Synthetic Biology in Agriculture Global Market Report 2025

The synthetic biology in agriculture market size has grown exponentially in recent years. It will grow from $7.28 billion in 2024 to $9.3 billion in 2025 at a compound annual growth rate (CAGR) of 27.7%. The growth in the historic period can be attributed to rising demand for sustainable farming inputs, increasing adoption of bio-based fertilizers, growing need for pest-resistant crop varieties, surge in global population driving food production, expansion of agricultural biotechnology investments, and increasing government support for eco-friendly agriculture.

The synthetic biology in agriculture market size is expected to see exponential growth in the next few years. It will grow to $24.48 billion in 2029 at a compound annual growth rate (CAGR) of 27.4%. The growth in the forecast period can be attributed to rising consumer preference for organic and eco-conscious food, growing focus on reducing agricultural greenhouse emissions, surge in demand for high-yield and climate-resilient crops, increasing global attention to food security, expansion of public-private partnerships in sustainable agriculture, and growing investments in bioeconomy and green agriculture initiatives. Key trends in the forecast period include technological advancements in gene-editing applications, progress in bioengineered soil microbes, innovations in synthetic seed coatings, developments in metabolic engineering for precision crop traits, research and development in synthetic pathways for natural pesticide production, and innovations in biofoundry platforms.

The increasing demand for sustainable agricultural practices is expected to drive the growth of the synthetic biology in agriculture market in the coming years. Sustainable agricultural practices involve farming methods designed to meet current food and textile needs without compromising the ability of future generations to meet their own needs, by conserving resources, maintaining soil fertility, and minimizing environmental impact. The adoption of these practices is rising mainly due to government incentive programs that provide financial support to farmers implementing environmentally friendly and resource-efficient farming methods. Synthetic biology in agriculture supports these practices by enabling the development of bioengineered crops and microbes that improve nutrient efficiency, reduce chemical inputs, and enhance soil health, resulting in higher yields with minimal environmental impact. For example, in January 2025, the Department for Environment, Food and Rural Affairs (DEFRA) reported that the number of active Sustainable Farming Incentive (SFI) agreements in England reached 32,200, a 23% increase compared to October 2024. This illustrates how the rising demand for sustainable agriculture is fueling the growth of the synthetic biology in agriculture market.

Key companies in the synthetic biology in agriculture market are focusing on solutions such as engineered nitrogen-fixing microbes to improve soil fertility, nutrient use efficiency, and sustainable yield performance. Engineered nitrogen-fixing microbes are microorganisms optimized through synthetic biology and microbial engineering to fix atmospheric nitrogen and associate with plant roots, enabling nitrogen conversion in the rhizosphere, root colonization, and reduced reliance on synthetic fertilizers. For instance, in December 2024, BioConsortia, a US-based microbial biotech company, introduced Always-N, a seed-applied microbial nitrogen-fixing treatment designed to reduce synthetic fertilizer use while maintaining or improving yields in crops such as corn and wheat. The product features over two years of shelf life, on-seed stability, and sustained colonization of plant roots. Always-N enhances nutrient efficiency, lowers fertilizer costs, and promotes environmental sustainability, demonstrating practical applications of synthetic biology in agriculture.

In December 2023, Invaio Sciences, a US-based provider of nature-positive agricultural biologicals and precision delivery systems, acquired Peptyde Bio for an undisclosed amount. Through this acquisition, Invaio Sciences gained access to Peptyde Bio’s peptide discovery platform, intellectual property, and portfolio of peptide candidates for crop protection, strengthening its bioactive discovery and biological innovation capabilities while accelerating the development of sustainable alternatives to chemical crop protection. Peptyde Bio specializes in AI-driven antimicrobial peptide design and sustainable disease control solutions for crops, enhancing Invaio Sciences’ capacity for innovative agricultural solutions.

Major players in the synthetic biology in agriculture market are BASF SE, Bayer AG, Corteva Agriscience LLC, KWS Saat Societas Europaea, Twist Bioscience Corporation, Ginkgo Bioworks Incorporated, Benson Hill Incorporated, Pivot Bio Incorporated, Cibus Incorporated, Inari Agriculture Incorporated, Tropic Biosciences United Kingdom Limited, Pairwise Plants Incorporated, Ansa Biotechnologies Incorporated, Arzeda Corporation, GreenLight Biosciences Incorporated, Evogene Limited, Aromyx Corporation, Arcadia Biosciences Incorporated, AquaBounty Technologies Incorporated, and Yield10 Bioscience Incorporated.

North America was the largest region in the synthetic biology in agriculture market in 2024. Asia-Pacific is expected to be the fastest-growing region in the forecast period. The regions covered in synthetic biology in agriculture report are Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East and Africa. The countries covered in the synthetic biology in agriculture market report are Australia, Brazil, China, France, Germany, India, Indonesia, Japan, Russia, South Korea, UK, USA, Canada, Italy, Spain.

Note that the outlook for this market is being affected by rapid changes in trade relations and tariffs globally. The report will be updated prior to delivery to reflect the latest status, including revised forecasts and quantified impact analysis. The report’s Recommendations and Conclusions sections will be updated to give strategies for entities dealing with the fast-moving international environment.

The accelerated imposition of U.S. tariffs and the emerging trade conflicts in spring 2025 are significantly influencing the agriculture sector by increasing input costs for seeds, fertilizers, and machinery parts sourced from abroad. Tariffs on imported agrochemicals and farm equipment have raised production expenses for growers, while retaliatory measures from key trading partners have reduced export opportunities for U.S. crops such as corn, wheat, and dairy products. As a result, many farmers are experiencing shrinking profit margins and heightened financial stress. In response, agricultural producers are diversifying crop portfolios, adopting precision farming technologies to reduce input waste, and advocating for government subsidies and market access relief.

The synthetic biology in agriculture market research report is one of a series of new reports that provides synthetic biology in agriculture market statistics, including synthetic biology in agriculture industry global market size, regional shares, competitors with a synthetic biology in agriculture market share, detailed synthetic biology in agriculture market segments, market trends and opportunities, and any further data you may need to thrive in the synthetic biology in agriculture industry. This synthetic biology in agriculture market research report delivers a complete perspective of everything you need, with an in-depth analysis of the current and future scenario of the industry.

Synthetic biology in agriculture involves modifying or designing the deoxyribonucleic acid (DNA) of plants, microbes, or insects to enable them to perform new or enhanced functions. This is achieved by adding or creating specific genes that help crops grow more efficiently, resist pests, or endure challenging conditions such as drought. By improving crop productivity and resilience, synthetic biology supports sustainable farming practices, reduces reliance on chemical inputs, and plays a vital role in maintaining long-term global food security.

The key product types of synthetic biology in agriculture are crops, livestock, microbes, and others. Crops are genetically engineered plants created through advanced synthetic biology techniques to improve traits such as yield, nutritional content, pest resistance, and environmental adaptability. These advancements are made possible using technologies such as genome editing, pathway engineering, and DNA modification. Applications include crop enhancement, pest and disease management, soil health improvement, livestock production, and others. The key end-users comprise agricultural biotechnology companies, research institutes, farmers, and others.

The synthetic biology in agriculture market consists of sales of genetically modified seeds, engineered microbes, synthetic enzymes, biofertilizers, biopesticides, and biosensors. Values in this market are ‘factory gate’ values, that is the value of goods sold by the manufacturers or creators of the goods, whether to other entities (including downstream manufacturers, wholesalers, distributors and retailers) or directly to end customers. The value of goods in this market includes related services sold by the creators of the goods.

The market value is defined as the revenues that enterprises gain from the sale of goods and/or services within the specified market and geography through sales, grants, or donations in terms of the currency (in USD unless otherwise specified).

The revenues for a specified geography are consumption values that are revenues generated by organizations in the specified geography within the market, irrespective of where they are produced. It does not include revenues from resales along the supply chain, either further along the supply chain or as part of other products.

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