- Report
- August 2025
- 193 Pages
Global
From €3127EUR$3,545USD£2,707GBP
€3474EUR$3,939USD£3,007GBP
- Report
- August 2025
- 154 Pages
Global
From €2558EUR$2,900USD£2,214GBP
- Report
- September 2025
- 376 Pages
Global
From €5159EUR$5,850USD£4,466GBP
- Report
- August 2025
- 146 Pages
Global
From €2558EUR$2,900USD£2,214GBP
- Report
- January 2025
- 250 Pages
Global
From €3960EUR$4,490USD£3,428GBP
- Report
- July 2025
- 372 Pages
Global
From €3925EUR$4,450USD£3,397GBP
- Report
- September 2025
- 487 Pages
Global
From €5159EUR$5,850USD£4,466GBP
- Report
- September 2025
- 384 Pages
Global
From €5159EUR$5,850USD£4,466GBP
- Report
- September 2025
- 376 Pages
Global
From €5159EUR$5,850USD£4,466GBP
- Report
- August 2025
- 151 Pages
Global
From €2558EUR$2,900USD£2,214GBP
- Report
- August 2025
- 146 Pages
Global
From €2558EUR$2,900USD£2,214GBP
- Report
- August 2025
- 144 Pages
Global
From €2558EUR$2,900USD£2,214GBP
- Report
- June 2025
- 90 Pages
Global
From €4277EUR$4,850USD£3,703GBP
- Report
- March 2025
- 150 Pages
Global
From €3395EUR$3,850USD£2,939GBP
€4277EUR$4,850USD£3,703GBP
- Report
- May 2022
- 75 Pages
Global
From €3484EUR$3,950USD£3,016GBP
- Report
- January 2024
- 270 Pages
Global
From €2196EUR$2,490USD£1,901GBP
- Report
- June 2024
- 125 Pages
Global
From €1984EUR$2,250USD£1,718GBP
- Report
- May 2024
- 68 Pages
Europe
From €3043EUR$3,450USD£2,634GBP
- Report
- February 2024
- 121 Pages
From €3043EUR$3,450USD£2,634GBP
- Report
- February 2024
- 126 Pages
Middle East, Africa
From €3043EUR$3,450USD£2,634GBP

The Fish Protein market is a subset of the Fish and Seafood industry, focusing on the production and sale of fish-based proteins. These proteins are used in a variety of products, including pet food, animal feed, and human food. Fish proteins are a valuable source of nutrition, containing essential amino acids, vitamins, and minerals. They are also a sustainable source of protein, as fish populations can be managed and harvested responsibly.
Fish proteins are produced through a variety of methods, including hydrolysis, enzymatic hydrolysis, and fermentation. These processes are used to extract proteins from fish by-products, such as fishmeal, fish oil, and fish silage. The resulting proteins are then used in a variety of products, including pet food, animal feed, and human food.
Some companies in the Fish Protein market include Cargill, Skretting, Nutreco, and Aller Aqua. These companies produce a variety of fish proteins, including fishmeal, fish oil, and fish silage. They also provide a range of services, such as research and development, production, and distribution. Show Less Read more