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Results for tag: "Jaggery"

Asia-Pacific Non-sugar Sweeteners Market Outlook, 2028 - Product Thumbnail Image

Asia-Pacific Non-sugar Sweeteners Market Outlook, 2028

  • Report
  • July 2023
  • 109 Pages
  • Asia Pacific
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From
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India Sugar Market Intelligence Subscription - Product Thumbnail Image

India Sugar Market Intelligence Subscription

  • Report
  • April 2024
  • India
Global Sugar Market Report and Forecast 2024-2032 - Product Thumbnail Image

Global Sugar Market Report and Forecast 2024-2032

  • Report
  • November 2023
  • 185 Pages
  • Global
From
Dietary Sugar, Salt and Fat in Human Health - Product Thumbnail Image

Dietary Sugar, Salt and Fat in Human Health

  • Book
  • March 2020
  • 680 Pages
  • 8 Results (Page 1 of 1)
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Jaggery is a type of sugar and sweetener made from the sap of palm trees or from sugarcane juice. It is a traditional sweetener in many parts of the world, particularly in India, where it is known as gur. Jaggery is unrefined and contains minerals and vitamins that are not present in refined sugar. It is used in a variety of dishes, including desserts, curries, and chutneys. Jaggery is a popular alternative to refined sugar due to its health benefits and its unique flavor. It is also used in Ayurvedic medicine to treat a variety of ailments. The market for jaggery is growing as more people become aware of its health benefits and its unique flavor. Some companies in the jaggery market include Bajaj Agro, Shree Renuka Sugars, and EID Parry. These companies produce jaggery from sugarcane and palm sap, and they also offer a variety of other sugar and sweetener products. Show Less Read more