- Report
- December 2020
- 81 Pages
North America
From €2015EUR$2,100USD£1,735GBP
€2878EUR$3,000USD£2,479GBP
- Report
- December 2020
- 87 Pages
Asia Pacific
From €2015EUR$2,100USD£1,735GBP
€2878EUR$3,000USD£2,479GBP
- Report
- December 2020
- 87 Pages
Europe
From €2015EUR$2,100USD£1,735GBP
€2878EUR$3,000USD£2,479GBP
- Report
- November 2020
- 171 Pages
Global
From €3056EUR$3,185USD£2,632GBP
€4366EUR$4,550USD£3,760GBP
- Report
- February 2019
- 207 Pages
Global
From €1622EUR$1,690USD£1,397GBP
- Report
- July 2023
- 87 Pages
Global
From €3500EUR$3,908USD£3,120GBP
- Report
- July 2023
- 120 Pages
India
From €5756EUR$5,999USD£4,958GBP
- Book
- June 2019
- 1100 Pages
- Book
- July 2018
- 424 Pages
- Book
- January 2017
- 232 Pages
- Book
- November 2011
- 864 Pages
- Book
- January 2020
- 608 Pages
- Book
- April 2010
- 496 Pages
- Book
- December 2021
Middle East
The Food Pathogen market is a subset of the Food Safety industry, which focuses on the prevention of foodborne illnesses caused by bacteria, viruses, and other pathogens. Pathogen testing is a key component of food safety, as it helps to identify and eliminate potential sources of contamination. Pathogen testing can be used to detect the presence of pathogens in food, water, and other sources, as well as to monitor the effectiveness of food safety measures.
Pathogen testing is used by food producers, processors, and retailers to ensure the safety of their products. It is also used by regulatory agencies to monitor food safety compliance and to investigate outbreaks of foodborne illness.
The Food Pathogen market is highly competitive, with a variety of companies offering testing services and products. Examples of companies in the market include 3M, Bio-Rad Laboratories, Eurofins Scientific, Neogen Corporation, and SGS. Show Less Read more
