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Light Cream is a type of dairy product that falls between Milk and Cream in terms of fat content. It is a popular choice for those looking for a lighter alternative to Cream, but with a richer flavor than Milk. Light Cream is often used in baking, sauces, and soups, as well as for coffee and tea. It is also a popular choice for those looking to reduce their fat intake.
Light Cream is available in a variety of forms, including pasteurized, ultra-pasteurized, and UHT (ultra-high temperature). It is also available in a variety of fat contents, ranging from 1% to 18%. Light Cream is often sold in cartons, bottles, and cans, and can also be found in aseptic packaging.
Some of the companies in the Light Cream market include Land O'Lakes, Organic Valley, Horizon Organic, and Organic Valley. Other companies include Organic Valley, Horizon Organic, and Organic Valley. Show Less Read more