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The Food Glycerine market is a segment of the Food Ingredients industry. It is a clear, colorless, odorless, and viscous liquid derived from plant and animal fats and oils. It is used as a sweetener, preservative, and humectant in a variety of food products, including baked goods, confectionery, and beverages. It is also used as a thickening agent in sauces, dressings, and condiments.
Food Glycerine is a versatile ingredient that can be used to improve the texture, flavor, and shelf life of food products. It is also used as a source of energy and as a source of dietary fiber. It is a non-toxic, non-carcinogenic, and non-allergenic ingredient.
Food Glycerine is widely available in the market and is produced by a number of companies, including Archer Daniels Midland, Cargill, DuPont, and Wilmar International. It is also available from a variety of specialty suppliers. Show Less Read more
