Functional Beverage Additives Market Report 2026

The functional beverage additives market size has grown rapidly in recent years. It will grow from $19.96 billion in 2025 to $22.77 billion in 2026 at a compound annual growth rate (CAGR) of 14.1%. The growth in the historic period can be attributed to rising health and wellness awareness, growth of energy and functional beverage categories, increasing use of botanical extracts, expansion of fortified beverage offerings, availability of diverse functional ingredients.

The functional beverage additives market size is expected to see rapid growth in the next few years. It will grow to $38.23 billion in 2030 at a compound annual growth rate (CAGR) of 13.8%. The growth in the forecast period can be attributed to increasing demand for immunity-boosting beverages, rising personalization of functional nutrition, expansion of functional ready-to-drink beverages, growing focus on sugar reduction formulations, increasing innovation in bioactive additives. Major trends in the forecast period include increasing demand for natural functional ingredients, rising use of plant-based extract additives, growing adoption of clean-label formulations, expansion of shelf-life enhancing additives, enhanced focus on flavor and texture optimization.

The growing demand for natural ingredients is expected to drive the growth of the functional beverage additives market going forward. Natural ingredients are substances derived from plants, animals, or minerals with minimal processing and without synthetic or artificial additives. Demand for natural ingredients is rising due to increasing consumer preference for clean-label, health-oriented, and environmentally sustainable products, supported by greater awareness of wellness and sustainability. Functional beverage additives enhance the usability of natural ingredients by preserving nutritional value, improving flavor profiles, and ensuring product stability, making them suitable for modern beverage formulations. For instance, in April 2025, according to the Organic Trade Association, a US-based non-profit organization, U.S. sales of certified organic products reached $71.6 billion in 2024. Organic beverages were among the top-performing categories, generating $9.5 billion in sales, reflecting steady year-on-year growth. Therefore, the growing demand for natural ingredients is driving the functional beverage additives market.

Companies in the functional beverage additives market are focusing on developing innovative products, such as nutrient-rich beverages, to meet the growing consumer demand for health and wellness. These nutrient-rich beverages are formulated with additives such as vitamins, minerals, probiotics, and natural extracts to support immunity, energy, hydration, and overall well-being. For example, in February 2023, Kyowa Hakko USA, a U.S.-based biotechnology company, introduced CENTR Enhanced sparkling water, a functional beverage that contains its Cognizin citicoline combined with nootropic and adaptogenic compounds. This sparkling water not only provides hydration but also delivers functional benefits, helping individuals manage stress and improve mental clarity. The carefully selected ingredients create a drink that is both functional and enjoyable, appealing to consumers who seek a healthier, more mindful lifestyle with improved mental performance and adaptability.

In January 2024, Humm Kombucha, a U.S.-based company that produces probiotic-rich sodas, seltzers, and kombucha, acquired Systm Foods Inc. for an undisclosed amount. This acquisition aims to expand Humm Kombucha’s product range, strengthen its position in the functional beverage market, and enhance its ability to offer a broader selection of health-focused drinks to meet the growing demand for nutritious and functional beverages. Systm Foods Inc. specializes in producing low- and zero-sugar kombucha and gut-health beverages.

Major companies operating in the functional beverage additives market are The Coca-Cola Company, Evonik Industries AG, Otsuka Holdings Co. Ltd., Ajinomoto Co. Inc., Kerry Group plc, Ingredion Inc., PepsiCo Inc., Glanbia plc, Roquette Frères, BASF SE, Sensient Technologies, Kemin Industries, Balchem Corporation, Glanbia Nutritionals (NA) Inc., Nexira India Private Ltd., Ybbstaler AGRANA Juice GmbH, Knowde, Sabinsa Corporation, ABITEC Corporation, Icon Foods Inc.

Asia-Pacific was the largest region in the functional beverage additives market in 2025. The regions covered in the functional beverage additives market report are Asia-Pacific, South East Asia, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the functional beverage additives market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Taiwan, Russia, South Korea, UK, USA, Italy, Spain, Canada.

The functional beverage additives market consists of sales of antioxidants and flavor enhancers. Values in this market are ‘factory gate’ values, that is, the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors, and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

This product will be delivered within 1-3 business days.