- Report
- June 2022
- 32 Pages
Global
From €1863EUR$1,950USD£1,586GBP
- Report
- July 2020
- 18 Pages
Global
From €951EUR$995USD£809GBP
- Report
- November 2023
- 62 Pages
Sweden
From €1750EUR$1,962USD£1,541GBP
- Report
- May 2022
- 31 Pages
Global
From €1100EUR$1,233USD£969GBP
- Report
- February 2022
- 33 Pages
Global
From €1100EUR$1,233USD£969GBP
- Report
- December 2020
- 246 Pages
Denmark
From €5720EUR$6,412USD£5,037GBP
- Book
- March 2020
- 852 Pages
From €3966EUR$4,150USD£3,374GBP
- Report
- January 2022
- 74 Pages
Singapore
From €2150EUR$2,250USD£1,830GBP
- Report
- June 2023
- 102 Pages
Global
From €3500EUR$3,923USD£3,082GBP
- Report
- December 2020
- 250 Pages
Norway
From €5720EUR$6,412USD£5,037GBP
- Webinar
- November 2019
- 75 Minutes
Global
From €182EUR$190USD£154GBP
- Report
- March 2023
- 360 Pages
Global
From €3412EUR$3,570USD£2,903GBP
- Report
- December 2022
- 298 Pages
Global
From €3412EUR$3,570USD£2,903GBP
- Report
- September 2022
- 250 Pages
Global
From €3412EUR$3,570USD£2,903GBP
- Report
- November 2023
- 173 Pages
Global
From €2675EUR$2,799USD£2,276GBP
- Book
- September 2023
- 448 Pages
- Book
- January 2023
- 656 Pages
- Book
- March 2019
- 200 Pages
Food waste is a major issue in the food industry, with an estimated one-third of all food produced for human consumption being lost or wasted. This waste has a significant environmental impact, as it contributes to climate change, water and air pollution, and land degradation. It also has an economic impact, as it reduces the availability of food and increases the cost of food production.
Food waste can occur at any stage of the food supply chain, from production to consumption. In the production stage, food waste can occur due to overproduction, spoilage, and contamination. In the distribution stage, food waste can occur due to inefficient transportation and storage. In the consumption stage, food waste can occur due to over-purchasing, improper storage, and plate waste.
To reduce food waste, many companies are developing innovative solutions. These include food waste tracking and monitoring systems, food waste reduction technologies, and food waste recovery and reuse systems. Companies such as Winnow Solutions, LeanPath, and Flashfood are leading the way in developing these solutions. Show Less Read more