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Results for tag: "Functional Food"

United States (US) Dietary Supplements Market Overview 2027 - Product Thumbnail Image

United States (US) Dietary Supplements Market Overview 2027

  • Report
  • June 2022
  • 64 Pages
  • United States
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Kitchen Medicine: Food First Consumers Global Report - 2022 - Product Thumbnail Image

Kitchen Medicine: Food First Consumers Global Report - 2022

  • Report
  • April 2022
  • 87 Pages
  • Global
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Probiotic Ingredients in Human Nutrition Growth Opportunities - Product Thumbnail Image

Probiotic Ingredients in Human Nutrition Growth Opportunities

  • Report
  • October 2021
  • 96 Pages
  • Global
From
Probiotic Products - A Global Market Overview - Product Thumbnail Image

Probiotic Products - A Global Market Overview

  • Report
  • November 2020
  • 270 Pages
  • Global
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Health and Wellness in Bulgaria - Product Thumbnail Image

Health and Wellness in Bulgaria

  • Report
  • February 2022
  • 94 Pages
  • Bulgaria
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Functional foods are foods that have been modified to provide health benefits beyond basic nutrition. They are often fortified with vitamins, minerals, and other nutrients, and may be designed to reduce the risk of certain diseases or to improve overall health. Functional foods are becoming increasingly popular in the healthcare services sector, as they offer a convenient way to improve health outcomes. Functional foods are often used as part of a comprehensive health plan, and can be used to supplement traditional treatments. They can also be used to address specific health concerns, such as obesity, diabetes, and heart disease. Functional foods are also being used to improve overall nutrition, as they can provide essential vitamins and minerals that may be lacking in the diet. Some companies in the functional food market include Nestle, Kraft Heinz, Unilever, Kellogg's, and General Mills. These companies offer a variety of functional foods, ranging from fortified breakfast cereals to protein bars and shakes. Show Less Read more