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Mexico Pasta Market Report and Forecast 2025-2034

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    Report

  • 102 Pages
  • May 2025
  • Region: Mexico
  • Expert Market Research
  • ID: 6096737
The Mexico pasta market size is projected to grow at a CAGR of 5.20% between 2025 and 2034. The market is being driven by the growing demand for comfort food and the rising preference for gluten-free pasta.

The reemerging popularity of classic dishes is fuelling the demand for pasta in Mexico. This is because increasing economic and social uncertainty is driving consumers towards the preparation of comfort foods in various flavours that appeal to them. Pasta is versatile, apart from being nutritious and affordable, which is driving the Mexico pasta market growth.

The rising influence of pasta in Mexico is also attributed to the growing popularity of Mediterranean diets, which boast of positive health effects. This includes improved cognitive functions and lowered risk of cardiovascular diseases and breast cancer. Since pasta is a versatile dish, the incorporation of fruits, vegetables, and meat significantly boosts its nutritional profile and adds to its appeal for consumption. This is expected to contribute to the Mexico pasta market expansion in the forecast period.

The rising popularity of plant-based diets in Mexico is expected to influence the market favourably. This is because pasta is rich in protein, which can help in overcoming the nutritional challenge of protein deficiency among Mexicans. Moreover, the emergence of gluten-free pasta for people suffering from celiac disease has also boosted the consumption rates of pasta, which is expected to drive the Mexico pasta market growth over the forecast period.

Market Segmentation

Mexico Pasta Market Report and Forecast 2025-2034 offers a detailed analysis of the market based on the following segments:

Market Breakup by Product Type:

  • Dried
  • Chilled
  • Canned

Market Breakup by Raw Material:

  • Durum Wheat Semolina
  • Wheat
  • Barley
  • Maize
  • Others

Market Breakup by Distribution Channel:

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Online
  • Others

Market Breakup by Region:

  • Baja California
  • Northern Mexico
  • The Bajío
  • Central Mexico
  • Pacific Coast
  • Yucatan Peninsula

Competitive Landscape

The key Mexico pasta market players are:

  • Barilla G. e R. Fratelli S.p.A
  • F.lli De Cecco di Filippo S.p.A
  • Borges International Group, S.L.U
  • Unilever Plc
  • Pasta Fresca
  • Saboretti-Artisan Pasta
  • Italpasta Ltd.
  • GRUPO LA MODERNA, S.A. DE C.V
  • Others

Table of Contents

1 Executive Summary
1.1 Market Size 2024-2025
1.2 Market Growth 2025(F)-2034(F)
1.3 Key Demand Drivers
1.4 Key Players and Competitive Structure
1.5 Industry Best Practices
1.6 Recent Trends and Developments
1.7 Industry Outlook
2 Market Overview and Stakeholder Insights
2.1 Market Trends
2.2 Key Verticals
2.3 Key Regions
2.4 Supplier Power
2.5 Buyer Power
2.6 Key Market Opportunities and Risks
2.7 Key Initiatives by Stakeholders
3 Economic Summary
3.1 GDP Outlook
3.2 GDP Per Capita Growth
3.3 Inflation Trends
3.4 Democracy Index
3.5 Gross Public Debt Ratios
3.6 Balance of Payment (BoP) Position
3.7 Population Outlook
3.8 Urbanisation Trends
4 Country Risk Profiles
4.1 Country Risk
4.2 Business Climate
5 Latin America Pasta Market Overview
5.1 Key Industry Highlights
5.2 Latin America Pasta Historical Market (2018-2024)
5.3 Latin America Pasta Market Forecast (2025-2034)
5.4 Latin America Pasta Market Share by Country
5.4.1 Brazil
5.4.2 Mexico
5.4.3 Argentina
5.4.4 Others
6 Mexico Pasta Market Overview
6.1 Key Industry Highlights
6.2 Mexico Pasta Historical Market (2018-2024)
6.3 Mexico Pasta Market Forecast (2025-2034)
7 Mexico Pasta Market by Product Type
7.1 Dried
7.1.1 Historical Trend (2018-2024)
7.1.2 Forecast Trend (2025-2034)
7.2 Chilled
7.2.1 Historical Trend (2018-2024)
7.2.2 Forecast Trend (2025-2034)
7.3 Canned
7.3.1 Historical Trend (2018-2024)
7.3.2 Forecast Trend (2025-2034)
8 Mexico Pasta Market by Raw Material
8.1 Durum Wheat Semolina
8.1.1 Historical Trend (2018-2024)
8.1.2 Forecast Trend (2025-2034)
8.2 Wheat
8.2.1 Historical Trend (2018-2024)
8.2.2 Forecast Trend (2025-2034)
8.3 Barley
8.3.1 Historical Trend (2018-2024)
8.3.2 Forecast Trend (2025-2034)
8.4 Maize
8.4.1 Historical Trend (2018-2024)
8.4.2 Forecast Trend (2025-2034)
8.5 Others
9 Mexico Pasta Market by Distribution Channel
9.1 Supermarkets and Hypermarkets
9.1.1 Historical Trend (2018-2024)
9.1.2 Forecast Trend (2025-2034)
9.2 Convenience Stores
9.2.1 Historical Trend (2018-2024)
9.2.2 Forecast Trend (2025-2034)
9.3 Online
9.3.1 Historical Trend (2018-2024)
9.3.2 Forecast Trend (2025-2034)
9.4 Others
10 Mexico Pasta Market by Region
10.1 Baja California
10.1.1 Historical Trend (2018-2024)
10.1.2 Forecast Trend (2025-2034)
10.2 Northern Mexico
10.2.1 Historical Trend (2018-2024)
10.2.2 Forecast Trend (2025-2034)
10.3 The Bajío
10.3.1 Historical Trend (2018-2024)
10.3.2 Forecast Trend (2025-2034)
10.4 Central Mexico
10.4.1 Historical Trend (2018-2024)
10.4.2 Forecast Trend (2025-2034)
10.5 Pacific Coast
10.5.1 Historical Trend (2018-2024)
10.5.2 Forecast Trend (2025-2034)
10.6 Yucatan Peninsula
10.6.1 Historical Trend (2018-2024)
10.6.2 Forecast Trend (2025-2034)
11 Market Dynamics
11.1 SWOT Analysis
11.1.1 Strengths
11.1.2 Weaknesses
11.1.3 Opportunities
11.1.4 Threats
11.2 Porter’s Five Forces Analysis
11.2.1 Supplier’s Power
11.2.2 Buyers Powers
11.2.3 Threat of New Entrants
11.2.4 Degree of Rivalry
11.2.5 Threat of Substitutes
11.3 Key Indicators for Demand
11.4 Key Indicators for Price
12 Value Chain Analysis
13 Trade Data Analysis (HS Code: 192)
13.1 Major Importing Countries
13.1.1 By Value
13.2 Major Exporting Countries
13.2.1 By Value
14 Competitive Landscape
14.1 Supplier Selection
14.2 Key Global Players
14.3 Key Regional Players
14.4 Key Player Strategies
14.5 Company Profiles
14.5.1 Barilla G. e R. Fratelli S.p.A
14.5.1.1 Company Overview
14.5.1.2 Product Portfolio
14.5.1.3 Demographic Reach and Achievements
14.5.1.4 Certifications
14.5.2 F.lli De Cecco di Filippo S.p.A
14.5.2.1 Company Overview
14.5.2.2 Product Portfolio
14.5.2.3 Demographic Reach and Achievements
14.5.2.4 Certifications
14.5.3 Borges International Group, S.L.U
14.5.3.1 Company Overview
14.5.3.2 Product Portfolio
14.5.3.3 Demographic Reach and Achievements
14.5.3.4 Certifications
14.5.4 Unilever Plc
14.5.4.1 Company Overview
14.5.4.2 Product Portfolio
14.5.4.3 Demographic Reach and Achievements
14.5.4.4 Certifications
14.5.5 Pasta Fresca
14.5.5.1 Company Overview
14.5.5.2 Product Portfolio
14.5.5.3 Demographic Reach and Achievements
14.5.5.4 Certifications
14.5.6 Saboretti-Artisan Pasta
14.5.6.1 Company Overview
14.5.6.2 Product Portfolio
14.5.6.3 Demographic Reach and Achievements
14.5.6.4 Certifications
14.5.7 Italpasta Ltd.
14.5.7.1 Company Overview
14.5.7.2 Product Portfolio
14.5.7.3 Demographic Reach and Achievements
14.5.7.4 Certifications
14.5.8 GRUPO LA MODERNA, S.A. DE C.V
14.5.8.1 Company Overview
14.5.8.2 Product Portfolio
14.5.8.3 Demographic Reach and Achievements
14.5.8.4 Certifications
14.5.9 Others

Companies Mentioned

  • Barilla G. e R. Fratelli S.p.A
  • F.lli De Cecco di Filippo S.p.A
  • Borges International Group, S.L.U
  • Unilever Plc
  • Pasta Fresca
  • Saboretti-Artisan Pasta
  • Italpasta Ltd.
  • GRUPO LA MODERNA, S.A. DE C.V