The Cocoa Butter market is a subset of the Chocolate and Cocoa Products industry. Cocoa Butter is a vegetable fat derived from the cocoa bean, and is used in the production of chocolate, as well as in cosmetics and pharmaceuticals. It is a key ingredient in chocolate, providing a smooth texture and a pleasant flavor. Cocoa Butter is also used in the production of cocoa powder, which is used in baking and other food products. Cocoa Butter is a highly sought-after commodity, and its price is determined by the global supply and demand. The Cocoa Butter market is highly competitive, with a number of large companies operating in the space. These include Barry Callebaut, Cargill, Blommer Chocolate Company, and Nestle. Additionally, there are a number of smaller companies that specialize in the production of Cocoa Butter, such as Natra, AAK, and Cemoi. Show Less Read more
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