Black Gram Market - Global Forecast 2025-2032

The Black Gram Market is undergoing strategic transformation as demand intensifies from food manufacturers, ingredient suppliers, and health-focused consumers. Senior decision-makers are navigating a rapidly evolving landscape shaped by technological advancements, sustainability initiatives, and international trade policies, prompting a need for agile sourcing and targeted product strategies.

Market Snapshot: Assessing Current Size and Momentum

The Black Gram Market expanded from USD 5.21 billion in 2024 to USD 5.44 billion in 2025 and is forecast to reach USD 7.33 billion by 2032, registering a CAGR of 4.37%. This trajectory is driven by rising interest in plant-based proteins, growing adoption within global food systems, and the increasing integration of black gram in both traditional and innovative product lines to address evolving consumer preferences.

Scope & Segmentation: Defining the Black Gram Ecosystem

• Product Types: Fortified, Skinned, Split, Whole
• Applications: Feed; Direct Consumption (including Idli, Dosa, Whole Dal); and Industrial Processing (such as Flour, Paste, Ready-to-Eat Products)
• Distribution Channels: Offline (Supermarkets, Hypermarkets, Convenience Stores, Specialty Stores); Online (E-Commerce Platforms, Direct-to-Consumer)
• Forms: Powdered, Raw, Roasted
• Regional Coverage: Americas (North America: United States, Canada, Mexico; Latin America: Brazil, Argentina, Chile, Colombia, Peru), Europe, Middle East & Africa (including United Kingdom, Germany, France, Russia, Italy, Spain, Netherlands, Sweden, Poland, Switzerland; UAE, Saudi Arabia, Qatar, Turkey, Israel; South Africa, Nigeria, Egypt, Kenya), and Asia-Pacific (China, India, Japan, Australia, South Korea, Indonesia, Thailand, Malaysia, Singapore, Taiwan)
• Featured Industry Players: Olam International Ltd., Adani Wilmar Ltd., AGT Food and Ingredients Inc., Viterra Holdings Ltd., Bunge Limited, Archer-Daniels-Midland Company, Cargill, Incorporated, CHS Inc., Louis Dreyfus Company B.V., Gavilon LLC

Key Takeaways: Strategic Insights for Senior Decision-Makers

• Black gram serves as a critical link between heritage crop cultivation and modern plant-based protein innovation, presenting multiple value-add opportunities.
• Foodservice operators, ingredient suppliers, and packaged food brands are expanding their portfolios to include black gram derivatives, supported by strong consumer interest in health-centric diets.
• Supply chain resilience is strengthened through adaptive agronomic practices and digital traceability tools, ensuring quality and regulatory compliance across regions.
• Stakeholders are increasingly collaborating on innovation and risk management, leveraging digital platforms for sourcing, processing, and distribution agility.
• Market segmentation enables tailored strategies for distinct consumer demographics, from direct consumption to industrial processing requirements.
• Geographically, opportunities for growth are shaped by regional consumption patterns, supply chain investments, and strategic partnerships between global leaders and local producers.

Tariff Impact: Navigating U.S. Policy Shifts

Recent U.S. tariff reforms have prompted buyers and processors to diversify supplier bases, strengthen domestic production, and invest in localized processing to maintain supply consistency and cost-effective sourcing. Brand owners are revising product formulations and procurement specifications to ensure product competitiveness and maintain nutritional standards amid evolving trade pressures.

Methodology & Data Sources

This report applies a dual-method approach, merging extensive secondary research with primary interviews and surveys involving value chain participants. Data triangulation, proprietary databases, and stakeholder validation sessions ensure robust, accurate insights for a holistic analysis of the black gram sector.

Why This Report Matters

• Enables decision-makers to recognize high-impact areas for investment, risk mitigation, and innovation pipeline growth within the black gram value chain.
• Provides an actionable framework for responding to changing consumer trends, regulatory expectations, and regional market opportunities.
• Delivers clarity on the competitive landscape through company benchmarking, segmentation analysis, and technology adoption trends.

Conclusion

The Black Gram Market is positioned for sustained growth shaped by consumer demand, resilient supply strategies, and ongoing product innovation. Leaders embracing data-driven and partnership-based models will be best placed to capture near- and long-term value.