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Artisanal Ice Cream Market - Global Forecast 2025-2032

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    Report

  • 194 Pages
  • October 2025
  • Region: Global
  • 360iResearch™
  • ID: 6013922
UP TO OFF until Jan 01st 2026
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The artisanal ice cream market continues to shift as operators and brand leaders respond to rising expectations for authentic, premium products powered by targeted innovation. Senior decision-makers are recalibrating strategy as evolving consumer demands and complex supply chain factors redefine value and competitiveness across the sector.

Market Snapshot: Artisanal Ice Cream Market Size and Growth

The global artisanal ice cream market is undergoing steady growth, with value increasing from USD 42.03 billion in 2024 to USD 43.95 billion in 2025, and forecast to reach USD 59.82 billion by 2032. This growth is driven by a compound annual growth rate (CAGR) of 4.50%, with momentum originating in both established and emerging markets. Changing consumer preferences for small-batch, high-quality desserts and ongoing innovation in the premium segment fuel this expansion, while producers develop differentiated offerings to meet a spectrum of needs around quality, experience, and origin.

Scope & Segmentation: Artisanal Ice Cream Market

  • Distribution Channels: Growth flows through food service hospitality such as cafes, hotels, and restaurants, as well as online platforms, specialty retail stores, and supermarket chains, reaching diverse consumer segments and unlocking new revenue streams.
  • Product Formulations: Expansive product lines now include both dairy-based and plant-based options, with selections built around almond, coconut, oat, and soy, supporting a wide variety of dietary preferences and helping brands address new customer segments.
  • Flavor Profiles: Consumer-focused portfolios offer lactose-free, low sugar, and vegan products, alongside unique, seasonal, and traditional flavors, as well as global-inspired and exotic variants.
  • Price Tiers: Brands utilize mid-range, premium, and value strategies, shaping offerings to appeal to diverse budgets and maximize positioning across regional and channel markets.
  • Packaging Options: Solutions include cones, containers (for both single-serve and multi-serve), and stick formats, creating variety for on-the-go and at-home consumption occasions.
  • Consumer Age Groups: Product outreach spans children, adults, and seniors, ensuring comprehensive demographic coverage for greater market penetration and loyalty.
  • Occasions: Companies focus on everyday indulgence, impulse buys, and celebratory occasions, guiding innovation in flavor and packaging development.
  • Regional Coverage: Market activity varies across the Americas, Europe, Middle East & Africa, and Asia-Pacific, influenced by local palate preferences and regulatory requirements, encouraging tailored approaches for each geography.
  • Company Analysis: Competitive benchmarking includes Jeni's Splendid Ice Creams, LLC; Graeter's Ice Cream Co.; Ciao Bella Gelato, Inc.; Van Leeuwen Ice Cream, Inc.; McConnell's Fine Ice Creams, Inc.; Salt & Straw, Inc.; Ample Hills Creamery, LLC; Humphry Slocombe, LLC; High Road Craft Ice Cream, LLC; and Sweet Republic, LLC.
  • Core Technologies and Trends: Adoption of micro-batch freezing and novel cryogenic production methods advances product consistency. Sustainability is integrated via compostable packaging, refillable tubs, and transparent ingredient sourcing. Channel development leverages direct-to-consumer storefronts, delivery platforms, and real-time analytics for both supply chain efficiency and personalized customer experiences.

Key Takeaways for Senior Decision-Makers

  • Authenticity and ingredient provenance continue to shape premium positioning, as discerning consumers seek unique, regionally inspired flavors and immersive buying experiences.
  • Plant-based and vegan categories expand rapidly with younger buyers, requiring adaptation in product development, procurement, and marketing for sustained relevance.
  • Digitalization in omnichannel sales and direct engagement empower brands to create meaningful connections, reinforcing loyalty and enabling agile response to evolving demand indicators.
  • Sustainability strategies encompassing packaging innovation and ethical sourcing enable differentiation and reflect growing expectations for environmental responsibility throughout the value chain.
  • Regional supply chain partnerships enhance traceability, resilience, and alignment with sustainability positioning, shaping both operational strength and market reputation.
  • Diversified product portfolios, augmented by expert collaborations with ingredient suppliers, are vital for continuous innovation and clear differentiation in a crowded marketplace.

Impact of United States Tariff Changes on Supply Chains

Recent revisions in U.S. tariffs for 2025 have created new sourcing challenges for artisanal ice cream manufacturers, particularly with new levies on specialty salts, plant-based proteins, and exotic fruit concentrates. Producers are re-evaluating global and domestic sourcing strategies, turning to local suppliers when possible and adopting hybrid supply chain models. These adjustments require closer collaboration with regional partners, while enhancements in traceability and real-time analytics become essential to manage compliance and protect margins amid ongoing volatility.

Methodology & Data Sources

This market analysis is built on primary interviews with senior industry leaders, channel partners, and retail buyers, combined with robust secondary research across regulatory submissions, industry journals, and proprietary data assets. These integrated insights offer senior executives a reliable foundation for decision-making in the artisanal ice cream space.

Why This Report Matters: Actionable Insights for B2B Leaders

  • Supports strategic forecasting by highlighting key drivers such as premiumization, novel formulations, and sustainability practices with clear data-led insights.
  • Equips leadership teams to anticipate and respond to dynamic supply chain and trade policy challenges that shape sector growth and competitiveness.
  • Drives alignment between ongoing product innovation, operational efficiency, and targeted market execution for improved outcomes and sustained differentiation.

Conclusion

Companies able to align segmentation, technology, and resilient supply strategies will be positioned to lead in the evolving artisanal ice cream market, where consumer tastes and responsible sourcing drive long-term value and engagement.

 

Additional Product Information:

  • Purchase of this report includes 1 year online access with quarterly updates.
  • This report can be updated on request. Please contact our Customer Experience team using the Ask a Question widget on our website.

Table of Contents

1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Consumers seeking dairy-free hibiscus flower sorbet with functional probiotics
5.2. Artisanal makers leveraging hyper-local foraged ingredients for seasonal small batches
5.3. Premium ice cream brands integrating adaptogens like ashwagandha and reishi in flavors
5.4. Retailers adopting digital scoop shops with online ordering and curbside pick up
5.5. Brands experimenting with zero waste upcycled ingredients like spent coffee grounds
6. Cumulative Impact of United States Tariffs 2025
7. Cumulative Impact of Artificial Intelligence 2025
8. Artisanal Ice Cream Market, by Distribution Channel
8.1. Food Service Hospitality
8.1.1. Cafes
8.1.2. Hotels
8.1.3. Restaurants
8.2. Online
8.2.1. Direct To Consumer
8.2.2. Third Party Platforms
8.3. Specialty Stores
8.4. Supermarket Retail
9. Artisanal Ice Cream Market, by Product Formulation
9.1. Dairy
9.2. Plant Based
9.2.1. Almond
9.2.2. Coconut
9.2.3. Oat
9.2.4. Soy
10. Artisanal Ice Cream Market, by Flavor Profile
10.1. Dietary
10.1.1. Lactose Free
10.1.2. Low Sugar
10.1.3. Vegan
10.2. Exotic
10.3. Seasonal
10.4. Traditional
11. Artisanal Ice Cream Market, by Price Tier
11.1. Mid Range
11.2. Premium
11.3. Value
12. Artisanal Ice Cream Market, by Packaging
12.1. Cone
12.2. Container
12.2.1. Multi Serve
12.2.2. Single Serve
12.3. Stick
13. Artisanal Ice Cream Market, by Consumer Age Group
13.1. Adults
13.2. Children
13.3. Seniors
14. Artisanal Ice Cream Market, by Occasion
14.1. Everyday Indulgence
14.2. Impulse Purchase
14.3. Special Occasions
15. Artisanal Ice Cream Market, by Region
15.1. Americas
15.1.1. North America
15.1.2. Latin America
15.2. Europe, Middle East & Africa
15.2.1. Europe
15.2.2. Middle East
15.2.3. Africa
15.3. Asia-Pacific
16. Artisanal Ice Cream Market, by Group
16.1. ASEAN
16.2. GCC
16.3. European Union
16.4. BRICS
16.5. G7
16.6. NATO
17. Artisanal Ice Cream Market, by Country
17.1. United States
17.2. Canada
17.3. Mexico
17.4. Brazil
17.5. United Kingdom
17.6. Germany
17.7. France
17.8. Russia
17.9. Italy
17.10. Spain
17.11. China
17.12. India
17.13. Japan
17.14. Australia
17.15. South Korea
18. Competitive Landscape
18.1. Market Share Analysis, 2024
18.2. FPNV Positioning Matrix, 2024
18.3. Competitive Analysis
18.3.1. Jeni's Splendid Ice Creams, LLC
18.3.2. Graeter's Ice Cream Co.
18.3.3. Ciao Bella Gelato, Inc.
18.3.4. Van Leeuwen Ice Cream, Inc.
18.3.5. McConnell's Fine Ice Creams, Inc.
18.3.6. Salt & Straw, Inc.
18.3.7. Ample Hills Creamery, LLC
18.3.8. Humphry Slocombe, LLC
18.3.9. High Road Craft Ice Cream, LLC
18.3.10. Sweet Republic, LLC

Samples

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Companies Mentioned

The key companies profiled in this Artisanal Ice Cream market report include:
  • Jeni's Splendid Ice Creams, LLC
  • Graeter's Ice Cream Co.
  • Ciao Bella Gelato, Inc.
  • Van Leeuwen Ice Cream, Inc.
  • McConnell's Fine Ice Creams, Inc.
  • Salt & Straw, Inc.
  • Ample Hills Creamery, LLC
  • Humphry Slocombe, LLC
  • High Road Craft Ice Cream, LLC
  • Sweet Republic, LLC

Table Information