Results for tag: "Lambic"

Lambic is a type of beer that is brewed in the Pajottenland region of Belgium. It is a spontaneously fermented beer, meaning that it is fermented with wild yeast and bacteria that are native to the region. Lambic is characterized by its tart, sour, and funky flavors, and is often blended with other beers or fruit juices to create a variety of styles. Lambic beers are typically bottle-conditioned, meaning that they are refermented in the bottle, giving them a natural carbonation. Lambic beers have been brewed in Belgium for centuries, and have become increasingly popular in recent years. They are often served in traditional Belgian beer cafes, and are gaining recognition in the craft beer market. Some of the most well-known Lambic breweries include Brouwerij Boon, Brouwerij 3 Fonteinen, Brouwerij Lindemans, and Brouwerij Girardin. These breweries produce a variety of styles, from traditional Lambic to fruit-infused Lambic beers. Show Less Read more