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A burette is a type of laboratory equipment used to measure and dispense precise amounts of liquid. It is typically made of glass or plastic and consists of a long, thin tube with a stopcock at one end and a graduated scale along its length. The stopcock is used to control the flow of liquid, while the scale allows for accurate measurement. Burettes are commonly used in titration experiments, where a known volume of a solution is added to a reaction mixture until a desired endpoint is reached.
Burettes are widely used in a variety of laboratory settings, including chemistry, biology, and medical laboratories. They are also used in industrial and manufacturing processes, such as quality control and product testing.
The burette market is highly competitive, with a number of manufacturers offering a range of products. Companies in the market include Corning, VWR, Sartorius, and Thermo Fisher Scientific. Show Less Read more
