Plant-Based Dairy Packaging in South Korea

In 2024, total plant-based dairy packaging retail volumes in South Korea reached 857 million units, representing a 1% increase from the previous year. This characterised a notable consumer shift towards healthier and more sustainable dietary preferences. Rising environmental concerns, coupled with an increase in lactose intolerance and the adoption of veganism, drove growth in demand for plant-based dairy products, including soy-, almond-, and oat-based products.

This Plant-based Dairy Packaging in South Korea report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.

Product coverage: Plant-based Cheese, Plant-based Milk, Plant-based Yoghurt.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

• Get a detailed picture of the Plant-based Dairy Packaging market;
• Pinpoint growth sectors and identify factors driving change;
• Understand the competitive environment, the market’s major players and leading brands;
• Use five-year forecasts to assess how the market is predicted to develop.