Advances in Agronomy, Volume 199, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field, each written by an international board of authors.
Table of Contents
1. Crop residue valorization: Pathways to sustainable agriculture, enhanced productivity and circular economy of India2. Soil Health and Hydrological Processes: Keys to Sustainable Agriculture
3. Use of Nitrogen Tracers in Soil Science for Agricultural Research
4. The Current Status of PFAS as Environmental and Health Pollutants: Sources, Impacts, Mitigation, and Policy
5. Soil organic carbon sequestration in agroecosystems across the Americas: a review of ecosystem and economic services
