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Advances in Applied Microbiology. Volume 120

  • Book

  • September 2022
  • Elsevier Science and Technology
  • ID: 5671434

Advances in Applied Microbiology, Volume 120 continues the comprehensive reach of this widely read and authoritative review source in microbiology, providing invaluable references and information on a variety of areas relating to the topics of microbiology.

Please Note: This is an On Demand product, delivery may take up to 11 working days after payment has been received.

Table of Contents

1. Microbial communities of halite deposits and other hypersaline environments Thomas P. Thompson, Julianne Megaw, Stephen A. Kelly, Jason Hopps, and Brendan F. Gilmore

2. Antifungal activity of lactic acid bacteria and their application in food biopreservation Houssam Abouloifa, Ismail Hasnaoui, Yahya Rokni, Reda Bellaouchi, Nabil Ghabbour, Salwa Karboune, Milena Brasca, Abdelkarim Abousalham, Bassem Jaouadi, Ennouamane Saalaoui, and Abdeslam Asehraou

3. Gain-of-function research K.P. Saalbach

Authors

Geoffrey M. Gadd Professor, University of Dundee, Scotland, UK.

Geoffrey Gadd is a Professor at the University of Dundee, Scotland, UK
Sima Sariaslani DuPont Central Research and Development, Wilmington, DE, USA.

Sima Sariaslani - PhD in microbial Biochemistry - UK. Professor of microbiology/biochemistry - Iran

Research at Univ. of Calif, Riverside - US. Research at Univ. of Iowa - US. Research at DuPont Central Research and Development - US

Intellectual property - DuPont - US