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A Jockey Box is a type of food service equipment used to dispense cold beverages. It is typically used in bars, restaurants, and other food service establishments. The box consists of a large insulated container with a spigot at the bottom. The container is filled with ice and a cold liquid, such as beer or soda, and the spigot is used to dispense the beverage. The Jockey Box is a popular choice for food service establishments because it is easy to use and maintain, and it keeps beverages cold for extended periods of time.
The Jockey Box market is a growing segment of the food service industry. It is becoming increasingly popular as a way to serve cold beverages quickly and efficiently. The market is also becoming more competitive, with a variety of companies offering different types of Jockey Boxes. Some of the companies in the market include Kegco, Taprite, and Perlick. Show Less Read more