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- April 2024
China
From €2026EUR$2,095USD£1,716GBP
€3859EUR$3,990USD£3,268GBP
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United States
From €2026EUR$2,095USD£1,716GBP
€3859EUR$3,990USD£3,268GBP
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- April 2024
United Kingdom
From €2026EUR$2,095USD£1,716GBP
€3859EUR$3,990USD£3,268GBP
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- April 2024
North America
From €2026EUR$2,095USD£1,716GBP
€3859EUR$3,990USD£3,268GBP
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Europe
From €2026EUR$2,095USD£1,716GBP
€3859EUR$3,990USD£3,268GBP
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- April 2024
Middle East
From €2026EUR$2,095USD£1,716GBP
€3859EUR$3,990USD£3,268GBP
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- April 2024
Asia Pacific
From €2026EUR$2,095USD£1,716GBP
€3859EUR$3,990USD£3,268GBP
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- April 2024
Global
From €2026EUR$2,095USD£1,716GBP
€3859EUR$3,990USD£3,268GBP
The Egg Albumin market is part of the larger Meat, Poultry and Eggs industry. Egg albumin is a type of protein found in egg whites and is used in a variety of food products, such as baked goods, confectionery, and dairy products. It is also used in pharmaceuticals, cosmetics, and other industrial applications. Egg albumin is a high-quality source of protein and is considered to be a healthier alternative to other animal proteins.
The Egg Albumin market is driven by the increasing demand for healthier food products and the growing demand for protein-rich foods. The market is also driven by the increasing demand for egg albumin in industrial applications.
Some of the major companies in the Egg Albumin market include Avangardco, Cal-Maine Foods, Inc., Rembrandt Enterprises, Inc., Rose Acre Farms, Inc., and Eurovo Group. Show Less Read more