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HW Staple Foods in Australia

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    Report

  • 12 Pages
  • November 2023
  • Region: Australia
  • Euromonitor International
  • ID: 5946101
The COVID-19 pandemic placed health and wellness concerns front and centre in consumers’ minds, and this was a trend that was maintained in 2022. More and more consumers are making health a key priority in their daily lives, and actively looking for ways to improve their health and wellbeing. In line with this trend, a growing number of consumers are re-evaluating their eating habits and looking for ways to improve their diet.

The HW Staple Foods in Australia report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2018-2022, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2027 illustrate how the market is set to change.

Product coverage: HW Baked Goods, HW Breakfast Cereals, HW Processed Fruit and Vegetables, HW Processed Meat, Seafood and Alternatives to Meat, HW Rice, Pasta and Noodles, HW Staple Foods by Type.

Data coverage: Market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the HW Staple Foods market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market’s major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

Table of Contents

HW STAPLE FOODS IN AUSTRALIAKEY DATA FINDINGS
2022 DEVELOPMENTS
  • Staple foods with improved nutritional value see a strong performance in 2022
  • High fibre leads health and wellness staple foods in 2022 as consumers try and limit the chances of health problems
  • No sugar shows good growth in health and wellness staple foods in 2022, and government plans mean growth is set to continue
PROSPECTS AND OPPORTUNITIES
  • Consumer desire for healthier and sustainable lifestyles will drive solid demand for plant-based and dietary and free from staple foods
  • Continued new product development expected to drive gluten free to see high absolute growth in health and wellness staple foods to 2027
  • Keto expected to rise in importance as more consumers try different diets for health and weight loss reasons
CATEGORY DATA
  • Table 1 Sales of Staple Foods by Health and Wellness Type: Value 2019-2022
  • Table 2 Sales of Staple Foods by Health and Wellness Type: % Value Growth 2019-2022
  • Table 3 Company Shares of Gluten Free Staple Foods (Biggest HW Type in Global Staple Foods): % Value 2019-2022
  • Table 4 Company Shares of Organic Staple Foods (2nd Biggest HW Type in Global Staple Foods): % Value 2019-2022
  • Table 5 Company Shares of High Fibre Staple Foods (3rd Biggest HW Type in Global Staple Foods): % Value 2019-2022
  • Table 6 Company Shares of Vegetarian Staple Foods (4th Biggest HW Type in Global Staple Foods): % Value 2019-2022
  • Table 7 Company Shares of No Allergens Staple Foods (5th Biggest HW Type in Global Staple Foods): % Value 2019-2022
  • Table 8 Forecast Sales of Staple Foods by Health and Wellness Type: Value 2022-2027
  • Table 9 Forecast Sales of Staple Foods by Health and Wellness Type: % Value Growth 2022-2027
HEALTH AND WELLNESS IN AUSTRALIA
EXECUTIVE SUMMARY
  • Overview
  • DISCLAIMER