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Food Losses is a term used to describe the amount of food that is wasted or lost between the time it is produced and the time it is consumed. This includes food that is lost due to spoilage, contamination, or other factors. It also includes food that is discarded due to overproduction, inadequate storage, or other reasons. Food Losses can have a significant impact on food security, as it reduces the amount of food available for consumption.
Food Losses can be reduced through improved storage and handling practices, better packaging, and better distribution systems. Additionally, food waste can be reduced through better consumer education and awareness. There are a number of companies that are working to reduce food losses, including those that focus on food waste management, food waste reduction, and food waste recovery. Examples of these companies include Winnow Solutions, LeanPath, and Flashfood. Show Less Read more