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Results for tag: "Alternative Proteins"

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Plant-based Meat: Global Markets 2023-2028 - Product Thumbnail Image

Plant-based Meat: Global Markets 2023-2028

  • Report
  • May 2024
  • 96 Pages
  • Global
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Global Algae and Seaweed Protein Market - Product Thumbnail Image

Global Algae and Seaweed Protein Market

  • Report
  • May 2023
  • 128 Pages
  • Global
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Vegan Food: Global Markets - Product Thumbnail Image

Vegan Food: Global Markets

  • Report
  • November 2022
  • 232 Pages
  • Global
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Plant-Based Protein: Global Markets - Product Thumbnail Image

Plant-Based Protein: Global Markets

  • Report
  • June 2022
  • 36 Pages
  • Global
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The Alternative Proteins market is a rapidly growing segment of the Health Food and Sports Nutrition industries. It is comprised of plant-based proteins, such as soy, pea, and hemp, as well as insect-based proteins, such as cricket and mealworm. These proteins are used to create a variety of products, including protein bars, shakes, and powders. Consumers are increasingly turning to alternative proteins due to their health benefits, such as being high in fiber and low in saturated fat. Additionally, they are often more sustainable and environmentally friendly than animal-based proteins. The Alternative Proteins market is expected to continue to grow as consumers become more aware of the health and environmental benefits of these proteins. Companies in the market include Beyond Meat, Impossible Foods, Exo, Bitty Foods, and Aspire Food Group. Show Less Read more