+353-1-416-8900REST OF WORLD
+44-20-3973-8888REST OF WORLD
1-917-300-0470EAST COAST U.S
1-800-526-8630U.S. (TOLL FREE)

Results for tag: "Concentrated Milk Fat"

Concentrated Milk Fat Global Market Report 2024 - Product Thumbnail Image

Concentrated Milk Fat Global Market Report 2024

  • Report
  • December 2023
  • 200 Pages
  • Global
From
  • 2 Results (Page 1 of 1)
Loading Indicator

Concentrated Milk Fat, also known as Anhydrous Milk Fat (AMF), is a dairy product derived from milk and cream. It is produced by removing the water content from the milk and cream, leaving behind a concentrated fat product. This product is used in a variety of food products, such as confectionery, bakery, and ice cream. It is also used in the production of infant formula, as it is a source of essential fatty acids. Concentrated Milk Fat is a versatile product, as it can be used in a variety of applications. It is used as a fat source in food products, as a flavoring agent, and as a stabilizer. It is also used in the production of margarine, butter, and other dairy products. Concentrated Milk Fat is produced by a variety of companies, including Arla Foods, Fonterra, Nestle, and Dairy Farmers of America. These companies produce a range of products, from AMF to butter and other dairy products. They also offer a variety of services, such as product development, packaging, and distribution. Show Less Read more