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Eicosapentaenoic Acid (EPA) is a polyunsaturated omega-3 fatty acid found in fish oil and other marine sources. It is used as a food ingredient in a variety of products, including dietary supplements, infant formulas, and functional foods. EPA is known for its health benefits, including reducing inflammation, improving cardiovascular health, and aiding in cognitive development. It is also used as an emulsifier and stabilizer in food products.
EPA is produced through a variety of methods, including extraction from fish oil, fermentation, and enzymatic synthesis. The market for EPA is growing due to increasing consumer demand for health-promoting ingredients and the growing popularity of functional foods.
Companies in the EPA market include BASF, DSM, Croda, Omega Protein, and Aker BioMarine. Show Less Read more
