2 Market size and forecast, by Application
7.2.5.1.3 Market size and forecast, by Source
7.2.5.2 Canada
7.2.5.2.1 Market size and forecast, by Type
7.2.5.2.2 Market size and forecast, by Application
7.2.5.2.3 Market size and forecast, by Source
7.2.5.3 Mexico
7.2.5.3.1 Market size and forecast, by Type
7.2.5.3.2 Market size and forecast, by Application
7.2.5.3.3 Market size and forecast, by Source
7.3 Europe
7.3.1 Key trends and opportunities
7.3.2 Europe Market size and forecast, by Type
7.3.3 Europe Market size and forecast, by Application
7.3.4 Europe Market size and forecast, by Source
7.3.5 Europe Market size and forecast, by country
7.3.5.1 Germany
7.3.5.1.1 Market size and forecast, by Type
7.3.5.1.2 Market size and forecast, by Application
7.3.5.1.3 Market size and forecast, by Source
7.3.5.2 France
7.3.5.2.1 Market size and forecast, by Type
7.3.5.2.2 Market size and forecast, by Application
7.3.5.2.3 Market size and forecast, by Source
7.3.5.3 U.K.
7.3.5.3.1 Market size and forecast, by Type
7.3.5.3.2 Market size and forecast, by Application
7.3.5.3.3 Market size and forecast, by Source
7.3.5.4 Italy
7.3.5.4.1 Market size and forecast, by Type
7.3.5.4.2 Market size and forecast, by Application
7.3.5.4.3 Market size and forecast, by Source
7.3.5.5 Spain
7.3.5.5.1 Market size and forecast, by Type
7.3.5.5.2 Market size and forecast, by Application
7.3.5.5.3 Market size and forecast, by Source
7.3.5.6 Rest of Europe
7.3.5.6.1 Market size and forecast, by Type
7.3.5.6.2 Market size and forecast, by Application
7.3.5.6.3 Market size and forecast, by Source
7.4 Asia-Pacific
7.4.1 Key trends and opportunities
7.4.2 Asia-Pacific Market size and forecast, by Type
7.4.3 Asia-Pacific Market size and forecast, by Application
7.4.4 Asia-Pacific Market size and forecast, by Source
7.4.5 Asia-Pacific Market size and forecast, by country
7.4.5.1 China
7.4.5.1.1 Market size and forecast, by Type
7.4.5.1.2 Market size and forecast, by Application
7.4.5.1.3 Market size and forecast, by Source
7.4.5.2 India
7.4.5.2.1 Market size and forecast, by Type
7.4.5.2.2 Market size and forecast, by Application
7.4.5.2.3 Market size and forecast, by Source
7.4.5.3 Japan
7.4.5.3.1 Market size and forecast, by Type
7.4.5.3.2 Market size and forecast, by Application
7.4.5.3.3 Market size and forecast, by Source
7.4.5.4 Australia
7.4.5.4.1 Market size and forecast, by Type
7.4.5.4.2 Market size and forecast, by Application
7.4.5.4.3 Market size and forecast, by Source
7.4.5.5 Rest of Asia-Pacific
7.4.5.5.1 Market size and forecast, by Type
7.4.5.5.2 Market size and forecast, by Application
7.4.5.5.3 Market size and forecast, by Source
7.5 LAMEA
7.5.1 Key trends and opportunities
7.5.2 LAMEA Market size and forecast, by Type
7.5.3 LAMEA Market size and forecast, by Application
7.5.4 LAMEA Market size and forecast, by Source
7.5.5 LAMEA Market size and forecast, by country
7.5.5.1 Brazil
7.5.5.1.1 Market size and forecast, by Type
7.5.5.1.2 Market size and forecast, by Application
7.5.5.1.3 Market size and forecast, by Source
7.5.5.2 South Africa,
7.5.5.2.1 Market size and forecast, by Type
7.5.5.2.2 Market size and forecast, by Application
7.5.5.2.3 Market size and forecast, by Source
7.5.5.3 Middle East
7.5.5.3.1 Market size and forecast, by Type
7.5.5.3.2 Market size and forecast, by Application
7.5.5.3.3 Market size and forecast, by Source
7.5.5.4 Rest of LAMEA
7.5.5.4.1 Market size and forecast, by Type
7.5.5.4.2 Market size and forecast, by Application
7.5.5.4.3 Market size and forecast, by Source
CHAPTER 8: COMPANY LANDSCAPE
8.1. Introduction
8.2. Top winning strategies
8.3. Product Mapping of Top 10 Player
8.4. Competitive Dashboard
8.5. Competitive Heatmap
8.6. Key developments
CHAPTER 9: COMPANY PROFILES
9.1 Associated British Foods Plc.
9.1.1 Company overview
9.1.2 Company snapshot
9.1.3 Operating business segments
9.1.4 Product portfolio
9.1.5 Business performance
9.1.6 Key strategic moves and developments
9.2 Advanced Enzyme Technologies
9.2.1 Company overview
9.2.2 Company snapshot
9.2.3 Operating business segments
9.2.4 Product portfolio
9.2.5 Business performance
9.2.6 Key strategic moves and developments
9.3 Amano Enzyme Co., Ltd
9.3.1 Company overview
9.3.2 Company snapshot
9.3.3 Operating business segments
9.3.4 Product portfolio
9.3.5 Business performance
9.3.6 Key strategic moves and developments
9.4 BASF
9.4.1 Company overview
9.4.2 Company snapshot
9.4.3 Operating business segments
9.4.4 Product portfolio
9.4.5 Business performance
9.4.6 Key strategic moves and developments
9.5 Chr. Hansen Holding A/S
9.5.1 Company overview
9.5.2 Company snapshot
9.5.3 Operating business segments
9.5.4 Product portfolio
9.5.5 Business performance
9.5.6 Key strategic moves and developments
9.6 DowDuPont
9.6.1 Company overview
9.6.2 Company snapshot
9.6.3 Operating business segments
9.6.4 Product portfolio
9.6.5 Business performance
9.6.6 Key strategic moves and developments
9.7 Kerry Group PLC
9.7.1 Company overview
9.7.2 Company snapshot
9.7.3 Operating business segments
9.7.4 Product portfolio
9.7.5 Business performance
9.7.6 Key strategic moves and developments
9.8 Novozymes
9.8.1 Company overview
9.8.2 Company snapshot
9.8.3 Operating business segments
9.8.4 Product portfolio
9.8.5 Business performance
9.8.6 Key strategic moves and developments
9.9 Royal DSM N.V
9.9.1 Company overview
9.9.2 Company snapshot
9.9.3 Operating business segments
9.9.4 Product portfolio
9.9.5 Business performance
9.9.6 Key strategic moves and developments
9.10 Aum Enzymes
9.10.1 Company overview
9.10.2 Company snapshot
9.10.3 Operating business segments
9.10.4 Product portfolio
9.10.5 Business performance
9.10.6 Key strategic moves and developments
LIST OF TABLES
Table 1. Global Food Enzymes Market, by Type, 2020-2031, ($Million)
Table 2. Food Enzymes Market Revenue, for Carbohydrase, by Region, 2020-2031, ($Million)
Table 3. Food Enzymes Market Carbohydrase by Country, 2020-2031, ($Million)
Table 4. Food Enzymes Market Revenue, for Lipase, by Region, 2020-2031, ($Million)
Table 5. Food Enzymes Market Lipase by Country, 2020-2031, ($Million)
Table 6. Food Enzymes Market Revenue, for Protease, by Region, 2020-2031, ($Million)
Table 7. Food Enzymes Market Protease by Country, 2020-2031, ($Million)
Table 8. Food Enzymes Market Revenue, for Others, by Region, 2020-2031, ($Million)
Table 9. Food Enzymes Market Others by Country, 2020-2031, ($Million)
Table 10. Global Food Enzymes Market, by Application, 2020-2031, ($Million)
Table 11. Food Enzymes Market Revenue, for Bakery Products, by Region, 2020-2031, ($Million)
Table 12. Food Enzymes Market Bakery Products by Country, 2020-2031, ($Million)
Table 13. Food Enzymes Market Revenue, for Beverages, by Region, 2020-2031, ($Million)
Table 14. Food Enzymes Market Beverages by Country, 2020-2031, ($Million)
Table 15. Food Enzymes Market Revenue, for Dairy Products, by Region, 2020-2031, ($Million)
Table 16. Food Enzymes Market Dairy Products by Country, 2020-2031, ($Million)
Table 17. Food Enzymes Market Revenue, for Others, by Region, 2020-2031, ($Million)
Table 18. Food Enzymes Market Others by Country, 2020-2031, ($Million)
Table 19. Global Food Enzymes Market, by Source, 2020-2031, ($Million)
Table 20. Food Enzymes Market Revenue, for Microorganisms, by Region, 2020-2031, ($Million)
Table 21. Food Enzymes Market Microorganisms by Country, 2020-2031, ($Million)
Table 22. Food Enzymes Market Revenue, for Animals, by Region, 2020-2031, ($Million)
Table 23. Food Enzymes Market Animals by Country, 2020-2031, ($Million)
Table 24. Food Enzymes Market Revenue, for Plants, by Region, 2020-2031, ($Million)
Table 25. Food Enzymes Market Plants by Country, 2020-2031, ($Million)
Table 26. Food Enzymes Market, by Region, 2020-2031, ($Million)
Table 27. North America Food Enzymes Market, by Type, 2020-2031, ($Million)
Table 28. North America Food Enzymes Market, by Application, 2020-2031, ($Million)
Table 29. North America Food Enzymes Market, by Source, 2020-2031, ($Million)
Table 30. North America Food Enzymes Market, by Country, 2020-2031, ($Million)
Table 31. U.S. Food Enzymes Market by Type 2020-2031, ($Million)
Table 32. U.S. Food Enzymes Market by Application 2020-2031, ($Million)
Table 33. U.S. Food Enzymes Market by Source 2020-2031, ($Million)
Table 34. Canada Food Enzymes Market by Type 2020-2031, ($Million)
Table 35. Canada Food Enzymes Market by Application 2020-2031, ($Million)
Table 36. Canada Food Enzymes Market by Source 2020-2031, ($Million)
Table 37. Mexico Food Enzymes Market by Type 2020-2031, ($Million)
Table 38. Mexico Food Enzymes Market by Application 2020-2031, ($Million)
Table 39. Mexico Food Enzymes Market by Source 2020-2031, ($Million)
Table 40. Europe Food Enzymes Market, by Type, 2020-2031, ($Million)
Table 41. Europe Food Enzymes Market, by Application, 2020-2031, ($Million)
Table 42. Europe Food Enzymes Market, by Source, 2020-2031, ($Million)
Table 43. Europe Food Enzymes Market, by Country, 2020-2031, ($Million)
Table 44. Germany Food Enzymes Market by Type 2020-2031, ($Million)
Table 45. Germany Food Enzymes Market by Application 2020-2031, ($Million)
Table 46. Germany Food Enzymes Market by Source 2020-2031, ($Million)
Table 47. France Food Enzymes Market by Type 2020-2031, ($Million)
Table 48. France Food Enzymes Market by Application 2020-2031, ($Million)
Table 49. France Food Enzymes Market by Source 2020-2031, ($Million)
Table 50. U.K. Food Enzymes Market by Type 2020-2031, ($Million)
Table 51. U.K. Food Enzymes Market by Application 2020-2031, ($Million)
Table 52. U.K. Food Enzymes Market by Source 2020-2031, ($Million)
Table 53. Italy Food Enzymes Market by Type 2020-2031, ($Million)
Table 54. Italy Food Enzymes Market by Application 2020-2031, ($Million)
Table 55. Italy Food Enzymes Market by Source 2020-2031, ($Million)
Table 56. Spain Food Enzymes Market by Type 2020-2031, ($Million)
Table 57. Spain Food Enzymes Market by Application 2020-2031, ($Million)
Table 58. Spain Food Enzymes Market by Source 2020-2031, ($Million)
Table 59. Rest of Europe Food Enzymes Market by Type 2020-2031, ($Million)
Table 60. Rest of Europe Food Enzymes Market by Application 2020-2031, ($Million)
Table 61. Rest of Europe Food Enzymes Market by Source 2020-2031, ($Million)
Table 62. Asia-Pacific Food Enzymes Market, by Type, 2020-2031, ($Million)
Table 63. Asia-Pacific Food Enzymes Market, by Application, 2020-2031, ($Million)
Table 64. Asia-Pacific Food Enzymes Market, by Source, 2020-2031, ($Million)
Table 65. Asia-Pacific Food Enzymes Market, by Country, 2020-2031, ($Million)
Table 66. China Food Enzymes Market by Type 2020-2031, ($Million)
Table 67. China Food Enzymes Market by Application 2020-2031, ($Million)
Table 68. China Food Enzymes Market by Source 2020-2031, ($Million)
Table 69. India Food Enzymes Market by Type 2020-2031, ($Million)
Table 70. India Food Enzymes Market by Application 2020-2031, ($Million)
Table 71. India Food Enzymes Market by Source 2020-2031, ($Million)
Table 72. Japan Food Enzymes Market by Type 2020-2031, ($Million)
Table 73. Japan Food Enzymes Market by Application 2020-2031, ($Million)
Table 74. Japan Food Enzymes Market by Source 2020-2031, ($Million)
Table 75. Australia Food Enzymes Market by Type 2020-2031, ($Million)
Table 76. Australia Food Enzymes Market by Application 2020-2031, ($Million)
Table 77. Australia Food Enzymes Market by Source 2020-2031, ($Million)
Table 78. Rest of Asia-Pacific Food Enzymes Market by Type 2020-2031, ($Million)
Table 79. Rest of Asia-Pacific Food Enzymes Market by Application 2020-2031, ($Million)
Table 80. Rest of Asia-Pacific Food Enzymes Market by Source 2020-2031, ($Million)
Table 81. LAMEA Food Enzymes Market, by Type, 2020-2031, ($Million)
Table 82. LAMEA Food Enzymes Market, by Application, 2020-2031, ($Million)
Table 83. LAMEA Food Enzymes Market, by Source, 2020-2031, ($Million)
Table 84. LAMEA Food Enzymes Market, by Country, 2020-2031, ($Million)
Table 85. Brazil Food Enzymes Market by Type 2020-2031, ($Million)
Table 86. Brazil Food Enzymes Market by Application 2020-2031, ($Million)
Table 87. Brazil Food Enzymes Market by Source 2020-2031, ($Million)
Table 88. South Africa, Food Enzymes Market by Type 2020-2031, ($Million)
Table 89. South Africa, Food Enzymes Market by Application 2020-2031, ($Million)
Table 90. South Africa, Food Enzymes Market by Source 2020-2031, ($Million)
Table 91. Middle East Food Enzymes Market by Type 2020-2031, ($Million)
Table 92. Middle East Food Enzymes Market by Application 2020-2031, ($Million)
Table 93. Middle East Food Enzymes Market by Source 2020-2031, ($Million)
Table 94. Rest of LAMEA Food Enzymes Market by Type 2020-2031, ($Million)
Table 95. Rest of LAMEA Food Enzymes Market by Application 2020-2031, ($Million)
Table 96. Rest of LAMEA Food Enzymes Market by Source 2020-2031, ($Million)
Table 97. Associated British Foods plc.: Company Snapshot
Table 98. Associated British Foods plc.: Operating Segments
Table 99. Associated British Foods plc.: Product Portfolio
Table 100. Associated British Foods plc.: Net Sales
Table 101. Associated British Foods plc.: Key Stratergies
Table 102. Advanced Enzyme Technologies: Company Snapshot
Table 103. Advanced Enzyme Technologies: Operating Segments
Table 104. Advanced Enzyme Technologies: Product Portfolio
Table 105. Advanced Enzyme Technologies: Net Sales
Table 106. Advanced Enzyme Technologies: Key Stratergies
Table 107. Amano Enzyme Co., Ltd: Company Snapshot
Table 108. Amano Enzyme Co., Ltd: Operating Segments
Table 109. Amano Enzyme Co., Ltd: Product Portfolio
Table 110. Amano Enzyme Co., Ltd: Net Sales
Table 111. Amano Enzyme Co., Ltd: Key Stratergies
Table 112. Basf: Company Snapshot
Table 113. Basf: Operating Segments
Table 114. Basf: Product Portfolio
Table 115. Basf: Net Sales
Table 116. Basf: Key Stratergies
Table 117. Chr. Hansen Holding A/S: Company Snapshot
Table 118. Chr. Hansen Holding A/S: Operating Segments
Table 119. Chr. Hansen Holding A/S: Product Portfolio
Table 120. Chr. Hansen Holding A/S: Net Sales
Table 121. Chr. Hansen Holding A/S: Key Stratergies
Table 122. Dowdupont: Company Snapshot
Table 123. Dowdupont: Operating Segments
Table 124. Dowdupont: Product Portfolio
Table 125. Dowdupont: Net Sales
Table 126. Dowdupont: Key Stratergies
Table 127. Kerry Group plc: Company Snapshot
Table 128. Kerry Group plc: Operating Segments
Table 129. Kerry Group plc: Product Portfolio
Table 130. Kerry Group plc: Net Sales
Table 131. Kerry Group plc: Key Stratergies
Table 132. Novozymes: Company Snapshot
Table 133. Novozymes: Operating Segments
Table 134. Novozymes: Product Portfolio
Table 135. Novozymes: Net Sales
Table 136. Novozymes: Key Stratergies
Table 137. Royal Dsm N.V: Company Snapshot
Table 138. Royal Dsm N.V: Operating Segments
Table 139. Royal Dsm N.V: Product Portfolio
Table 140. Royal Dsm N.V: Net Sales
Table 141. Royal Dsm N.V: Key Stratergies
Table 142. Aum Enzymes: Company Snapshot
Table 143. Aum Enzymes: Operating Segments
Table 144. Aum Enzymes: Product Portfolio
Table 145. Aum Enzymes: Net Sales
Table 146. Aum Enzymes: Key Stratergies
LIST OF FIGURES
Figure 1. Food Enzymes Market Segmentation
Figure 2. Food Enzymes Market, 2020-2031
Figure 3. Food Enzymes Market, 2020-2031
Figure 4. Top Investment Pockets, by Region
Figure 5. Porter Five-1
Figure 6. Porter Five-2
Figure 7. Porter Five-3
Figure 8. Porter Five-4
Figure 9. Porter Five-5
Figure 10. Top Player Positioning
Figure 11. Food Enzymes Market:Drivers, Restraints and Opportunities
Figure 11. Food Enzymes Market, by Type, 2020 (%)
Figure 12. Comparative Share Analysis of Carbohydrase Food Enzymes Market, 2020-2031 (%)
Figure 13. Comparative Share Analysis of Lipase Food Enzymes Market, 2020-2031 (%)
Figure 14. Comparative Share Analysis of Protease Food Enzymes Market, 2020-2031 (%)
Figure 15. Comparative Share Analysis of Others Food Enzymes Market, 2020-2031 (%)
Figure 16. Food Enzymes Market, by Application, 2020 (%)
Figure 17. Comparative Share Analysis of Bakery Products Food Enzymes Market, 2020-2031 (%)
Figure 18. Comparative Share Analysis of Beverages Food Enzymes Market, 2020-2031 (%)
Figure 19. Comparative Share Analysis of Dairy Products Food Enzymes Market, 2020-2031 (%)
Figure 20. Comparative Share Analysis of Others Food Enzymes Market, 2020-2031 (%)
Figure 21. Food Enzymes Market, by Source, 2020 (%)
Figure 22. Comparative Share Analysis of Microorganisms Food Enzymes Market, 2020-2031 (%)
Figure 23. Comparative Share Analysis of Animals Food Enzymes Market, 2020-2031 (%)
Figure 24. Comparative Share Analysis of Plants Food Enzymes Market, 2020-2031 (%)
Figure 25. Food Enzymes Market by Region, 2020
Figure 26. U.S. Food Enzymes Market, 2020-2031 ($Million)
Figure 27. Canada Food Enzymes Market, 2020-2031 ($Million)
Figure 28. Mexico Food Enzymes Market, 2020-2031 ($Million)
Figure 29. Germany Food Enzymes Market, 2020-2031 ($Million)
Figure 30. France Food Enzymes Market, 2020-2031 ($Million)
Figure 31. U.K. Food Enzymes Market, 2020-2031 ($Million)
Figure 32. Italy Food Enzymes Market, 2020-2031 ($Million)
Figure 33. Spain Food Enzymes Market, 2020-2031 ($Million)
Figure 34. Rest of Europe Food Enzymes Market, 2020-2031 ($Million)
Figure 35. China Food Enzymes Market, 2020-2031 ($Million)
Figure 36. India Food Enzymes Market, 2020-2031 ($Million)
Figure 37. Japan Food Enzymes Market, 2020-2031 ($Million)
Figure 38. Australia Food Enzymes Market, 2020-2031 ($Million)
Figure 39. Rest of Asia-Pacific Food Enzymes Market, 2020-2031 ($Million)
Figure 40. Brazil Food Enzymes Market, 2020-2031 ($Million)
Figure 41. South Africa, Food Enzymes Market, 2020-2031 ($Million)
Figure 42. Middle East Food Enzymes Market, 2020-2031 ($Million)
Figure 43. Rest of LAMEA Food Enzymes Market, 2020-2031 ($Million)
Figure 44. Top Winning Strategies, by Year
Figure 45. Top Winning Strategies, by Development
Figure 46. Top Winning Strategies, by Company
Figure 47. Product Mapping of Top 10 Players
Figure 48. Competitive Dashboard
Figure 49. Competitive Heatmap of Top 10 Key Players
Figure 50. Associated British Foods PLC. Net Sales, ($Million)
Figure 51. Advanced Enzyme Technologies.: Net Sales, ($Million)
Figure 52. Amano Enzyme Co. Ltd.: Net Sales, ($Million)
Figure 53. Basf.: Net Sales, ($Million)
Figure 54. Chr. Hansen Holding A/S.: Net Sales, ($Million)
Figure 55. Dowdupont.: Net Sales, ($Million)
Figure 56. Kerry Group PLC.: Net Sales, ($Million)
Figure 57. Novozymes.: Net Sales, ($Million)
Figure 58. Royal DSM N.V.: Net Sales, ($Million)
Figure 59. Aum Enzymes.: Net Sales, ($Million)

Executive Summary

According to this report titled, 'Food Enzymes Market,' the food enzymes market was valued at $1,906.70 million in 2020, and is estimated to reach $4,124.70 million by 2031, growing at a CAGR of 6.2% from 2022 to 2031.
In terms of volume, North America occupied more than one-third of the global market share for 2020 and is expected to maintain its dominance during the forecast period.

The number of food and beverage processors in the globe has increased at an exponential rate. The rise of the connected food and beverage industry has been equally spectacular. The shifting landscape, together with forthcoming trends and the world's growing appetite for food enzymes, propels the food and beverage industry forward, which includes cheese manufacturing industries and meat product industries. This rate of food enzymes market growth is projected to continue for the foreseeable future, with consumer and food service businesses driving the majority of it. Food enzymes are complex ingredients, which act as catalyzers and are extensively used for increasing the diversity, variety, and quality during processing of food. Food enzymes are often used for food processing owing to its multiple benefits, which include enhancement of texture, flavor & fragrance, preservation, coagulation, and tenderization. Food enzymes are generally produced through fermentation process. Both, fed-batch and continuous fermentation processes are commonly used for the commercial production of food enzymes globally; however, food enzymes are also sourced from animals and plants.

In the last few years, the global market for food enzymes has seen an increase in innovation. The introduction of technology, such as cold-adapted enzymes has transformed the market's growth. Food enzymes that operate at very low temperatures, as well as enzymes, have been developed as a result of novel enzyme discovery. These cold-adapted enzymes have the distinct property of becoming inactive after completing their task at low temperatures. Cold-adapt has a wide range of applications. Cheese manufacturing, juice processing, and the meat and meat products business all use cold-adapted enzymes. Developments in protein and genetic engineering have resulted in the improvement of economy, specificity, stability, and overall application potential of food enzymes. Food enzymes find application on plethora of platforms such as starch modification, sweetener production, sugar processing, baking, flour supplementation, dough conditioning, cheesemaking, brewing, flavor enhancement, meat tenderizing, and juice processing.

The application of enzymes in food processing is governed by various national and international agencies across the globe. For general purposes, the Food Chemicals Codex (FCC) and FAO/WHO Joint Expert Committee on Food Additives (JECFA) have framed guidelines for the usage of enzymes as food additives. AMFEP of Europe and Enzyme Technical Association (ETA) of the U.S. region also provide regulatory guidelines for the safe usage of food enzymes in the food & beverage industry.

It is pertinent to note that millennials are now more concerned about food transparency than any earlier generation. They demand food products with little or no artificial ingredients and synthetic chemicals. They also demand food products that undergo less processing. As a result, leading manufacturers focus on introducing clean label products that cater to such growing demands from millennials.

Acording to food enzymes market analysis the market is segmented on the basis of type, application, and material. On the basis of type, the food enzyme market is classified into carbohydrase, lipase, protease, and others. On the basis of application, the food enzymes market is divided into bakery products, beverages, dairy products, and others. On the basis of source, the market is analyzed across microorganisms, plants, and animals. On the basis of region, the market is studied across North America, Europe, Asia-Pacific, and LAMEA.

The global food enzymes industry is fiercely competitive, with companies investing in marketing and product promotion. The key food enzymes market players to promote their products globally are utilizing new and innovative marketing and promotion strategies to penetrate the food enzymes market, capture huge market shares, and build brand awareness.

KEY FINDINGS OF STUDY

  • The carbohydrase segment was the highest contributor to the global food enzymes market size in 2020 and is projected to grow at a moderate CAGR during the forecast period.
  • There is an increase in demand for food enzymes from bakery segment. As a result, the bakery segment is poised to grow with lucrative CAGR of 7.3% during the forecast period.
  • Clean labels, immobilized enzyme technology, and sustainability are the some of the emerging food enzymes market trends around the world.
  • Microorganisms segment accounted for about three-fourths of the food enzymes market share for 2020 and is projected to grow with highest the CAGR during the forecast period.
  • Dairy products segment is projected to exhibit rapid growth in the food enzymes market, in the estimated forecast.
  • In terms of value, the Asia-Pacific region is poised to grow with highest CAGR during the forecast period followed by LAMEA.
The key players studied across food enzymes industry includes Associated British Foods Plc. (ABF), Advanced Enzyme Technologies, Amano Enzyme Co., Ltd., BASF, Chr. Hansen Holding A/S, DowDuPont, Kerry Group PLC, Novozymes, Royal DSM N.V., and Aum Enzymes.

Companies Mentioned

  • Associated British Foods Plc.
  • Advanced Enzyme Technologies
  • Amano Enzyme Co., Ltd
  • BASF
  • Chr. Hansen Holding A/S
  • DowDuPont
  • Kerry Group PLC
  • Novozymes
  • Royal DSM N.V
  • Aum Enzymes

Methodology

The analyst offers exhaustive research and analysis based on a wide variety of factual inputs, which largely include interviews with industry participants, reliable statistics, and regional intelligence. The in-house industry experts play an instrumental role in designing analytic tools and models, tailored to the requirements of a particular industry segment. The primary research efforts include reaching out participants through mail, tele-conversations, referrals, professional networks, and face-to-face interactions.

They are also in professional corporate relations with various companies that allow them greater flexibility for reaching out to industry participants and commentators for interviews and discussions.

They also refer to a broad array of industry sources for their secondary research, which typically include; however, not limited to:

  • Company SEC filings, annual reports, company websites, broker & financial reports, and investor presentations for competitive scenario and shape of the industry
  • Scientific and technical writings for product information and related preemptions
  • Regional government and statistical databases for macro analysis
  • Authentic news articles and other related releases for market evaluation
  • Internal and external proprietary databases, key market indicators, and relevant press releases for market estimates and forecast

Furthermore, the accuracy of the data will be analyzed and validated by conducting additional primaries with various industry experts and KOLs. They also provide robust post-sales support to clients.

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