Results for tag: "Fresh Pumpkin"

The fresh pumpkin market is a segment within the broader fruits and vegetables industry, encompassing the cultivation, distribution, and sale of pumpkins primarily for their edible fruit. Pumpkins are a seasonal crop, with a harvest period that typically peaks in the autumn months, aligning with holidays and festivals such as Halloween and Thanksgiving when they are in high demand. The market for fresh pumpkins includes various species of the Cucurbita genus, and while pumpkins are often associated with ornamental uses, such as carving jack-o'-lanterns, they are also grown for culinary purposes. Various parts of the pumpkin, including the flesh, seeds, and flowers, are used in cooking and baking, offering nutritional benefits and versatility in recipes. Organic and heirloom varieties have gained popularity as consumers seek more diverse and sustainably produced options. The industry relies on both small-scale local farmers and larger agricultural operations which serve different customer bases, from direct-to-consumer sales at farmers' markets to wholesale distribution to supermarkets and food processors. Some well-known companies within the fresh pumpkin market include Libby's, which is a brand of Nestle S.A., known for canned pumpkin products but also associated with fresh pumpkin sourcing; Dole Food Company, which offers a variety of fresh produce including pumpkins; and Hollar Seeds, which specializes in the development and sale of Cucurbit seeds for commercial pumpkin growers. Show Less Read more