- Report
- February 2026
Middle East
From €3503EUR$3,990USD£3,030GBP
- Report
- February 2026
United States
From €3503EUR$3,990USD£3,030GBP
- Report
- February 2026
Europe
From €3503EUR$3,990USD£3,030GBP
- Report
- February 2026
- 69 Pages
United States
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 57 Pages
China
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 70 Pages
Italy
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 70 Pages
India
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 70 Pages
Germany
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 52 Pages
United Kingdom
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 70 Pages
South Korea
From €1185EUR$1,350USD£1,025GBP
- Report
- August 2024
- 96 Pages
Global
From €3500EUR$4,271USD£3,134GBP
- Report
- February 2026
- 55 Pages
Europe
From €1668EUR$1,900USD£1,443GBP
- Report
- February 2026
- 107 Pages
Canada
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 70 Pages
Philippines
From €1185EUR$1,350USD£1,025GBP
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 50 Pages
Colombia
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 70 Pages
Cameroon
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 70 Pages
Brazil
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 70 Pages
Benin
From €1185EUR$1,350USD£1,025GBP
- Report
- February 2026
- 70 Pages
Australia
From €1185EUR$1,350USD£1,025GBP

Cocoa paste, also known as cocoa mass, is a semi-solid form of chocolate made from cocoa beans. It is produced by grinding cocoa beans into a paste, which is then used to make chocolate and other cocoa-based products. Cocoa paste is a key ingredient in many chocolate and cocoa-based products, such as chocolate bars, chocolate chips, and cocoa powder. It is also used in baking, confectionery, and ice cream. Cocoa paste is made from cocoa beans that have been fermented, dried, roasted, and ground. The cocoa paste is then mixed with other ingredients, such as sugar, milk, and butter, to create a variety of chocolate products.
Cocoa paste is a versatile ingredient that can be used in a variety of products, from chocolate bars to ice cream. It is also used in a variety of recipes, such as cakes, cookies, and brownies. Cocoa paste is a popular ingredient in many countries, and is widely available in supermarkets and specialty stores.
Some companies in the cocoa paste market include Hershey's, Nestle, Mars, Cadbury, and Ghirardelli. Show Less Read more