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Results for tag: "Functional Food"

Buckwheat Germplasm in the World - Product Thumbnail Image

Buckwheat Germplasm in the World

  • Book
  • January 2018
  • Global
Nutrition and Functional Foods for Healthy Aging - Product Thumbnail Image

Nutrition and Functional Foods for Healthy Aging

  • Book
  • February 2017
  • 386 Pages
Guide to Nutritional Supplements - Product Thumbnail Image

Guide to Nutritional Supplements

  • Book
  • September 2009
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Functional foods are foods that have been modified to provide health benefits beyond basic nutrition. They are often fortified with vitamins, minerals, and other nutrients, and may be designed to reduce the risk of certain diseases or to improve overall health. Functional foods are becoming increasingly popular in the healthcare services sector, as they offer a convenient way to improve health outcomes. Functional foods are often used as part of a comprehensive health plan, and can be used to supplement traditional treatments. They can also be used to address specific health concerns, such as obesity, diabetes, and heart disease. Functional foods are also being used to improve overall nutrition, as they can provide essential vitamins and minerals that may be lacking in the diet. Some companies in the functional food market include Nestle, Kraft Heinz, Unilever, Kellogg's, and General Mills. These companies offer a variety of functional foods, ranging from fortified breakfast cereals to protein bars and shakes. Show Less Read more