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The Hotel Food Service market is a segment of the broader Food Service industry. It involves the provision of food and beverage services to guests of hotels, resorts, and other hospitality establishments. This includes the preparation and delivery of meals, snacks, and beverages, as well as the provision of room service. Hotel Food Service also encompasses the management of food and beverage operations, such as menu planning, inventory control, and cost management.
Hotel Food Service is a highly competitive market, with many companies offering a wide range of services. Some of the major players in the market include Marriott International, Hilton Worldwide, InterContinental Hotels Group, Hyatt Hotels Corporation, and Wyndham Hotels & Resorts. Other notable companies include Accor, Choice Hotels International, Best Western Hotels & Resorts, and Radisson Hotel Group. Show Less Read more
