Results for tag: "Conjugated Linoleic Acid"

Conjugated Linoleic Acid (CLA) is a type of fatty acid found in food additive chemicals. It is a polyunsaturated fatty acid, meaning it has multiple double bonds between its carbon atoms. CLA is found naturally in dairy products, beef, and lamb, and is also available as a dietary supplement. It is used in food additive chemicals to improve the nutritional value of food products, as well as to enhance the flavor and texture of food. CLA has been studied for its potential health benefits, such as reducing body fat, improving cholesterol levels, and reducing inflammation. It is also believed to have anti-cancer properties. The CLA market is growing due to its increasing use in food additive chemicals and dietary supplements. The market is driven by the increasing demand for healthy and nutritious food products, as well as the growing awareness of the health benefits of CLA. Some companies in the CLA market include BASF, Cargill, Archer Daniels Midland, and DuPont. Show Less Read more