The casein market size has grown strongly in recent years. It will grow from $5.44 billion in 2024 to $5.89 billion in 2025 at a compound annual growth rate (CAGR) of 8.2%. The growth during the historic period can be credited to increasing demand in the cheese industry, heightened awareness of protein-rich diets, expansion of the sports nutrition sector, increased use in food processing, growth in applications for industrial adhesives, and an expanding role in personal care formulations.
The casein market size is expected to see strong growth in the next few years. It will grow to $8.0 billion in 2029 at a compound annual growth rate (CAGR) of 7.9%. The growth projected for the forecast period is driven by increasing demand for high-protein foods, greater adoption in sports nutrition, expanded use in biodegradable packaging, growth in lactose-free and functional dairy alternatives, rising demand for clean-label ingredients, and increasing applications in personal care and pharmaceuticals. Key trends during this period include advancements in sustainable and plant-based alternatives, innovations in biodegradable casein-based packaging, incorporation in functional foods, progress in personal care formulations, and technological improvements in extraction and processing techniques.
The increasing demand for cheese is expected to drive the growth of the casein market in the future. Cheese is a solid dairy product created by curdling milk and aging it to develop various flavors and textures. The rising consumer preference for protein-rich, flavorful, and convenient food options is boosting cheese demand. Casein, the primary protein in milk, coagulates to form curds, making it a crucial component in cheese production. For example, according to the U.S. Department of Agriculture, a US government agency, cheese production increased to 22.52 million metric tons in 2024/25, up from 22.3 million metric tons in 2023/24. Thus, the growing cheese demand is fueling the expansion of the casein market.
Leading companies in the casein market are focusing on technological innovations like precision fermentation-derived casein to replicate authentic dairy performance in plant-based products while addressing environmental and ethical concerns. Precision fermentation casein is a bioidentical dairy protein produced through microbial fermentation, possessing the same molecular structure and functional properties as traditional casein but without the use of animals. For example, in October 2024, Those Vegan Cowboys, a food technology company based in Belgium, created animal-free casein using precision fermentation, an advanced biotechnology that produces dairy-identical proteins without involving animals. This breakthrough tackles a major challenge in vegan cheese - mimicking the stretch and melt characteristics of conventional dairy cheese. By replicating the functional properties of milk-derived casein, the product allows for the creation of plant-based cheeses with genuine texture and performance, significantly improving the appeal and quality of vegan dairy alternatives.
In December 2022, Butterfly, a US-based private equity firm, acquired Milk Specialties Global for an undisclosed sum. This acquisition aims to support Milk Specialties Global’s ongoing growth and innovation within the nutrition and wellness sectors. Milk Specialties Global is a US-based company specializing in high-quality dairy proteins.
Major players in the casein market are Nestlé S.A., Danone S.A., Arla Foods Ingredients Group P/S, Fonterra Co-operative Group Limited, Saputo Inc., Kerry Group, Savencia Fromage, Glanbia plc, Bega Cheese Ltd., Actus Nutrition, Tatua Co-operative Dairy Company Ltd., Parag Milk Foods Ltd., Producers Dairy Foods Inc., Ingredia SA, Batory Foods, Westland Milk Products, Meelunie B.V., Uelzena eG, Lactoprot Deutschland GmbH, and Armor Proteines.
Asia-Pacific was the largest region in the casein market in 2024, and it is expected to be the fastest-growing region in the forecast period. The regions covered in casein report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.
The countries covered in the casein market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.
Casein is a protein primarily found in milk and dairy products, constituting about 80% of the protein in cow’s milk. It is characterized by a slow digestion rate, which enables a steady and extended release of amino acids into the bloodstream. This feature makes casein a favored ingredient in protein supplements, particularly for use at night.
The main forms of casein are acid casein and rennet casein. Acid casein is produced by adding acid to skim milk, which causes the casein proteins to coagulate and separate from the liquid at a certain pH level. Casein can be derived from cow’s milk, goat’s milk, and sheep’s milk and serves various functional purposes such as emulsifying, texturizing, foaming, and thickening. It is extensively utilized across multiple industries, including food and beverages, pharmaceuticals, cosmetics, industrial applications, and others.
The casein market research report is one of a series of new reports that provides casein market statistics, including the casein industry global market size, regional shares, competitors with the casein market share, detailed casein market segments, market trends, and opportunities, and any further data you may need to thrive in the casein industry. This casein market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.
The casein market consists of sales of sports nutrition, processed foods, adhesives, and paints and coatings. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).
The revenues for a specified geography are consumption values and are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
This product will be delivered within 3-5 business days.
The casein market size is expected to see strong growth in the next few years. It will grow to $8.0 billion in 2029 at a compound annual growth rate (CAGR) of 7.9%. The growth projected for the forecast period is driven by increasing demand for high-protein foods, greater adoption in sports nutrition, expanded use in biodegradable packaging, growth in lactose-free and functional dairy alternatives, rising demand for clean-label ingredients, and increasing applications in personal care and pharmaceuticals. Key trends during this period include advancements in sustainable and plant-based alternatives, innovations in biodegradable casein-based packaging, incorporation in functional foods, progress in personal care formulations, and technological improvements in extraction and processing techniques.
The increasing demand for cheese is expected to drive the growth of the casein market in the future. Cheese is a solid dairy product created by curdling milk and aging it to develop various flavors and textures. The rising consumer preference for protein-rich, flavorful, and convenient food options is boosting cheese demand. Casein, the primary protein in milk, coagulates to form curds, making it a crucial component in cheese production. For example, according to the U.S. Department of Agriculture, a US government agency, cheese production increased to 22.52 million metric tons in 2024/25, up from 22.3 million metric tons in 2023/24. Thus, the growing cheese demand is fueling the expansion of the casein market.
Leading companies in the casein market are focusing on technological innovations like precision fermentation-derived casein to replicate authentic dairy performance in plant-based products while addressing environmental and ethical concerns. Precision fermentation casein is a bioidentical dairy protein produced through microbial fermentation, possessing the same molecular structure and functional properties as traditional casein but without the use of animals. For example, in October 2024, Those Vegan Cowboys, a food technology company based in Belgium, created animal-free casein using precision fermentation, an advanced biotechnology that produces dairy-identical proteins without involving animals. This breakthrough tackles a major challenge in vegan cheese - mimicking the stretch and melt characteristics of conventional dairy cheese. By replicating the functional properties of milk-derived casein, the product allows for the creation of plant-based cheeses with genuine texture and performance, significantly improving the appeal and quality of vegan dairy alternatives.
In December 2022, Butterfly, a US-based private equity firm, acquired Milk Specialties Global for an undisclosed sum. This acquisition aims to support Milk Specialties Global’s ongoing growth and innovation within the nutrition and wellness sectors. Milk Specialties Global is a US-based company specializing in high-quality dairy proteins.
Major players in the casein market are Nestlé S.A., Danone S.A., Arla Foods Ingredients Group P/S, Fonterra Co-operative Group Limited, Saputo Inc., Kerry Group, Savencia Fromage, Glanbia plc, Bega Cheese Ltd., Actus Nutrition, Tatua Co-operative Dairy Company Ltd., Parag Milk Foods Ltd., Producers Dairy Foods Inc., Ingredia SA, Batory Foods, Westland Milk Products, Meelunie B.V., Uelzena eG, Lactoprot Deutschland GmbH, and Armor Proteines.
Asia-Pacific was the largest region in the casein market in 2024, and it is expected to be the fastest-growing region in the forecast period. The regions covered in casein report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa.
The countries covered in the casein market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.
Casein is a protein primarily found in milk and dairy products, constituting about 80% of the protein in cow’s milk. It is characterized by a slow digestion rate, which enables a steady and extended release of amino acids into the bloodstream. This feature makes casein a favored ingredient in protein supplements, particularly for use at night.
The main forms of casein are acid casein and rennet casein. Acid casein is produced by adding acid to skim milk, which causes the casein proteins to coagulate and separate from the liquid at a certain pH level. Casein can be derived from cow’s milk, goat’s milk, and sheep’s milk and serves various functional purposes such as emulsifying, texturizing, foaming, and thickening. It is extensively utilized across multiple industries, including food and beverages, pharmaceuticals, cosmetics, industrial applications, and others.
The casein market research report is one of a series of new reports that provides casein market statistics, including the casein industry global market size, regional shares, competitors with the casein market share, detailed casein market segments, market trends, and opportunities, and any further data you may need to thrive in the casein industry. This casein market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenarios of the industry.
The casein market consists of sales of sports nutrition, processed foods, adhesives, and paints and coatings. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.
The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD, unless otherwise specified).
The revenues for a specified geography are consumption values and are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.
This product will be delivered within 3-5 business days.
Table of Contents
1. Executive Summary2. Casein Market Characteristics3. Casein Market Trends And Strategies4. Casein Market - Macro Economic Scenario Including The Impact Of Interest Rates, Inflation, Geopolitics, Trade Wars and Tariffs, And Covid And Recovery On The Market32. Global Casein Market Competitive Benchmarking And Dashboard33. Key Mergers And Acquisitions In The Casein Market34. Recent Developments In The Casein Market
5. Global Casein Growth Analysis And Strategic Analysis Framework
6. Casein Market Segmentation
7. Casein Market Regional And Country Analysis
8. Asia-Pacific Casein Market
9. China Casein Market
10. India Casein Market
11. Japan Casein Market
12. Australia Casein Market
13. Indonesia Casein Market
14. South Korea Casein Market
15. Western Europe Casein Market
16. UK Casein Market
17. Germany Casein Market
18. France Casein Market
19. Italy Casein Market
20. Spain Casein Market
21. Eastern Europe Casein Market
22. Russia Casein Market
23. North America Casein Market
24. USA Casein Market
25. Canada Casein Market
26. South America Casein Market
27. Brazil Casein Market
28. Middle East Casein Market
29. Africa Casein Market
30. Casein Market Competitive Landscape And Company Profiles
31. Casein Market Other Major And Innovative Companies
35. Casein Market High Potential Countries, Segments and Strategies
36. Appendix
Executive Summary
Casein Global Market Report 2025 provides strategists, marketers and senior management with the critical information they need to assess the market.This report focuses on casein market which is experiencing strong growth. The report gives a guide to the trends which will be shaping the market over the next ten years and beyond.
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Description
Where is the largest and fastest growing market for casein ? How does the market relate to the overall economy, demography and other similar markets? What forces will shape the market going forward? The casein market global report answers all these questions and many more.The report covers market characteristics, size and growth, segmentation, regional and country breakdowns, competitive landscape, market shares, trends and strategies for this market. It traces the market’s historic and forecast market growth by geography.
- The market characteristics section of the report defines and explains the market.
- The market size section gives the market size ($b) covering both the historic growth of the market, and forecasting its development.
- The forecasts are made after considering the major factors currently impacting the market. These include:
- The forecasts are made after considering the major factors currently impacting the market. These include the Russia-Ukraine war, rising inflation, higher interest rates, and the legacy of the COVID-19 pandemic.
- Market segmentations break down the market into sub markets.
- The regional and country breakdowns section gives an analysis of the market in each geography and the size of the market by geography and compares their historic and forecast growth. It covers the growth trajectory of COVID-19 for all regions, key developed countries and major emerging markets.
- The competitive landscape chapter gives a description of the competitive nature of the market, market shares, and a description of the leading companies. Key financial deals which have shaped the market in recent years are identified.
- The trends and strategies section analyses the shape of the market as it emerges from the crisis and suggests how companies can grow as the market recovers.
Scope
Markets Covered:
1) By Product Type: Acid Casein; Rennet Casein2) By Source: Cow's Milk; Goat's Milk; Sheep's Milk
3) By Function: Emulsifying Agent; Texturizing Agent; Foaming Agent; Thickening Agent
4) By End Use: Food And Beverages; Pharmaceuticals; Cosmetics; Industrial; Other End Uses
Subsegments:
1) By Acid Casein: Food Grade Acid Casein; Industrial Grade Acid Casein; Pharmaceutical Grade Acid Casein2) By Rennet Casein: Edible Rennet Casein; Technical Rennet Casein; Specialty Rennet Casein
Key Companies Profiled: Nestlé S.A.; Danone S.A.; Arla Foods Ingredients Group P/S; Fonterra Co-operative Group Limited; Saputo Inc.
Countries: Australia; Brazil; China; France; Germany; India; Indonesia; Japan; Russia; South Korea; UK; USA; Canada; Italy; Spain
Regions: Asia-Pacific; Western Europe; Eastern Europe; North America; South America; Middle East; Africa
Time Series: Five years historic and ten years forecast.
Data: Ratios of market size and growth to related markets, GDP proportions, expenditure per capita.
Data Segmentation: Country and regional historic and forecast data, market share of competitors, market segments.
Sourcing and Referencing: Data and analysis throughout the report is sourced using end notes.
Delivery Format: PDF, Word and Excel Data Dashboard.
Companies Mentioned
- Nestlé S.A.
- Danone S.A.
- Arla Foods Ingredients Group P/S
- Fonterra Co-operative Group Limited
- Saputo Inc.
- Kerry Group
- Savencia Fromage
- Glanbia plc
- Bega Cheese Ltd.
- Actus Nutrition
- Tatua Co-operative Dairy Company Ltd.
- Parag Milk Foods Ltd.
- Producers Dairy Foods Inc.
- Ingredia SA
- Batory Foods
- Westland Milk Products
- Meelunie B.V.
- Uelzena eG
- Lactoprot Deutschland GmbH
- Armor Proteines.