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Results for tag: "Grains"

Food Safety. Grain Based Foods - Product Thumbnail Image

Food Safety. Grain Based Foods

  • Book
  • January 2025
Quinoa. Chemistry and Technology - Product Thumbnail Image

Quinoa. Chemistry and Technology

  • Book
  • November 2022
Pulses and Pulse Ingredients - Product Thumbnail Image

Pulses and Pulse Ingredients

  • Book
  • November 2020
  • 336 Pages
Buckwheat Germplasm in the World - Product Thumbnail Image

Buckwheat Germplasm in the World

  • Book
  • January 2018
  • Global
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Grains are a type of cereal crop, which includes wheat, oats, barley, rye, maize, rice, and millet. Grains are a staple food in many parts of the world, providing a major source of nutrition for humans and animals. Grains are also used to produce a variety of food products, such as flour, bread, pasta, and breakfast cereals. Pulses are a type of legume, which includes beans, peas, lentils, and chickpeas. Pulses are a major source of protein and other essential nutrients, and are widely used in many cuisines around the world. Pulses are also used to produce a variety of food products, such as flour, bread, pasta, and breakfast cereals. The grains and pulses market is a global industry, with a wide range of products and services. Companies in the market include grain and pulse producers, processors, traders, and distributors. Major players in the market include Cargill, Archer Daniels Midland, Bunge, and Louis Dreyfus. Other companies in the market include GrainCorp, Wilmar International, and Olam International. Show Less Read more