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Cauliflower is a type of vegetable belonging to the Brassica family, which also includes broccoli, cabbage, and kale. It is a cool-season crop, typically grown in temperate climates, and is available year-round in most parts of the world. Cauliflower is a popular choice for home gardeners and commercial growers alike, due to its versatility and ease of cultivation. It can be eaten raw, cooked, or pickled, and is often used as a substitute for rice or potatoes.
Cauliflower is a major player in the global fruit and vegetable market, with demand increasing in recent years due to its health benefits and culinary versatility. It is a popular choice for home cooks, as well as for restaurants and foodservice operations.
Some companies in the cauliflower market include Dole Food Company, Fresh Express, Green Giant, and Mann Packing. These companies offer a variety of cauliflower products, including fresh, frozen, and canned varieties. Additionally, many of these companies offer organic and non-GMO options. Show Less Read more
