Brown Rice is a type of whole grain rice, with the husk, bran, and germ still intact. It is a healthier alternative to white rice, as it is higher in fiber, vitamins, and minerals. Brown Rice is also a good source of plant-based protein. It is often used in dishes such as stir-fries, salads, and casseroles. Brown Rice is a popular choice among health-conscious consumers, as it is a nutritious and versatile food. It is also a popular choice for those following a vegan or vegetarian diet. Brown Rice is available in a variety of forms, including long-grain, short-grain, and basmati. In the Rice and Rice Products market, Brown Rice is a growing segment. It is becoming increasingly popular due to its health benefits and versatility. Some companies in the Brown Rice market include Lundberg Family Farms, Lotus Foods, and Mahatma Rice. Show Less Read more
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