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Hot Cross Buns are a type of pastry and savory baked good that are traditionally eaten during the Easter season. They are typically made with a sweet dough that is spiced with cinnamon, nutmeg, and other spices, and then topped with a cross-shaped pastry topping. The buns are often filled with dried fruits such as raisins, currants, and sultanas. Hot Cross Buns are a popular treat in the United Kingdom, Australia, and New Zealand.
In the United States, Hot Cross Buns are becoming increasingly popular as a breakfast or snack item. Many bakeries and grocery stores offer Hot Cross Buns year-round, and some specialty bakeries offer seasonal varieties. Hot Cross Buns are also available in a variety of flavors, such as chocolate, lemon, and almond.
Some companies in the Hot Cross Bun market include Greggs, Marks & Spencer, Waitrose, Sainsbury's, Tesco, and Asda. Additionally, many independent bakeries and specialty stores offer Hot Cross Buns. Show Less Read more
